15 Surprising Facts About Winter Weather

Jason English
Jason English

Whether you enjoy bundling up in your coziest gear or are already counting down the days until spring, here are 15 facts about what’s happening outdoors this time of year.

1. IT SOMETIMES SNOWS WHERE YOU LEAST EXPECT IT.

You wouldn’t be shocked to see snow on the ground of Siberia or Minnesota when traveling to those places during the winter months. But northern areas don’t have a monopoly on snowfall—the white stuff has been known to touch down everywhere from the Sahara Desert to Hawaii. Even the driest place on Earth isn’t immune. In 2011, the Atacama Desert in Chile received nearly 32 inches of snow thanks to a rare cold front from Antarctica.

2. SNOWFLAKES COME IN ALL SIZES.

The average snowflake ranges from a size slightly smaller than a penny to the width of a human hair. But according to some unverified sources they can grow much larger. Witnesses of a snowstorm in Fort Keogh, Montana in 1887 claimed to see milk-pan sized crystals fall from the sky. If true that would make them the largest snowflakes ever spotted, at around 15 inches wide.

3. A LITTLE WATER CAN ADD UP TO A LOT OF SNOW.

The air doesn’t need to be super moist to produce impressive amounts of snow. Unlike plain rainfall, a bank of fluffy snow contains lots of air that adds to its bulk. That’s why what would have been an inch of rain in the summer equals about 10 inches of snow in the colder months.

4. YOU CAN HEAR THUNDERSNOW WHEN THE CONDITIONS ARE RIGHT.

If you’ve ever heard the unmistakable rumble of thunder in the middle of a snowstorm, that’s not your ears playing tricks on you. It’s likely thundersnow, a rare winter weather phenomenon that’s most common near lakes. When relatively warm columns of air rise from the ground and form turbulent storm clouds in the sky in the winter, there’s potential for thundersnow. A few more factors are still necessary for it to occur, namely air that’s warmer than the cloud cover above it and wind that pushes the warm air upwards. Even then it’s entirely possible to miss thundersnow when it happens right over your head: Lightning is harder to see in the winter and the snow sometimes dampens the thunderous sound.

5. SNOW FALLS AT 1 TO 6 FEET PER SECOND.

At least in the case of snowflakes with broad structures, which act as parachutes. Snow that falls in the form of pellet-like graupel travels to Earth at a much faster rate.

6. IT DOESN’T TAKE LONG FOR THE TEMPERATURE TO DROP.

Don’t take mild conditions in the middle of January as an excuse to leave home without a jacket. Rapid City, South Dakota’s weather records from January 10, 1911, show just how fast temperatures can plummet. The day started out at a pleasant 55°F, then over the course of 15 minutes a wicked cold front brought the temperature down to 8 degrees. That day still holds the record for quickest cold snap in history.

7. THE EARTH IS CLOSEST TO THE SUN DURING THE WINTER.

Every January (the start of the winter season in the northern hemisphere) the Earth reaches the point in its orbit that’s nearest to the Sun. Despite some common misconceptions, the seasonal drop in temperature has nothing to do with the distance of our planet to the Sun. It instead has everything to do with which direction the Earth’s axis is tilting, which is why the two hemispheres experience winter at different times of the year.

8. MORE THAN 22 MILLION TONS OF SALT ARE USED ON U.S. ROADS EACH WINTER.

That comes out to about 137 pounds of salt per person.

9. THE SNOWIEST CITY ON EARTH IS IN JAPAN.

Aomori City in northern Japan receives more snowfall than any major city on the planet. Each year citizens are pummeled with 312 inches, or about 26 feet, of snow on average.

10. SOMETIMES SNOWBALLS FORM THEMSELVES.

Something strange happened earlier this year in northwest Siberia: Mysterious, giant snowballs began washing up on a beach along the Gulf of Ob. It turns out the ice orbs were formed naturally by the rolling motions of wind and water. With some spheres reaching nearly 3 feet in width, you wouldn’t want to use this frozen ammunition in a snowball fight.

11. WIND CHILL IS CALCULATED USING A PRECISE FORMULA.

When the weatherman reports a “real feel” temperature of -10 degrees outside, it may sound like he’s coming up with that number on the spot. But wind chill is actually calculated using a complicated equation devised by meteorologists. For math nerds who’d like to test it at home, the formula reads: Wind Chill = 35.74 + 0.6215T – 35.75(V^0.16) + 0.4275T(V^0.16).

12. CITIES ARE FORCED TO DISPOSE OF SNOW IN CREATIVE WAYS.

When snow piles up too high for cities to manage, it’s usually hauled away to parking lots or other wide-open spaces where it can sit until the weather warms up. During particularly snowy seasons, cities are sometimes forced to dump snow in the ocean, only to be met with criticism from environmental activists. Some cities employ snow melters that use hot water to melt 30 to 50 tons of snow an hour. This method is quick but costly—a single machine can cost $200,000 and burn 60 gallons of fuel in an hour of use.

13. WET SNOW IS BEST FOR SNOWMAN-BUILDING, ACCORDING TO SCIENCE.

Physics confirms what you’ve likely known since childhood: Snow on the wet or moist side is best for building your own backyard Frosty. One scientist pegs the perfect snow-to-water ratio at 5:1.

14. SNOWFLAKES AREN’T ALWAYS UNIQUE.

Snow crystals usually form unique patterns, but there’s at least one instance of identical snowflakes in the record books. In 1988, two snowflakes collected from a Wisconsin storm were confirmed to be twins at an atmospheric research center in Colorado.

15. THERE’S A DIFFERENCE BETWEEN FREEZING RAIN AND SLEET

Freezing rain and sleet can both have scary effects on driving conditions, but their formations differ in some key ways. Both types of precipitation occur when rain formed in warm air in the sky passes through a layer of cold air near the ground. Thicker layers of cold air create sleet, a slushy form of water that’s semi-frozen by the time it reaches the Earth. Thinner layers don’t give rain enough time to freeze until it hits the surface of the ground—it then forms a thin coat of ice wherever it lands.

17 Bizarre Natural Remedies From the 1700s

In the late 1740s, John Wesley—a British evangelist and the co-founder of Methodism—published Primitive Physick, or, An Easy and Natural Method of Curing Most Diseases. The tome gave regular people ways to cure themselves with natural remedies, using items they could find in their own homes.

When in doubt, Welsey thought that drinking cold water or taking cold baths could cure most illnesses (including breast cancer); some of his suggestions, like using chamomile tea to soothe an upset stomach, have survived today. Other natural remedies he whipped up, though, are decidedly strange. Here are a few of them.

1. To Cure An Ague

Wesley describes an ague as “an intermitting fever, each fit of which is preceded by a cold shivering and goes off in a sweat.” There are many natural remedies for curing it, but all must be preceded by taking a “gentle vomit,” which, if taken two hours before the fit, Wesley says will generally prevent it, and may even cure the ague. If the vomiting fails, however, Wesley suggests wearing a bag of groundsel, a weed, “on the pit of the stomach, renewing it two hours before the fit.” The weed should be shredded small, and the side of the bag facing the skin should have holes in it.

Should this not work, Wesley suggests a remedy that requires a stronger stomach: “Make six middling pills of cobwebs, take one a little before the cold fit: Two a little before the next fit: The other three, if Need be, a little before the third fit. I never knew this fail.”

2. To Cure a Canine Appetite

Wesley turns to a Dr. Scomberg for the cure to this condition, which is defined by Wesley as “an insatiable desire of eating”: If there’s no vomiting, canine appetite “is often cured by a small Bit of Bread dipt in Wine, and applied to the Nostrils."

3. To Cure Asthma

Tar water, sea water, nettle juice, and quicksilver are all acceptable cures for what Wesley calls "moist Asthma" (which is characterized by “a difficulty of breathing … the patient spits much”). But a method that “seldom fails,” Wesley says, is living “a fortnight on boiled carrots only.”

Dry and convulsive asthma, meanwhile, can be treated with toad, dried and powdered. “Make it into small pills,” Wesley writes, “and take one every hour until the convulsions fade.”

4. To Prevent or Cure Nose Bleeds

Drinking whey and eating raisins every day, Wesley says, can help prevent nose bleeds. Other methods for preventing or curing the phenomenon include “hold[ing] a red hot poker under the nose” and “steep[ing] a linnen rag in sharp vinegar, burn[ing] it, and blow[ing] it up the nose with a Quill.”

5. To Cure a “Cold in the Head”

Getting rid of this common ailment is easy, according to Wesley: Just “pare very thin the yellow rind of an orange," he writes. "Roll it up inside out, and thrust a roll inside each nostril.”

6. To Cure “An Habitual Colick”

Today's doctors define colic as a condition suffered by "a healthy, well-fed infant who cries for more than three hours per day, for more than three days per week, for more than three weeks." But adults can get it, too; it's characterized by severe stomach pains and spasms (which, we now know, can be an indication of other conditions, like Crohn's disease and irritable bowel syndrome). To cure it, Wesley suggests this odd remedy: “Wear a thin soft Flannel on the part.”

6. To Cure “White Specks in the Eye”

While it's unclear exactly what "white specks in the eye" actually is—eye floaters, maybe—Wesley suggests that, when “going to bed, put a little ear-wax on the Speck.—This has cured many.”

7. To Cure the Falling Sickness

Those who suffer from this illness “fall to the ground, either quite stiff, or convulsed all over, utterly senseless, gnashing his teeth, and foaming at the mouth.” To cure the condition, Wesley recommends “an entire milk diet for three months: It rarely fails.” During fits, though, “blow up the nose a little powder’d ginger.”

8. To Cure Gout

“Regard not them who say the gout ought not to be cured. They mean, it cannot,” Wesley writes. (They, here, might be referring to regular practitioners of medicine.) “I know it cannot by their regular prescriptions. But I have known it cured in many cases, without any ill effect following.” Gout in the foot or hand can be cured by “apply[ing] a raw lean beef-steak. Change it once in 12 hours, ‘till cured.”

Curing the gout in any limb can be accomplished by beginning this ritual at six in the evening: “Undress and wrap yourself up in Blankets. — Then put your Legs up to the Knees in Water, as hot as you can bear it. As it cools, let hot Water be poured in, so as to keep you in a strong Sweat till ten. Then go into a Bed well warm'd and sweat till Morning. — I have known this to cure an inveterate Gout.”

9. To Cure Jaundice

Wesley suggests curing jaundice—which turns the skin and whites of the eyes yellow (thanks to too much bilirubin in the blood, we now know)—by wearing "leaves of Celandine upon and under the feet." Other possible cures include taking a small pill of Castile soap in the morning for eight to 10 days, or "as much lies on a shilling of calcin’d egg-shells, three mornings fasting; and walk till you sweat.”

10. To Cure “The Iliac Passion”

This decidedly unpleasant condition—which Wesley defines as a “violent kind of Colic ... the Excrements are thrown up by the mouth in vomiting,” eww—has a few cures, including “apply[ing] warm Flannel soaked in Spirits of Wine.” Most delightful, however, is the cure recommended by a Dr. Sydenham: “Hold a live Puppy constantly on the Belly.”

11. To Cure “the Palpitation or Beating of the Heart”

Among the remedies for this ailment are the mundane “drink a Pint of cold Water,” the stinky-but-probably-not-effective “apply outwardly a Rag dipt In vinegar,” and the very exciting “be electrified” (which is suggested for a few other illnesses as well).

12. To Cure Pleurisy

This illness is characterized by “a Fever attended with a violent pain in the Side, and a Pulse remarkably hard.” (It's caused, we now know, when the double membrane that surrounds the lungs inside the chest cavity becomes inflamed.) Wesley’s first suggested remedy involves applying “to the Side Onions roasted in the Embers, mixt with Cream." Next up is filling the core of an apple with frankincense “stop[ping] it close with the Piece you cut out and roast[ing] it in Ashes. Mash and eat it.” Sounds delicious!

13. To cure Quinsy

“A quinsy,” Wesley explains, “is a Fever attended with Difficulty of Swallowing, and often Breathing.” (Today, the condition is called peritonsillar abscess and it's known to be a complication of tonsillitis.) He suggests applying “a large White-bread Toast, half an Inch thick, dipt in Brandy, to the crown of the Head till it dries.”

14. To Cure “A Windy Rupture”

Wesley doesn't say what, exactly, this condition is, though a Google search brings up the term hernia ventosa, which another medical book of the same time defines as a "false hernia ... where the wind is pent up by the coats of the Testes, inflating and blowing up the inguen," or the groin area. Wesley prescribes the following method to cure it: “Warm Cow-dung well. Spread it thick on Leather, [throwing] some cummin seeds on it, and apply it hot. When cold, put on a new one.” This, he says, “commonly cures a Child (keeping his Bed) in two Days.”

15. To Cure a "Tooth-ach"

Wesley suggests being electrified through the tooth. If that’s too extreme for you, try “rub[bing] the Cheek a Quarter of an Hour ... Or, put[ting] a Clove of Garlick into the Ear.”

16. To Stop Vomiting

Induced vomiting was an important part of Wesley's medical theories (remember the "gentle vomit" that could stop the ague?). But if a patient was vomiting and it wasn't a part of the prescribed method for curing him, Wesley advised "after every Vomiting, drink a pint of warm water; or, apply a large onion slit, to the Pit of the Stomach."

17. To Heal a Cut

Wesley suggests holding the cut closed "with your thumb for a quarter of an hour" (what we might call applying pressure these days), then dipping a rag in cold water and wrapping the cut in it. Another method: "Bind on toasted cheese," Wesley writes. "This will cure a deep cut." Pounded grass, applied fresh every 12 hours, will also do the trick.

Costco Is Selling Enormous Tubs of Your Favorite Gluttonous Delights—Here Are 5 of Them

iStock.com/mphillips007
iStock.com/mphillips007

Costco's grocery department is perhaps the only place in America where you can get a $5 rotisserie chicken, a $1.50 hot dog and soda combo, and 7-pound bucket of Nutella all under one roof. The tub of hazelnut spread isn't the only food you can buy in bulk, either. Whether you're catering a wedding on a budget or restocking your doomsday shelter, here are five foods you can buy online—and in some stores—that come in outrageous portions.

1. A nearly 7-pound tub of Nutella

Sometimes, a small jar of Nutella just won't do. For those who can't get enough of the chocolatey hazelnut spread, Costco offers a bigger size—to the tune of 6.6 pounds. It costs $22, which is about $14 cheaper than splurging on 14 smaller jars weighing 7.7 ounces apiece. As Thrillist points out, in-store deals are only available to Costco members, but anyone can take advantage of discounts when they order online.

2. 23 pounds of macaroni & cheese

If bathing in macaroni and cheese is on your bucket list, now's your chance. Costco offers a $90 tub filled with 23 pounds of elbow macaroni and cheddar sauce mix, all of which comes in a "heavy duty" 6-gallon bucket. With enough food to serve 180 people, it's designed to last up to 20 years "if stored in a dry, cool environment"—so yes, it's bunker-approved. (Although, sadly, it's currently out of stock.)

3. A lifetime supply of honey

Given the uncertain future of honeybees (and by extension, honey), it might not be a bad idea to stock up on the sweet, sticky stuff. Costco's 40-pound tub of GloryBee Clover Blossom Honey costs $127. Considering that a 48-ounce jar of honey costs $27 on GloryBee's website, this represents savings of more than $200.

4. Emergency rations of mashed potatoes

This bucket of food is explicitly designed for surviving rather than feasting, but who's to say that a sudden craving for mashed potatoes or mac and cheese isn't an emergency? Costco's Emergency Food kit contains a one-month supply of various foods, including oatmeal, cheddar cheese grits with green chilies, chicken-flavored vegetable stew, and a rice and orzo pilaf. It will set you back $115, but again, it has a shelf life of 20 years.

5. 60 servings of freeze-dried breakfast skillet

Mountain House's breakfast skillet comes in six coffee-sized cans rather than one oversized bucket, but it still serves the same purpose. For $160, you get 60 servings of scrambled eggs mixed with hash browns, pork sausage, peppers, and onions. Just be sure to add the right amount of water, unless you like your eggs runny.

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