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9 Things You Should Keep in Mind Around Someone Observing Ramadan
Don't joke about weight loss and diets. That's not what Ramadan is about.
FOOD
10 Things You Might Not Know About Wine
May 25, 2019 is National Wine Day. Even if you know your rioja from your Côtes du Rhône, here are a few wine facts that might be surprising. Happy drinking!
The World’s First Totoro-Themed Restaurant Is Coming to Thailand
May's Garden House is filled with nods to the classic Hayao Miyazaki film.
McDonald's May Be Getting Rid of Its Plastic Straws
Environmentalists have been saying that straws suck for some time.
Chefs Launch World's Highest Pop-Up Restaurant at Mt. Everest Base Camp
Hopefully it's worth the eight-day trek.
Do You 'Procrastibake'? You're Not Alone
Just because you're putting off work doesn't mean you can't be productive.
More Than a Month After Massive Egg Recall, People Are Still Getting Sick
More than 200 million eggs shipped to nine states carry the potential for foodborne illness, and the number of reported salmonella cases has tripled since April.
A Brief History of the Chocolate Chip
Have you ever wondered where exactly the chocolate chip came from? Who invented it? Who decided it was best for baking? Should we be calling it a “chip” or a “morsel”? We’ve got all those answers—and more!
A Truck Spilled 12 Tons of Gooey Liquid Chocolate Onto a Highway in Poland
It created a rather sticky situation for motorists and clean-up crews.
What Is a Calorie?
Let's break it down.
United Airlines Has Gotten Rid of Tomato Juice, and Customers Are Freaking Out
Here today, gone tomato.
The Pasta Sauce Hailed as the World's Best Is Surprisingly Easy to Make at Home
Toss your jars of pre-made pasta sauce and try out 'Essentials of Classic Italian Cooking' author Marcella Hazan's amazingly simple three-ingredient sauce.
Attention Entenmann's Fans: The Baked Goods Brand Is Looking for a Chief Donut Officer
All your years spent eating Entenmann's could finally pay off.
Calorie Counts Arrive in All Fast Food Locations Today
In the works since 2010, the regulation has officially gone into effect.
How Frozen Peas Made Orson Welles Lose It
"You are such pests! ... In your depths of your ignorance, what is it you want?"
Swedish Meatballs Are Apparently a Lot Less Swedish Than We Thought
Who's going to tell IKEA?
Chicago Is Getting a Star Wars Pop-Up Bar for May 4
Celebrate May the Fourth this weekend with a Ren-Tini at the Wretched Hive Cantina.
How 6 Handy Utensils Ended Up on Our Placemats
Before utensils, everything was finger food.
25 Essential Items Every Bar Cart Needs
The proper tools make all the difference when assembling a home bar cart. Here's what Vanessa Dina, author of 'The Art of the Bar Cart: Styling & Recipes' recommends stocking up on.
15 (Mostly) Normal Foods That Are Banned in Countries Around the World
If you live in the U.S., there's a good chance you've never had haggis, black pudding, or ackee fruit.
Toast Prince Harry and Meghan Markle at D.C.’s Royal Wedding Pop-Up Bar
Get your souvenir crowns while you can.
Australian University Evacuated After Rotten Durian Smell Mistaken for Gas Leak
The world's smelliest fruit is banned from public spaces for a reason.
The Secret to Costco's Delicious Pizza Is a Sauce-Dispensing Robot
Mmm... robots.
How Anthony Bourdain Decides Where to Travel to Next for Parts Unknown
He finds inspiration in everything from movies to politics to chance encounters.