How Do You Get an Invite to the Royal Wedding?

DANIEL LEAL-OLIVAS, AFP/Getty Images
DANIEL LEAL-OLIVAS, AFP/Getty Images

If you haven't yet received your invitation to the royal wedding of Prince Harry and Meghan Markle, it's probably safe to assume it's not coming. (Stop telling yourself it got lost in the mail.)

But don't feel bad. Getting invited to one of the biggest weddings of the decade is no easy feat. For starters, the guest list is much smaller than the list for Prince William and Kate Middleton's 2011 nuptials at Westminster Abbey. Harry and Meghan will be saying "I do" at St. George's Chapel at Windsor Castle, which only holds about 800 guests, compared to the Abbey's capacity of 2000. And a good number of those seats—530, to be exact—will be taken by the vast network of royal relatives who are automatically in, from first cousins Zara Tindall and Princesses Beatrice and Eugenie of York, to Lady Gabriella Windsor, who is 50th in the line of succession to the throne.

Then there are the many celebrities who have become friends with the royals over the years. Elton John, a confidante of William and Harry's mother, Princess Diana, seems like a shoo-in. David and Victoria Beckham have become quite friendly with both of the Windsor princes over the years and are expected to be in attendance. Musicians Ed Sheeran, the other four Spice Girls, and Sam Smith are also rumored to have received the coveted invites. And because Markle is a celeb in her own right, we can also expect some star power sitting on her side of the aisle: Her good friends include tennis star Serena Williams, actress Priyanka Chopra, and many of her co-stars on Suits.

While celebrity attendees make up a decent portion of the guest list, you won't find many politicians filling the pews. Because Harry isn't as likely an heir to the throne as William, Her Majesty's government has officially declared that the wedding is not considered a state event. This means the happy couple doesn't have to extend an invite to politicians as an act of diplomacy; British Prime Minister Theresa May didn't make the exclusive guest list, much less foreign leaders, like the Trumps.

However, even though Harry's wedding isn't considered a state affair, the union still required the Queen's blessing. For centuries, every royal family member required the sovereign's blessing to wed. That rather outdated rule was changed in 2013; now, only the first six royals in line for the throne need QEII's OK. These days, Harry is sixth in line—his ranking fell last month when his nephew Prince Louis entered the picture.

Here's another reason to feel better about your missing invite: Some guests aren't even allowed a plus one. According to Town & Country, certain invitations were addressed to just one half of a married couple. The reason, they speculate, is because the single invitees are likely professional acquaintances as opposed to social ones. For example, if an invitee is a contact from one of the various charities Harry and Meghan support, those guests are representing their organizations, not their families.

Prince Harry and his fiancee, Meghan Markle, sign autographs and shake hands with children as they arrive to a walkabout at Cardiff Castle on January 18, 2018 in Cardiff, Wales.
Prince Harry and his fiancee, Meghan Markle, sign autographs and shake hands with children as they arrive to a walkabout at Cardiff Castle on January 18, 2018 in Cardiff, Wales.
Chris Jackson, Getty Images

In addition to the 800 guests inside of the church, more than 2000 members of the public have been invited to stand on the grounds outside and watch the royal processional. According to the official announcement, Harry and Meghan "want their wedding day to be shaped so as to allow members of the public to feel part of the celebrations too." Of course, space inside the chapel is limited, so allowing the public on the grounds is the best way to include them in the festivities. But even the public guest list is fairly exclusive—each invitee has been carefully vetted. Approximately 1200 of them have been chosen for their service to the community, 200 are affiliated with Harry and Meghan's charities, 100 are students from local schools, and 610 are Windsor Castle community members.

If you didn't make any of the guest lists, don't worry. Networks NBC, PBS, CBS, BBC America, and E! all cordially invite you to view it from the comfort of your living room—no tuxedos or fascinators required.

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How Is a Sunscreen's SPF Calculated?

Rawpixel/iStock via Getty Images
Rawpixel/iStock via Getty Images

I’m a pale person. A very pale person. Which means that during these hot summer months, I carry sunscreen with me at all times, and apply it liberally. But I’ve never really understood what those SPF numbers meant, so I asked some sun care to break it down for me—and to tell me how to best apply the stuff so that I can make it through the summer without looking like a lobster.

Soaking up the sun ... safely

SPF stands for Sun Protection Factor, and it indicates a sunscreen’s ability to block UVB rays. The concept was pioneered at the Coppertone Solar Research Center in 1972; in 1978, the FDA published an SPF method based on Coppertone’s system, according to Dr. David Leffell, chief of Dermatologic Surgery and Cutaneous Oncology at Yale.

The numbers themselves stand for the approximate measure of time a person who has applied the sunscreen can stay out in the sun without getting burned. Say you get burned after 20 minutes in the sun without sunscreen; if properly applied (and reapplied), SPF 30 will allow you to stay in the sun 30 times longer without burning than if you were wearing no protection at all. So, theoretically, you should have approximately 600 minutes, or 10 hours, in the sun. But it’s not an exact science because the amount of UV light that reaches us depends on a number of factors, including cloud cover, the time of day, and the reflection of UV rays off the ground, so it’s generally recommended that you reapply sunscreen every two hours (or even sooner).

What gives a sunscreen a higher SPF comes down to the product’s formulation. “It’s possible that an SPF 50 might contain slightly more of one or more sunscreen active ingredients to achieve that higher SPF,” Dr. Patricia Agin, president of Agin Suncare Consulting, says. “But it’s also possible that the SPF 50 might contain an additional active ingredient to help boost the SPF performance to SPF 50.”

No matter what SPF your sunscreen is, you’ll still get a burn if it’s not properly applied. So let’s go over how to do that.

How to apply sunscreen

First, make sure you have a water-resistant, broad spectrum sunscreen—which means that it protects against both UVB and UVA radiation—with an SPF of at least 30. “Typically, you don’t have to buy sunscreen that has an SPF higher than that unless you have very sun sensitive skin,” Leffell says. “That’s a very small percentage of the population.” (Redheads, people with light eyes, and those who turn pink after just a few minutes in the sun—you’ll want to load up on SPF above 30.)

Twenty minutes before you go out to the beach or the pool, begin to apply your sunscreen in an even coat. “Don’t apply it like icing on a cake,” Leffell says. “I see these patients and they’ve got the tops of their ears covered with thick, unevenly applied sunscreen, and that’s not a good sign.” Sunscreen sprays will easily give you that even coat you need.

Whether you’re using lotion or a spray, when it comes time to apply, Leffell recommends starting with your scalp and face, even if you plan on wearing a hat. “Make sure you’ve covered the ears and nose and under the eyes,” Leffell says. “Then, I would move down to the shoulders, and make sure that someone can apply the sunscreen on your back beyond the reach of your hands.”

Other areas that are important that you may forget to cover, but shouldn’t, are the tops of your feet, the backs of your hands, and your chest. “We see it all the time now—the v of the chest in women has become a socially and aesthetically huge issue when they are 50 and beyond. Because even though they can treat their faces with all sorts of cosmetics and procedures, the chest is much harder, and they are stuck with the face of a 40-year-old and the chest of a 60-year-old. You want to avoid that using sunscreen.”

Another important thing to keep in mind: Water-resistant doesn’t mean waterproof. “I always tell patients to reapply every couple of hours while you’re active outdoors," Leffell says, "and always reapply when you come out of the water or if you’ve been sweating a lot, regardless of whether the label says water resistant."

Determining whether or not you’ve succeeded in properly applying your sunscreen is easy: “You know you’re applying your sunscreen properly if, after the first time you’ve used it, you haven’t gotten a burn,” Leffell says.

Agin has a caveat, though: "It’s not a good idea to think of sunscreens only as a way to extend your time in the sun," she says. "One must also understand that even before becoming sunburned, your skin is receiving UV exposure that causes other damage to the skin. At the end of the 600 minutes, you will have accrued enough UV to cause a sunburn—one Minimal Erythema Dose or MED—but there is pre-MED damage done to skin cells’ DNA and to the skin’s supporting structure of collagen and elastin that is not visible and happens even before you sunburn. These types of damage can occur without sunburning. So you can’t measure all the damage done to your skin by only being concerned about sunburn."

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An earlier version of this post ran in 2014.

What's the Difference Between Ice Cream and Gelato?

iStock/Getty Images/zoff-photo
iStock/Getty Images/zoff-photo

'Tis the season for beach reads, tan lines, and ice-cold desserts. You know it's summer when going to the local ice cream or gelato shop becomes part of your daily routine. But, what exactly is the difference between these two frozen treats?

One of the key differences between the two is butterfat. While ice cream's main ingredients include milk, cream, sugar, and egg yolks, the secret to making gelato is to use much less cream and sometimes little to no egg yolk. This leads to a much smaller percentage of butterfat in gelato. The FDA rules say that ice cream cannot contain less than 10 percent milkfat (though it can go as high as 25 percent) while gelato, much like soft serve, stays in the 4- to 9-percent range.

The churning method for both also differs, which affects the treat's density. Ice cream is churned at a much faster pace, leading to more air being whipped into the mixture. Ice cream's higher butterfat content comes into play here—due to all of that milkfat, the mix absorbs the air more readily. Gelato, on the other hand, is churned at a slower pace and absorbs far less air, creating a much denser dessert.

You also might have noticed that the serving style for the two treats aren't the same, either. In order to get those perfectly stacked ice cream scoops on a cone, buckets of ice cream must be stored at around 0°F to maintain its consistency, while the softer gelato is stored at a warmer 10°F to 22°F. Ice cream is then scooped into fairly uniform balls with the round ice cream scooper, whereas a spade or paddle is best for molding gelato into mound in a cup or a cone.

You can't really go wrong with either gelato or ice cream on a sweltering summer day, but there is one more difference to keep in mind while you debate which to get: taste. If you want a bolder flavor, you'll want to go with gelato. Because of the density of the cream and because there's less butterfat to coat your taste buds, gelato can seem to have more intensity to its flavors.

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