15 Surprisingly Delicious Ways to Use Chocolate Chips
On National Chocolate Chip Day, show your appreciation for the tasty morsels in one of these creative ways.
On National Chocolate Chip Day, show your appreciation for the tasty morsels in one of these creative ways.
All creative new ideas for spicing up your Easter feast, party, or holiday snacking.
For a festive feast, concerns of calorie counting and drink moderation get tossed to the side as we indulge in Saturnalian levels of consumption. And if we go in for post-Christmas “detox” diets, it’s presumably because we worry about having “toxed” ourse
Whether you prefer a fresh-out-of-the-oven chocolate chip cookie, or a cookie baked by former Secretary of State John Kerry, you're in for a treat with these cookie facts.
It happens with people. Does it actually happen with fruit?
This Jersey Shore legend starts with a candy shop owner and a storm that hit Atlantic City in 1883.
This Jersey Shore legend starts with a candy shop owner and a storm that hit Atlantic City in 1883.
What did our Ice Age ancestors eat? Once a question primarily entertained by archaeologists and paleontologists, this query forms the basis of dining choices a greater swath of the population is making every day to try to stick with the “Paleo Diet.”
And what happens to all the caffeine that gets stripped out?
From branded pancakes to eggs in a frame, there are a lot of delicious meals from the past you should try.
It is an immutable fact that nothing will get a person's mouth watering like the smell of bacon cooking.
Why do Catholics swap Big Macs for Filet-O-Fish during Lent? According to Saint Thomas Aquinas, the meat/fish divide boiled down to sex, simplicity, and farts.
Whether you prefer Thin Mints or Samoas, the pint-sized entrepreneurs peddling their sweet treats are making an awful lot of dough off of our national obsession with Girl Scout cookies. In fact, all told, the Girl Scout Cookie Program is an $8 million bus
Matt Soniak answers today's Big Question.
When it comes to buying canned vegetables, we usually find the same handful of choices: peas, beans, corn, carrots, beets, tomatoes. Why don’t we see broccoli or green peppers in a handy-dandy can?
There’s only one thing in this world shaped like an egg. Not exactly spherical, not exactly an oval, it’s kind of hard to describe what an egg looks like. “Asymmetric tapered oval”? Sure, why not.
Dried prunes can be juiced by steaming or simmering them to rehydrate them, running them through a strainer to remove the pits, seeds and skin, and then adding more water to the resulting paste.
As disappointing as it can be to tear into a bag of Lay’s to find empty air where your afternoon snack should be, that extra space in the package is there for a reason.
Vegans and vegetarians, turn back now. There’s nothing here for you.
President Zachary Taylor died after eating iced milk and cherries. He's hardly the first person—or the last—to meet his or her demise from eating or swallowing something suspicious. Here are 10 others.
Dunkin’ Donuts’s sleep-deprived mascot was an icon for the donut-loving ages.
Close perusal of a Wonder loaf’s list of ingredients reveals some 29 tongue-tying components, while the whole grain loaf has five or six, none over two syllables. So why are more heavily processed foods and those with more ingredients typically less expen
In truth, not much. The primary ingredient to both, not surprisingly, is sodium chloride. In fact, the U.S. government requires that any food-grade salt be a minimum of 97.5 percent pure, so any type of salt you consume in the U.S. (and most developed cou