The Origins of 5 International Food Staples
Some of your favorite foods had a little help from the canning industry, early farmers, and possibly Napoleon.
Some of your favorite foods had a little help from the canning industry, early farmers, and possibly Napoleon.
Don’t be fooled by their reputation for being thoughtless. Turkeys have a few tricks up their wings. Before tucking into your Thanksgiving dinner, read up on the bird you're about to gobble, gobble.
These tips for cooking a Thanksgiving turkey the 18th- and 19th-century way might seem a little strange today.
One of the most delicious parts of the bird was once banned from import to the Pacific Islands. We investigate.
Make sure you know this tip before tackling your turkey.
The custardy fruit was once abundant.
How a simple pickle juice chaser put one Brooklyn dive bar on the map.
Curious how your favorite fast food joint became a mainstay at food courts, strip malls, and truck stops around the country?
You hear the term tossed about, but what does it really mean?
It might be the most polarizing leaf in the culinary world.
Peanut butter is a lunch staple, but this spread is versatile both inside and outside the kitchen. Here are some of its other uses.
Lukewarm coffee is so pre-digital age.
A new study points to a group of carbohydrates called fructans as the true culprit behind your stomachache.
The Paris Naturist Association approves.
Who says you can't have ice cream for dinner?
Beneath the rotting shark meat and donkey salami, the host strives to teach viewers important lessons through some strange food.
Happy National Nacho Day!
I’m so excited!
Definitely not like what grandma used to make.
Thanks to modern farming practices, chicken isn't always a low-fat option.
The answer might depend on whether you're pregnant.
The chain is capitalizing on the scary clown trend.
Unwrap these tidbits about a few of the most popular sugary treats.
Using a common household item makes a big difference.