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14 Facts You Might Not Know About McDonald's

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Founded as a modest barbeque shop by brothers Richard and Maurice “Mac” McDonald in 1940, McDonald’s has grown to become synonymous with fast-service food (and car floors littered with paper wrappers). Pioneering preparation techniques have facilitated unimaginable numbers: the company stopped counting customers when they reached 100 billion back in 1994. Have a look at some things you may not know about the Golden Arches.    

1. THEY USED TO SERVE PEANUT BUTTER SANDWICHES.

Richard and Mac opened their first location in San Bernardino, California in 1940 using a menu that would seem slightly puzzling today. Though barbecued meat was their specialty, the brothers also served peanut butter and jelly sandwiches, chili with baked beans, and slices of pie. After noticing most of their sales came from hamburgers, the McDonalds closed for three months in 1948 to retool their menu. They restricted themselves to just nine items, including burgers, drinks, and potato chips. (The pie stayed.)

2. THEIR ORIGINAL MASCOT WAS DROPPED BECAUSE OF INDIGESTION.

To mark their 1948 facelift, McDonald’s introduced an official company mascot: Speedee, a burger-faced chef with a bow tie that looked like he was in a perpetual rush. The brothers noted that his round head would make a good base for a lollipop, and decided to hand out Speedee-shaped treats to orphanages and children’s hospitals as a charitable form of advertising. Unfortunately, Speedee seemed a little too similar to Alka-Seltzer mascot Speedy, patron saint of upset stomachs. To avoid confusion, Speedee was retired in 1962.  

3. THE ORIGINAL RONALD WAS FIRED FOR BEING TOO FAT.

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After sending Speedee away, McDonald’s latched on to the concept of a spokes-clown. Future Today show weatherman Willard Scott was hired in 1963 after a stint as TV’s Bozo the Clown. By 1966, however, the company had plans to hire duplicate Ronalds to make appearances around the country: Fearing they would be unable to find heavyset actors to match Scott’s stocky build, they let him go. (Today, a full-time svelte Ronald can make roughly $40,000 a year, and is forbidden from disclosing his identity in public.)

4. THEY PEDDLE MORE TOYS THAN ANYONE.

It’s reasonable to think massive chain retailers like Walmart or Toys 'R' Us have the toy industry on lockdown, but thanks to their promotional habits, it turns out McDonald’s hands over more toys than any other business on the planet. More than 20 percent of the franchise’s sales come from Happy Meals, which feature a regular rotation of tiny trinkets. In 2013, the company was also poised to become the UK’s largest children’s book distributor when it substituted books for plastic prizes in the meals.

5. THERE MAY BE A REASON THE COKE TASTES BETTER THERE.

Soda snobs have observed that the fountain drinks at McDonald’s locations seem to taste better than anywhere else. The company speculates that could be due to the fact they adhere to Coke’s strict guidelines for serving: the water and syrup mix are pre-chilled before being added to dispensers, and their straws are a little wider than usual so “all that Coke taste can hit your taste buds.”

6. THE MCD.L.T. WAS A PR NIGHTMARE.

Of the company’s many menu gaffes—the McPizza, McSpaghetti, and McHot Dog—the McD.L.T. stands as their greatest cautionary tale. A hamburger that was packaged in a dual-clamshell Styrofoam container to keep the “cool” ingredients (lettuce and tomato) separate from the warm patty, it was roundly criticized for being extremely wasteful and harsh on the environment. Introduced in the mid-1980s, it was discontinued in 1990.

7. A CHANGE IN STRAWS LED TO PROBLEMS CATCHING FISH.

In a move that would have unforeseen, mackerel-related consequences, McDonald’s shifted their straw design in 1984 from a red-and-yellow color scheme to brown-and-yellow. The problem? Fishermen along the Gulf of Mexico had successfully used the original version to lure Spanish mackerel: Three lures could be made from a single sipper, and caught five times as many fish as any other lure. The new straws failed to attract any catches; McDonald’s dryly advised the distressed fishermen try Big Macs instead.

8. ONE FRANCHISEE WANTED TO SERVE BOOZE.

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In October 1983, a Sierra, California resort McDonald’s owner applied for a local liquor license and inquired about being granted an exception to the company’s no-alcohol policy. His restaurant, located in the adult-heavy tourist community of Mammoth, would have become the first in the United States to serve beer and wine. (Some European Arches were more liberal.) Just a day after the requests were made public, however, the owner withdrew his plans.

9. A RUMOR ABOUT A SATANIC CULT CUT INTO PROFITS.

Amid the hysteria over heavy metal and Satanic cults in the 1970s, McDonald’s found themselves having to defend against allegations that franchise founder Ray Kroc gave 20 percent of his charitable donations to Satan’s Church in Los Angeles. Initially dismissing it as an amusing rumor, the company saw customers in the Bible Belt of the country take it seriously and refuse to patronize their restaurants. One franchisee in Oklahoma experienced a 20 percent drop in profits. Executives had to travel to clergymen in states like Ohio and Indiana to play Kroc’s recent interviews to prove he had never said such a thing. Though the company hired a full-time employee to investigate the source of the rumor—some speculated it was a rival restaurant chain—it was never found. 

10. A BIGGER MENU HAS LED TO BIGGER PROBLEMS.

While the company’s manual mandates a quick 90-second turnaround time for orders, a constantly revised menu has complicated things considerably. In 2003, corporate introduced the McWrap, a salad inside of a tortilla shell: the tortilla needed to be steamed and often wouldn’t fit inside of the driver-friendly packaging. When all-day breakfast was introduced in 2015, eggs and hash browns had to vie for space on the griddles and deep fryers. All of it, disgruntled franchisees claim, contributes to a slower order time.   

11. SAN FRANCISCO BANNED HAPPY MEALS.

Nelo Hotsuma via Flickr // CC BY 2.0

In an effort to curb the frenzied pleas of children for a nutritionally bankrupt Happy Meal in order to score the free toy, San Francisco passed an ordinance in 2011 that prohibited the company from peddling the promotion within city limits. To get around the law, the company began charging 10 cents for the toy, skirting around the definition of "free."

12. THEY ALMOST LANDED ON AN ASTEROID.

When NASA affiliate company Jet Propulsion Laboratory initiated some ambitious plans to land a spacecraft on an asteroid named Hamburga in the early 1990s, they attempted to partner with McDonald’s to sponsor the trip. The match made in the stars was not to be: the project went over budget, and Hamburga remains un-franchised.

13. THEY’RE ILLEGAL IN BERMUDA.

In an effort to keep their territory untouched by corporate expansion, Bermuda’s government adopted a Prohibited Restaurants Act in 1977 to keep chains off the island. A McDonald’s did manage to sneak in on a U.S. Naval base in 1985, but was unable to remain after the base closed in 1995.

14. THEIR FIRST EXPANDED LOCATION IS NOW BASICALLY AN UNDERWATER MUSEUM.

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When businessman Ray Kroc bought out the McDonald brothers, he opened his first location in Des Plaines, Illinois in 1955. After 29 years, the building was demolished—but the company rebuilt it using the original blueprints to turn it into a monument of their history. Repeat area floods have kept tourists away, though: the interior closed in 2008, leaving McDonald’s fans to take pictures of the outside.

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Elsie Hui, Flickr // CC BY 2.0
Sam's Club Brings $.99 Polish Hot Dogs to All Stores After They're Cut From Costco's Food Courts
Elsie Hui, Flickr // CC BY 2.0
Elsie Hui, Flickr // CC BY 2.0

In early July, Costco angered many customers with the announcement that its beloved Polish hot dog was being removed from the food court menu. If you're someone who believes cheap meat tastes best when eaten in a bulk retail warehouse, Sam's Club has good news: The competing big box chain has responded to Costco's news by promising to roll out Polish hot dogs in all its stores later this month, Business Insider reports.

The Polish hot dog has long been a staple at Costco. Like Costco's classic hot dog, the Polish dog was part of the food court's famously affordable $1.50 hot dog and a soda package. The company says the item is being cut in favor of healthier offerings, like açai bowls, organic burgers, and plant-based protein salads.

The standard hot dog and the special deal will continue to be available in stores, but customers who prefer the meatier Polish dog aren't satisfied. Fans immediately took their gripes to the internet—there's even a petition on Change.org to "Bring Back the Polish Dog!" with more than 6500 signatures.

Now Sam's Clubs are looking to draw in some of those spurned customers. Its version of the Polish dog will be sold for just $.99 at all stores starting Monday, July 23. Until now, the chain's Polish hot dogs had only been available in about 200 Sam's Club cafés.

It's hard to imagine the Costco food court will lose too many of its loyal followers from the menu change. Polish hot dogs may be getting axed, but the popular rotisserie chicken and robot-prepared pizza will remain.

[h/t Business Insider]

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Two of the Last Blockbuster Stores Are Closing
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The fact that Blockbuster still has three stores in the U.S. may come as a surprise, but the video rental chain's days are numbered. The brand's two branches in Alaska will be closing up shop next week, leaving only one last holdout in Bend, Oregon, according to Engadget.

"If you'd asked me 14 years ago, there's no way I'd thought we'd be the last one," Sandi Harding, General Manager of the Oregon store, tells Engadget. "It just seems a little crazy.”

Blockbuster filed for bankruptcy in 2010 but continued to license its logo to franchisees. In 2013, there were 13 remaining Blockbuster stores, and by 2016 there were nine. Many of these branches were located in Alaska, where internet is costly and many areas lack a broadband connection, making streaming difficult.

This alone wasn't enough to keep Blockbuster's Fairbanks and DeBarr Road locations in business, though. The stores will close July 16, but they'll reopen the following day for an inventory sale that will last until the end of August.

John Oliver, host of Last Week Tonight, became an unlikely champion of the DeBarr Road outlet last April when he bought the jockstrap worn by Russell Crowe in Cinderella Man for $7000 and donated it to the store in hopes of generating interest and foot traffic. It worked for a little while, but the effect was temporary and business dropped off once again. Indeed, the age of Netflix marks the end of an era.

[h/t Engadget]

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