Food artist Jessica Siskin gives us a peek into her new book, Treat Yourself!: How to Make 93 Ridiculously Fun No-Bake Crispy Rice Treats.
A year later, the newly minted food artist began showcasing her work on Instagram. The next day, Misterkrisp received its first order and Siskin has since been featured in The Wall Street Journal, O Magazine, People, and The Today Show. Now, Siskin’s sharing the secret behind her amazing crispy rice treats with a brand-new book from Workman Publishing, Treat Yourself!: How to Make 93 Ridiculously Fun No-Bake Crispy Rice Treats.
Siskin—who hopes that her own story will help encourage others to revisit their childhood hobbies and indulge their imaginations—shared some of her amazing creations with us.
Jessica Siskin calls this creation, "The perfect way to celebrate for those who don’t love cake! Switch up the food coloring, the candles, and the icing to create the most thoughtful treat for your next special occasion."
"New York might have the best bagels, but these bagels taste like like Creamsicles with orange-flavored taffy 'lox' and white frosting 'cream cheese,'" says Siskin.
For even more incredible creations, check out Siskin's Treat Yourself!: How to Make 93 Ridiculously Fun No-Bake Crispy Rice Treats, in bookstores now.