One Italian Town's Mayor Has Temporarily Banned Wood-Fired Ovens
Officials hope that the measure will reduce the town's air pollution.
Officials hope that the measure will reduce the town's air pollution.
A one-day event devoted to all things Nutella.
The chances of taking home a cash prize are slim. Unless you’re someone like Jerome Jacobson.
Here's how people around the world indulge their sweet tooths.
Cascara, or coffee cherry tea, is gradually making its way onto cafe menus.
Leave it to the French.
All mammals are capable of producing milk, so why have Americans focused almost entirely on cows for their dairy intake?
Spanish gourmands rarely eat black truffles, but they’re aware that it’s a valuable commodity.
An anti-inflammatory compound in the syrup may inspire new drugs.
The celebrity chef and TV personality is also a celebrated comic book artist.
Here’s how to enjoy a cup around the globe.
Yes, there will be breadsticks!
This chain takes customer-participation to new levels.
Gingerbread men can be more versatile than you think.
Scientists have found fossilized peach pits from more than 2.5 million years ago, and their pits are essentially identical to modern varieties.
Wines and cheeses aren't the only foods that can be traced back to a place on the map.
From the 18th century to John Madden's football broadcast, a brief history of the decadent dish.
Got some extra thousands burning a hole in your wallet? Why not spend them on these fancy foodstuffs.
A study found that processed foods have addictive properties similar to drugs.
With a name like Clementine Paddleford, she should have been unforgettable. So why don’t you know who she is?
These little peanut butter and molasses chews are 100 years old, but they have a much older historical link.
Eels: As awesome as they are terrifying.
Buying coffee can be tricky, especially if you buy your beans from a “Third Wave” roaster, the artisanal makers who are coffee’s answer to craft beer.