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15 Nutty Facts About Peanuts

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Not only is March National Peanut Month, but today (March 15) is National Peanut Lovers Day! In honor of this world-famous food, here are 15 nutty facts about peanuts.

1. PEANUTS ARE NOT NUTS.

Just because the word “nut” is in their name doesn’t make them nuts. Peanuts are actually legumes! These tasty and popular little legumes grow underground and not on trees like real nuts such as chestnuts, hazelnuts, and acorns. Peanuts are edible seeds inside pods and are part of the Leguminosae family along with soybeans, chickpeas, peas, clover, licorice, and lentils. But for the sake of utter confusion, total chaos, and meltdowns around the world, let's just call them nuts.  

2. THEY’RE GOOD FOR YOU.

Peanuts are a great source of protein. They also contain other healthy nutrients, minerals, antioxidants, and vitamins. The amino acids in the protein are needed for growth and development.

3. PEANUT BUTTER IS A BRILLIANT INVENTION.

So who first thought of turning these tasty little legumes into a paste in the first place? Researchers believe the ancient Aztecs started mashing up peanuts hundreds of years ago. A more modern version began to surface in the 1890s.

4. THERE ARE OVER 500 PEANUTS IN EVERY JAR OF PEANUT BUTTER.

It takes approximately 540 peanuts to make one 12-ounce jar of peanut butter. If you are good at math you can figure out that’s about 45 peanuts in every ounce of peanut butter.

5. SOMEONE IS GETTING RICH OFF OF PEANUTS.

In the United States, one of the world’s leading peanut exporters, peanuts are the 18th most valuable crop. The average yearly export is between 200,000 and 250,000 metric tons!

6. AN EARLY INTRODUCTION OF PEANUTS INTO ONE'S DIET CAN REDUCE THE LIKELIHOOD OF PEANUT ALLERGIES.

In a study recently published in The New England Journal of Medicine, researchers from the United Kingdom and the United States announced that early introduction of peanuts dramatically reduced the prevalence of peanut allergies, even if the child stopped eating peanuts when he or she got older. This confirms the guess that the very low rate of peanut allergies in Israel can be attributed to the popularity of Bamba, a puffed peanut snack available in some U.S. grocery stores.

7. AMERICAN PRESIDENTS LOVE PEANUTS.

Well, at least two of them did: Former Presidents Thomas Jefferson and Jimmy Carter were both peanut farmers! Jefferson was the first U.S. President known to grow peanuts. Carter’s connection to peanut farming dates back to his parents’ 360-acre farm; Carter himself began selling peanuts on the streets when he was only five years old.

8. PEANUT BUTTER IS ONLY PEANUT BUTTER IF PEANUTS MAKE UP 90 PERCENT OF ITS RECIPE.

These days there are so many brands of peanut butter to choose from, it can be hard to pick a favorite. But to actually be called “peanut butter,” the jar must contain 90 percent peanuts. This applies to traditional and natural peanut butter. The other ingredients in some jars may include oil, sugar or salt.

9. THERE’S A WORD FOR THE FEAR OF HAVING PEANUT BUTTER STICK TO THE ROOF OF YOUR MOUTH.

Arachibutyrophobia is the fear of peanut butter sticking to the roof of your mouth.

10. SOME PEOPLE MAKE A PRACTICE OUT OF THROWING PEANUTS.

According to Guinness World Records, Colin Jackson holds the record for throwing a peanut the farthest—a total of 37.92 meters (or 124 feet, four inches). Which is hardly surprising considering this U.K. athlete is a former world champion hurdler, which means he’s had lots of practice breaking records.

11. PEANUT SHELLS HAVE MULTIPLE USES.

Leftover peanut shells can be used to make kitty litter, kindling, fireplace logs, or compost! If you use them as packing material, you are even helping out the environment as they are eco-friendly!

12. ONE FAMOUS PEANUT WEARS A TOP HAT AND CARRIES A CANE.

Photo courtesy Miriam Porter

That’s Mr. Peanut to you, and he has his own Twitter account. This famous nut that is known for rocking a monocle, top hat, and shoes turns 100 this year and makes his home at Planters. In 1999 he was given the NUTmobile, updated in 2015 to be a peanut-shaped vehicle that travels the country.

13. THERE IS ACTUALLY MORE THAN ONE TYPE OF PEANUT.

That’s right. There are actually four different types of peanuts from which to choose at your local megamart.

14. AMERICANS LOVE THEIR PEANUTS.

Peanut farmers in the United States produce approximately 1.9 million tons of peanuts each year. In fact, the average American eats more than six pounds of peanuts and peanut butter products every single year.

15. PEANUTS HAVE THE POTENTIAL TO SAVE LIVES.

Plumpy’Nut © is a life-saving food consisting of a peanut-based paste that’s used to treat severe malnutrition in emergency situations. It is given to children in developing countries when they need to gain weight quickly. The United Nations has used this peanut paste to help save lives around the world.

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Food Going Bad? How to Set the Correct Temperature For Your Fridge
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Depending on the size of your household, your grocery bill can sometimes outpace utility costs or other expenses, making it one of the biggest monthly expenditures in your budget. If you've spent that money on organic, fresh produce, watching it go bad faster than it should can be a frustrating experience.

If your lettuce is getting icy or your meat is smelling a little fishy, the problem might be your refrigerator's temperature setting. While many newer fridge models have digital thermometers that make checking for the correct temperature easy—it should be right around 37°F, with your freezer at 0°F—others have a manual dial that offers ambiguous settings numbered from one to five or one to 10.

Fortunately, there's an easy way to make the knob match your ideal climate. Refrigerator thermometers are available at home goods stores or online and provide a digital readout of the refrigerator's interior that's usually accurate within 1°F. Leave the thermometer on the middle shelf to get the correct reading.

Once you have the appliance set, be sure to check it periodically to make sure it's maintaining that temperature. Packing too much food on your shelves, for example, tends to make the interior warmer. If the coils need to be cleaned, it might be retaining more heat. Kept at a steady 37°F, your food should remain fresh, safe, and perfectly cold.

 

[h/t Reader's Digest]

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Voodoo Doughnut Is Coming to the East Coast (Finally!)
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Universal Orlando Resort

Voodoo Doughnut, the beloved Portland purveyor of creative pastries, is finally coming to the East Coast. The company is opening a shop at the Universal Orlando Resort in Florida, according to Travel + Leisure.

The original Voodoo Doughnut opened in Portland, Oregon in 2003. An early adopter of the maple-bacon dessert trend, it became famous for its Maple Bacon Bar and has since added doughnuts that incorporate other quirky flavors like bubble gum dust, Tang, and Fruit Loops. (At one point, the company sold doughnuts glazed with NyQuil, as well as one called a Vanilla Pepto Crushed Tums doughnut, but both of those have been discontinued by order of the health department.) Several of its unique flavors have also been turned into beers by the Oregon-based Rogue Ale.

A chocolate doughnut with a candy skull inside the hole.
A Dia de los Muertos-themed doughnut
Mathieu Thouvenin, Flickr // CC BY-NC-ND 2.0

The popular Portland location usually features a line out the door and down the block, and the company now has outposts in Eugene, Denver, Austin, and Los Angeles. It has such a cult following that the stores will not just provide doughnuts for your wedding—they will host the ceremony. Now, East Coast doughnut lovers will be able to get in on the action, too.

The Universal Orlando CityWalk store has opened already, but it’s still in preview mode, meaning the hours can vary, and there's no guarantee it will be open every day. When it officially opens later this spring, it will be serving up more than 50 types of doughnuts seven days a week from 7 a.m. to midnight, and until 1 a.m. on weekends.

[h/t Travel + Leisure]

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