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This Device Lets You Transform Hot Coffee Into Chilled Brew in 90 Seconds

Like your coffee cold? Instead of watering down your cup of joe with ice cubes or waiting for it to chill in the fridge, try the HyperChiller. It's a simple container with an ice-surrounded central cooling chamber. That might not seem like enough to warrant the name, but as HyperChiller's website states: "the surface area to volume ratio in that chamber is through the roof, so it works FAST!"

According to Outside, the handy gadget can cool 12 ounces of freshly brewed java in just 90 seconds. All you have to do is stick the HyperChiller in the freezer for 6 to 12 hours ahead of time, then pour in your Breakfast Blend, and let the magic happen. Other convenient features? The HyperChiller is dishwasher safe, and since it's made from BPA-free plastic and food-grade stainless steel, you can use it to cool all kinds of drinks—not just coffee.

Last summer, the HyperChiller was funded for commercial distribution via a successful Kickstarter campaign, Maxim writes. It's now $30, and will soon be available for purchase on Amazon or its website. (Thanks to popular demand, it's currently on backorder.) Watch the above video for more information.

[h/t Outside]

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Courtesy of Crumbs & Whiskers
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Animals
Inside Crumbs & Whiskers, the Bicoastal Cat Cafe That's Saving Kitties' Lives
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Courtesy of Crumbs & Whiskers

It took a backpacking trip to Thailand and a bit of serendipity for Kanchan Singh to realize her life goal of saving cats while serving lattes. “I met these two guys on the road [in 2014], and we became friends,” Singh tells Mental Floss about Crumbs & Whiskers, the bicoastal cat cafe she founded in Washington, D.C. in 2015 which, in addition to selling coffee and snacks, fosters adoptable felines from shelters. “They soon noticed that I was feeding every stray dog and cat in sight," and quickly picked up on the fact that their traveling companion was crazy about all things furry and fluffy.

On Singh’s final day in Thailand, which happened to be her birthday, her friends surprised her with a celebratory trip to a cat cafe in the city of Chiang Mai. “I remember walking in there being like, ‘This is the coolest, most amazing, weirdest thing I’ve ever done,'” Singh recalls. “I just connected with it so much on a spiritual level.”

Singh informed her friends that she planned to return to the U.S., quit her corporate consulting job, and open up her own cat cafe in the nation’s capital. They thought she was joking. But three years and two storefronts later, the joke is on everyone except for Singh—and the kitties she and her team have helped to rescue.

A customer pets cats while drinking coffee at the flagship Washington, D.C. location of cat cafe Crumbs & Whiskers.
A customer pets cats while drinking coffee at the flagship Washington, D.C. location of cat cafe Crumbs & Whiskers.
Courtesy of Crumbs & Whiskers

Washington, D.C. customers stroke a furry feline while enjoying coffee at cat cafe Crumbs & Whiskers.
Washington, D.C. customers stroke a furry feline while enjoying coffee at Crumbs & Whiskers.
Courtesy of Crumbs & Whiskers

Crumbs & Whiskers—which, in addition to its flagship D.C. location, also has a Los Angeles outpost—keeps a running count of the cats they've saved from risk of euthanasia and those who have been adopted. At press time, those numbers were 776 and 388, respectively, between the brand’s two locations.

Prices and services vary between establishments, but customers can typically expect to shell out anywhere from $6.50 to $35 to enjoy coffee time with cats (food and drinks are prepared off-site for health and safety reasons), activities like cat yoga sessions, or, in D.C., an entire day of coworking with—you guessed it—cats. Patrons can also participate in the occasional promotion or campaign, ranging from Black Friday fundraisers for shelter kitties to writing an ex-flame's name inside a litter box around Valentine's Day (where the cats will then do their business).

Cat cafes have existed in Asia for nearly 20 years, with the world’s first known one, Cat Flower Garden, opening in Taipei, Taiwan in 1998. The trend gained traction in Japan during the mid 2000s, and quickly spread across Asia. But when Singh visited Chiang Mai, the cat cafe craze—while alive and thriving in Thailand—had not yet hit the U.S. "Why does Thailand get this, but not the U.S.?" Singh remembers thinking.

Once she arrived back home in D.C., Singh set her sights on founding the nation’s first official cat cafe, launching a successful Kickstarter campaign that helped her secure a two-story space in the city’s Georgetown neighborhood. Ultimately, though, she was beat to the punch by the Cat Town Cafe in Oakland, California, which opened to the public in 2014, followed shortly after by establishments like New York City’s Meow Parlour.

LA customers at cat cafe Crumbs & Whiskers
LA customers at cat cafe Crumbs & Whiskers
Courtesy of Crumbs & Whiskers

Still, Crumbs & Whiskers—which officially launched in D.C. in the summer of 2015—was among the nation’s first wave of businesses (and the District's first) to offer customers the chance to enjoy feline companionship with a side of java, along with the opportunity to maybe even save a tiny life. Ultimately, the altruistic concept proved to be so successful that Singh, sensing a market for a similar storefront in Los Angeles, opened up a second location there in the fall of 2016. "I always felt like what L.A. is, culturally, just fits with the type of person that would go to a cat café," she says.

Someday, Singh hopes to bring Crumbs & Whiskers to Chicago and New York, and “for cat cafes as a concept, as an industry, to grow,” she says. “I think that it would be great for this to be the future of adoptions and animal rescues.” Until then, you can learn more about Crumbs & Whiskers (and the animals they rescue) by stopping by if you're in D.C. or LA, or by visiting their website.

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Health
Drink Four Cups of Coffee a Day and You Could Live Longer, Study Says
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iStock

If you drink at least one cup of coffee per day, you're in the company of 54 percent of American adults who do the same. Raise your daily consumption levels any higher and you'll venture into the territory of more devoted coffee fanatics. But enjoying coffee in moderation isn't the only way to reap the beverage's health benefits. As one study suggests, having four cups of coffee a day can lower your risk of early death.

The new research, which was released by the European Society of Cardiology, includes data from nearly 20,000 participants in Spain. The volunteers entered the study at an average age of 37.7 years old and were asked about their food and coffee-drinking habits as well as their health history and lifestyle choices.

After about 10 years, the subjects were revisited. Researchers found that those who reported drinking at least four cups of coffee a day were 64 percent more likely to avoid dying early than those who barely drank coffee at all. With each additional two cups the study participants consumed per day, their risk of all-cause mortality was cut by another 22 percent.

Lead study author Adela Navarro told The Telegraph that these results are likely tied to coffee's anti-inflammatory properties. Coffee is rich in antioxidants called polyphenols, which help prevent a variety of ailments like heart disease and Alzheimer's. The work of such compounds is most notable in coffee drinkers over a certain age, according to the study. While participants age 45 and older lowered their risk of dying by 30 percent with each additional two cups of coffee they drank, the younger subjects showed no significant correlation.

Of course, any new study that touts the life-saving benefits of coffee must be weighed against previous research on the negative effects of caffeine addiction. That means you shouldn't automatically boost your coffee intake to four cups a day and expect to get healthier without changing other aspects of your lifestyle. But if those four cups are already a part of your routine, you can continue to chug them down relatively guilt-free.

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