FOOD

Have you ever found a frog in your prepackaged salad? If you answered "yes," you’re (unfortunately) not alone.

The paleo diet recommends eating low-carb foods like our ancient ancestors if we want to reach optimum health. But it turns out that early humans in the Paleolithic era dined on more than just meat.

In the 1950s, two brothers invented the tater tot using French fry scraps. Sixty years later, Ontario, Oregon, will host a festival celebrating the iconic side dish.

Cancel your Friday night plans. Cheez-Its and their perfect wine pairing are now available together in one convenient package.

I scream, you scream, we all scream for … horse flesh ice cream? Okay, so maybe “we all" don’t. But some people do. A lot of people, in fact. Lobster, foie gras, and ghost pepper, too.

You may know an ice cream headache by one of its other names: brain freeze, a cold-stimulus headache, or sphenopalatine ganglioneuralgia ("nerve pain of the sphenopalatine ganglion"). But no matter what you call it, it hurts like hell.

You know the tune, but did you know that the Mister Softee ice cream truck jingle has a title ("Mister Softee Jingle and Chimes")—and lyrics?

A New Jersey pizzeria owner’s modern spin on the old milk carton idea involves two of your favorite things: pizza and pets.

Celebrate National Hot Dog Month—and National Hot Dog Day (July 17)—with some frank facts about your favorite handheld treat (which may or may not be considered a sandwich).

Attention America: you're probably eating hot dogs the wrong way, which is pretty embarrassing when you consider how much you love them.

French vanilla may sound a little fancier than just plain ol’ vanilla, but it has nothing to do with the origin of the vanilla itself.

Brrrewer, available now on Kickstarter, boasts a four-hour brewing time for the smoothest cold brew coffee ever.