11 Tasty Beer Alternatives to Try This Summer

Sometimes the thought of a light, bubbly, refreshing drink on a beach is enough to help us power through to the weekend. For the times when a beer just won't do, here are 11 summery alternatives, from spiked lemonade to wine slushies.

1. SPIKED SELTZER

A can of Spiked Seltzer with a mermaid logo on the beach

There are a ton of spiked seltzers on the market these days in an effort to find drinks with fewer calories. The company that nabbed the actual name "Spiked Seltzer" is a great place to start, especially since it's the easiest to find. The bubbly drinks come in either bottles or cans (we prefer them poured over ice) and have 140 calories. It has a fairly light taste with just a slight kick at the end, which is surprising because it's masking 6 percent ABV. There are four flavors: orange, cranberry, grapefruit, and lime.

2. CHARCOAL PROBIOTIC CIDER

Four bottles of 101Cider charcoal cider on a gradient

This is a cider and kombucha in one. The probiotic drink is made with charcoal, lavender, and blood orange, and delivers a yeasty, sour kick at the end. The earthy tasting drink is just one of the many unusual flavored ciders that 101 Cider House is slinging. You can also try fun flavors like Cactus Red (a baby pink drink with a vinegary aftertaste) or Island Hopper (a tropical cider with guava and passion fruit). You can buy it online in either bottles or cases.

3. FROSÉ

A glass with pink slushie and a strawberry

Take matters into your own hands and grab a blender. Following one of the many recipes online (like this one from Bon Appétit, you can create the trendy frozen drinks that'll be cropping up at various bars around the country.

4. ROSÉ CIDER

Three rose cider bottles on a gradient

Looking back, it's amazing that these two beloved drinks weren't combined sooner. The crisp, dry taste of wine mixed with the sweet taste of cider makes for an amazingly addictive drink that you're going to want to have all summer. Besides being delicious, the 11.3-ounce bottles also have some of the best packaging we've seen. We're sure they'll turn up in beach selfies all over Instagram.

5. GIN AND TONIC IN A CAN

A can of Gordon's gin and tonic on white

Sure, you can buy gin and tonic water separately, but sometimes you just want to open the fridge and grab a drink that's already made. These 375 milliliter cans contain a nice ratio of gin and tonic, along with a little taste of lemon.

6. FISHERS ISLAND LEMONADE

Three cans with white and yellow stripes

Be careful with this drink: Fishers Island Lemonade packs 9 percent ABV, so be sure to pace yourself. You would never be able to guess it from the taste, though. The beach town classic has a delightfully mild taste that's more like lemonade than alcohol. Before you reach for another, just remember that each can has vodka and whiskey, and like a Long Island Iced Tea, it can sneak up on you.

7. WINE IN A JUICE BOX

Three boxes of wine that are yellow black and purple

Juice boxes aren't just for kids. Bandit offers their range of wines in containers that look suspiciously like the classic juice packaging. Simply screw off the cap, pop in a straw, and you have a drink that can be enjoyed on the beach, at a barbecue, or during an outdoor movie. Of course, they're pretty big and you're expected to pour it into a wine glass, but where's the fun in that? Get one in cabernet, red wine blend, or chardonnay.

8. SCOTTISH RASPBERRY GINGER BEER

A bottle of raspberries Crabbie's and a glass sit on a bar

Ginger beer is a great soda for a Dark and Stormy, but the alcoholic version is tasty enough on its own. The super gingery booze is perfect for anyone who loves a drink with a little more zip. For something a little sweeter, the classic ginger beer company Crabbie's has a fairly new flavor called Scottish Raspberry that has a lovely, summery, pink color.

9. ALCOHOLIC ICE POPS

A frozen pink pop on yellow

Why drink your booze when you can eat it? These ice pops are flavored like popular cocktails like Moscow Mules or Bellinis (or champagne, if you're a purist). Best of all, it has a lighter ABV of 4.5 percent.

10. VODKA COCONUT WATER

Coconut water with vodka in a can

Coconut is arguably one of the best flavors of the summer, and now you can drink it all season long with this spiked coconut water. The boozy beverage comes in cans that are made with vodka and pure coconut water. At 5.5 percent ABV, this drink is best served icy cold..

11. TEQUILA BEVERAGE

Tequila drink in black matte aluminum bottle on an orange background

Tiqo is a mysterious new drink that bills itself as a "premium tequila beverage." The caramel colored beverage comes in a sleek, matte black bottle with an understated minimalist design. Inside, tequila is mixed with coconut water, ginger, turmeric root, and lime.

7 International Names for American Products

Maksym Kozlenko, Wikimedia Commons // CC BY-SA 3.0
Maksym Kozlenko, Wikimedia Commons // CC BY-SA 3.0

While available around the world, American products aren't always called by their red-white-and-blue names. Companies have to adapt to various languages and cultures, and what works stateside doesn't always translate. Here are seven American goods with unfamiliar international names.

1. Hungry Jack's (Burger King in Australia)

A Hungry Jack's drive thru sign
A Hungry Jacks sign in Bathurst, New South Wales

In 1971, Jack Cowin bought the Australian franchise for Burger King from Pillsbury Company (which owned the chain at the time). But because the name was already registered in Australia, he used the name Hungry Jack—originally an American pancake mix—instead. In 1999, Burger King began opening restaurants under its own name in Australia, but they combined with Hungry Jack's in 2003.

2. Doritos Cool American (Doritos Cool Ranch in Europe)

Cool American Doritos on a shelf
Cool American Doritos in Iceland
Funky Tee, Flickr // CC BY-SA 2.0

Cool Ranch is one of the most popular Doritos flavors in the United States. However, in many parts of Europe, the flavor is known as Cool American because Europeans often call Ranch sauce "American" sauce. Very cool, indeed.

3. Coca-Cola Light (Diet Coke in Europe)

Diet Coke is called "Coca-Cola Light" throughout Europe. The soft drink is exactly the same as its American counterpart, but the word light is associated more with lower-calorie items in Europe than diet.

4. TK Maxx (TJ Maxx in Ireland)

A TK Maxx in London
Tim P. Whitby/Getty Images for TK Maxx

The American department store TJ Maxx is known as TK Maxx in Ireland and throughout the United Kingdom as well as in Australia and parts of Europe. Its parent company, TJX Companies, re-named it so Irish and British customers wouldn't confuse the store with the established retailer TJ Hughes, which is quite popular in the UK.

5. Kraft Dinner (Kraft Macaroni & Cheese in Canada)

Boxes of Kraft Dinner wrapped in plastic
Alan Levine, Flickr // CC BY 2.0

In Canada, Kraft Macaroni & Cheese is known as Kraft Dinner or simply KD. Kraft introduced the product as Kraft Dinner in both Canada and the United States in 1937. However, in the late '50s, Kraft added the words macaroni & cheese to its packaging of Kraft Dinner when the term gained more prominence. It wasn't until the '70s that Kraft Canada started using bilingual labeling (French and English) on all of its packaging. As a result, Canadian Kraft products included the words Kraft Dinner in a bigger and bolder font on one side of the box with Díner Kraft on the other side. The words macaroni & cheese were in a smaller font, so Canadians adopted it as merely Kraft Dinner. (Americans can buy a box of the Canadian version for themselves on Amazon.)

6. Meister Proper (Mr. Clean in Germany)

Bottles of Meister Proper on store shelves
Alf van Beem, Wikimedia Commons // Public Domain
 

Procter & Gamble’s Mr. Clean is a global product, so its name has been translated into various languages, including Maestro Limpio in Mexico, Monsieur Propre in France, and Meister Proper in Germany. It’s the same product—with the same sailor mascot—as you can find in the United States.

7. Walkers Potato Crisps (Lay's Potato Chips in the UK)

Walkers potato chips on a shelf
Ben Babcock, Flickr // CC BY-SA 2.0

Founded in 1948, Walkers quickly became the United Kingdom’s leading potato crisps snack food company. However, Pepsi acquired Walkers and re-branded it with the Lay’s logo and products in 1989. The snack food is exactly the same, but PepsiCo decided to keep the Walkers name to ensure customer brand loyalty in the United Kingdom. Walkers also has more exotic flavors than its American counterpart, including American Cheeseburger, Lamb & Mint, and South African Sweet Chutney. Adventurous Americans can get some of them, including Prawn Cocktail, Tomato Ketchup, and Worcester Sauce as well as a variety of different meat flavors on Amazon.

A version of this article first ran in 2016.

This 3D-Printed Sushi is Customized For You Based on the Biological Sample You Send In

Open Meals
Open Meals

Many high-end restaurants require guests to make a reservation before they dine. At Sushi Singularity in Tokyo, diners will be asked to send fecal samples to achieve the ideal experience. As designboom reports, the new sushi restaurant from Open Meals creates custom sushi recipes to fit each customer's nutritional needs.

Open Meals is known for its experimental food projects, like the "sushi teleportation" concept, which has robotic arms serving up sushi in the form of 3D-printed cubes. This upcoming venture takes the idea of a futuristic sushi restaurant to new extremes.

Guests who plan on dining at Sushi Singularity will receive a health test kit in the mail, with vials for collecting biological materials like urine, saliva, and feces. After the kit is sent back to the sushi restaurant, the customer's genome and nutritional status will be analyzed and made into a "Health ID." Using that information, Sushi Singularity builds personalized sushi recipes, optimizing ingredients with the nutrients the guest needs most. The restaurant uses a machine to inject raw vitamins and minerals directly into the food.

To make things even more dystopian, all the sushi at Sushi Singularity will be produced by a 3D-printer with giant robotic arms. The menu items make the most of the technology; a cell-cultured tuna in a lattice structure, powdered uni hardened with a CO2 laser, and a highly detailed model of a Japanese castle made from flash-frozen squid are a few of the sushi concepts Open Meals has shared.

The company plans to launch Sushi Singularity in Tokyo some time in 2020. Theirs won't be the first sushi robots to roll out in Japan: The food delivery service Ride On Express debuted sushi delivery robots in the country in 2017.

[h/t designboom]

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