FOOD

The Best Breakfast Spot in All 50 States

No matter what type of morning meal you prefer—a cup of strong coffee with a croissant or a full plate of eggs, bacon, and potatoes—we’ve got you covered.

11 Unexpected Starbucks Menu Items From Around the World

Because nothing goes better with a fresh-brewed cup of coffee than a meat pie.

Do Carbonated Drinks Go Flat Quicker on Their Sides?

From Coca-Cola to carbonated water, there isn't a fizzy drink around that tastes better once it's gone flat.

Mayonnaise Cafes Are Now a Thing

A pair of pop-up restaurants is paying tribute to the divisive condiment.

McDonald's Unveils Excavated Roman Road Beneath Italian Location

They're billing the site as their "first museum-restaurant."

5 Tips for Grocery Shopping on a Budget

On average, Americans spend $151 a week on food.

5 of the Most Expensive Pizzas Ever Made

There’s a big difference between a $40 pie from your local pizzeria and a $12,000 one topped with rare caviar, choice bits of Maine lobster, and piles of shaved truffles.

New York's Golden Girls-Themed Cafe Is Finally Here

They serve cheesecake, naturally.

President Harrison was partial to corn soup.

Eat Like a Commander-in-Chief: 15 President-Approved Recipes

'The Presidents’ Cookbook' includes not just recipes, but everything you could ever want to know about how chief executives up to Lyndon B. Johnson entertained.

Niall Kennedy via Flickr // CC BY-NC 2.0

9 Things You Might Not Know About Peet's Coffee

Peet's founder launched the American gourmet coffee industry in California 50 years ago.

New Zealand KFC Hands Out Valentine's Day Bouquets of Fried Chicken

Because nothing says “I love you” like a bouquet of chicken.

London’s Kensington Hotel Is Hosting a Beauty and the Beast-Themed Tea

Be their guest, be their guest ...

A Domestic Cook Book: Containing a Careful Selection of Useful Receipts for the Kitchen, by Malinda Russell Published by the author Printed by T.O. Ward, Paw Paw, Michigan, 1866 Facsimile edition, Detroit: Inland Press, 2007

Spend Some Time With These African American Cookbooks From History

A new book covers the often overlooked contributions of black cooks and chefs to American cuisine.

Why Are McDonald's McFlurry Machines Always Down?

A possible explanation for why your local McDonald's can't serve up the soft-serve treat.

9 Fun Facts About Fruit Roll-Ups

The strawberry ones were actually made with pear concentrate.

Rose Totino, Patron Genius of Frozen Pizza

Say a thanks for Rose. Frozen pizza used to taste terrible. Then this sweetly badass nonna fixed it.

11 Can’t-Miss American Pie Shops

Eat your way across the country with America’s best slices.

Rene Verdon (left center) // Wikimedia Commons

The Delicious History of the White House Executive Chef

When it comes to culinary accomplishments, there’s no job more important than cooking for the president of the United States.

Serving a crowd? Break out the pizza cutter and prepare to do some math.

7 Food and Drink Hacks Based on Math and Science

When it comes to getting the most out of your favorite meals, the hungriest minds in the fields of math and science have got your back.

7 Food and Drink Hacks Based on Math and Science

When it comes to getting the most out of your favorite meals, the hungriest minds in the fields of math and science have got your back.

10 Dinner Party Entrees You Can Make for Under $20

Don't sacrifice your social calendar in order to stick to your budget. These delicious dishes don't require deep pockets.

12 Secrets of Caterers

No, they don't make everything from scratch.

You’re Probably Using the Drawer Under Your Oven Wrong

Many ovens have a handy little drawer that plenty of people use to store their pans, but you may not know that it’s designed for another purpose, as LifeHacker points out. It might be a warming drawer.

11 Surprising Celebrity Cookbook Authors

Have you bought 'Cookin' with Coolio' for your kitchen yet?

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