The Chemical Difference Between Red, Yellow, and Green Bell Peppers
Ripening peppers are the butterflies of the vegetable world, undergoing extraordinary chemical transformations.
Ripening peppers are the butterflies of the vegetable world, undergoing extraordinary chemical transformations.
This could make cleanup methods faster and safer.
In five months, they'll be official.
Ava Winery is trying to recreate the world's most sought-after wines in the lab and on the cheap.
Their equipment captured and analyzed air from hundreds of viewers during screenings of 'Dinosaurs 3D,' 'Buddy,' and 'The Hunger Games: Catching Fire.'
"Kissin' garlic" is date night-friendly.
BPA-free plastic products may not be safe as you think.
The phrase “mouth-watering” is actually pretty accurate. Prepare to become acutely aware of how much spit is in your mouth right now.
Quantifying drug levels in edible products is difficult but essential, especially for people who use marijuana medicinally.
Having to scrape ice off your windshield could become a thing of the past.
Neanderthals may have been craftier than we give them credit for.
This video breaks down the physiology, chemistry, and physics behind the pain of stepping on a LEGO.
People will slather on almost anything in the quest for smoothness.
We look at the chemical reaction happening right in front of your eyes.
A new infographic from Compound Interest explains how this astonishing substance is made.
When threatened, the roots of Mimosa pudica plants deploy fart-like stink bombs.
Leave it to the French.
The table's seventh row is finally complete.
The truffle’s signature stench is the result of hundreds of chemical compounds.
This seems like a no-brainer.
A team of researchers at North Carolina State University is manipulating carbon in intriguing ways.