The other day, a co-worker gave me a handful of Swedish Fish. I haven't had Swedish Fish in years, and now I can't stop thinking about them. It's like having a bad song in your head. Only in this case, instead of a bad song, it's delicious, articifically flavored, gooey candy fish. Apparently, from Sweden.
Turns out, the fish are Swedish. But only in the way that I'm Irish.
The candy was developed in 1957 by Malaco, a Swedish confectionery. They never really caught on in their homeland, but were... READ ON