Stamford Museum & Nature Center via Wikimedia Commons // CC BY-SA 3.0
Stamford Museum & Nature Center via Wikimedia Commons // CC BY-SA 3.0

10 Things Made from Maple Syrup

Stamford Museum & Nature Center via Wikimedia Commons // CC BY-SA 3.0
Stamford Museum & Nature Center via Wikimedia Commons // CC BY-SA 3.0

The most common use for maple syrup is, of course, on pancakes, but there are plenty of other ways to use the sweet stuff. It’s a wonderful way to flavor and sweeten recipes, and maple syrup can be further refined to make other products. Many of Canada's most memorable souvenir items, whether it's candles or cookies, feature maple syrup flavors and themes. 

True maple syrup comes from the sap harvested from maple trees, and some communities even make a festival out of the sap harvesting season. Quebec is the world’s leading producer—it's so large it hosts the Global Strategic Maple Syrup Reserve. This year, Canada produced 13.5 million gallons of sap. Here are some of the ways they used it.

1. MAPLE BUTTER

Maple butter, also called maple cream, is a spreadable maple product that’s extremely sweet and cherished by maple fans. To make it, syrup is boiled until it reaches the soft ball stage, then cooled and stirred. The sugar will partially crystallize, and the result is syrup in a form that won’t roll off your toast. Food52 has instructions for maple butter with a tiny bit of cream or oil added for consistency. You can also make it with no other ingredients at all.

2. MAPLE LIQUEUR

Pearl Pirie via Flickr // CC BY-NC-ND 2.0

Perhaps the most Canadian drink possible, maple liqueur is made by mixing Canadian whiskey with maple syrup. It’s not normally found bottled in liquor stores because it’s so easy to make at home, but more and more distillers are experimenting with it as word gets out in other countries. You can use it as flavoring for several beverages, like coffee, or in mixed drinks.

3. MAPLE SUGAR

Maple sugar is the granular result of boiling all the water out of maple syrup. Making it is tricky, as the syrup can burn when the water content gets low. First Nations people made maple sugar because it weighs less and lasts longer than maple syrup. Maple sugar can be used as a substitute for granulated cane sugar, and will give your recipe a little more flavor.  

4. MAPLE TAFFY

MartialArtsNomad.com via Wikimedia Commons // CC BY 2.0

In her book Little House in the Big Woods, Laura Ingalls Wilder told us how her Pa would gather maple sap, and when the syrup was ready, they’d drizzle it over a pan of snow and let it harden into candy. This is maple taffy, malleable enough to wrap around a stick and chewy enough to last a long time. If you aren’t boiling down your own sap, you’ll need to heat the maple syrup to make maple taffy at home. Here are some instructions

5. MAPLE BEER

A number of craft brewers are now making beer with maple syrup. Despite what you may think, maple beer is not any sweeter than other beers. The yeast ferments away the sugar, while leaving just a bit of maple flavor, and brewers must work to play up the maple notes. Because maple syrup is relatively expensive, the beverage remains something of a niche product.

6. MAPLE BARBECUE SAUCE

shivery timbers via Wikimedia Commons // CC BY 2.0

Barbecue sauce is one of the many recipes that can be enhanced with maple sugar or maple syrup in place of cane sugar. There are plenty of different ways to make maple barbecue sauce, but here’s one basic recipe to get you started.

7. MAPLE COOKIES

Maple leaf cream cookies, like these, are a Canadian favorite. In 2009, President Obama made local headlines when he purchased three maple leaf-shaped shortbread cookies at Le Moulin de Province bakery in Ottawa’s ByWard Market. Despite their shape and royal red icing, the cookies contained no actual maple flavoring, which seems like a pity. Of course, you can make many maple syrup-sweetened cookies at home. This recipe, for Canadian Maple Cookies, contains three kinds of sugar: maple syrup, brown sugar, and granulated sugar. 

8. HOT MAPLE TODDY

Patrick Truby via Wikimedia Commons // CC BY-SA 2.0

This classic recipe for a hot toddy contains whiskey, lemon, butter, and maple syrup in place of the honey you may be more familiar with. If you want the evening to last longer, you might want to add some hot water or tea to the recipe.

9. MAPLE BARS

Danielle Chang via Flickr // CC BY-NC-ND 2.0

A maple bar is an oblong doughnut covered in maple icing or maple butter. A modern—and decadent—twist is to add a slice or two of bacon to the top. Although you'll find them at many bakeries, they are also fairly easy to make at home using canned biscuit dough, and the icing is even easier if you have maple butter on hand.

10. MAPLE SYRUP SOAP

Maple syrup is used in soaps for its scent, but to make sure yours is made with real maple syrup instead of an artificial scent, you can make it at home. The small amount of syrup added to a neutral soap base won’t leave your skin sticky, but it is supposed to have some moisturizing effect.

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Alexa Can Now Help You Find a Wine Pairing
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iStock

Even if you enjoy wine regularly, you may not know exactly how you’re supposed to pair it with food. But you don’t have to be a sommelier to put together a good pairing at home. According to Lifehacker, you can just ask Alexa.

An Alexa skill called Wine Finder is designed to help you figure out which wine varietal would go best with whatever food you’re planning to eat. You just have to ask, “What wine goes well with … ”

Created by an app developer called Bloop Entertainment, the Amazon Echo skill features a database with 500 wine pairings. And not all of them are designed for someone working their way through Mastering the Art of French Cooking. The skill will also help you find the proper pairing for your more casual snacks. In one demo, the skill recommends pairing nachos with a Sauvignon blanc or Zinfandel. (Note that the latter also goes well with Frito pie.)

You can also ask it to find you the perfect wine to drink with apple pie and pizza, in addition to the meats, cheeses, and other wine-pairing staples you might expect. However, if you ask it what to pair with hot dogs, it says “water,” which is an affront to hot dog connoisseurs everywhere.

There are a few other wine-pairing skills available for Alexa, including Wine Pairings, Wine Pairings (two different skills), and Wine Expert. But according to user reviews, Wine Finder is the standout, offering more and higher-quality suggestions than some of the other sommelier apps.

It’s free to enable here, so drink up.

[h/t Lifehacker]

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Elsie Hui, Flickr // CC BY 2.0
Sam's Club Brings $.99 Polish Hot Dogs to All Stores After They're Cut From Costco's Food Courts
Elsie Hui, Flickr // CC BY 2.0
Elsie Hui, Flickr // CC BY 2.0

In early July, Costco angered many customers with the announcement that its beloved Polish hot dog was being removed from the food court menu. If you're someone who believes cheap meat tastes best when eaten in a bulk retail warehouse, Sam's Club has good news: The competing big box chain has responded to Costco's news by promising to roll out Polish hot dogs in all its stores later this month, Business Insider reports.

The Polish hot dog has long been a staple at Costco. Like Costco's classic hot dog, the Polish dog was part of the food court's famously affordable $1.50 hot dog and a soda package. The company says the item is being cut in favor of healthier offerings, like açai bowls, organic burgers, and plant-based protein salads.

The standard hot dog and the special deal will continue to be available in stores, but customers who prefer the meatier Polish dog aren't satisfied. Fans immediately took their gripes to the internet—there's even a petition on Change.org to "Bring Back the Polish Dog!" with more than 6500 signatures.

Now Sam's Clubs are looking to draw in some of those spurned customers. Its version of the Polish dog will be sold for just $.99 at all stores starting Monday, July 23. Until now, the chain's Polish hot dogs had only been available in about 200 Sam's Club cafés.

It's hard to imagine the Costco food court will lose too many of its loyal followers from the menu change. Polish hot dogs may be getting axed, but the popular rotisserie chicken and robot-prepared pizza will remain.

[h/t Business Insider]

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