15 Kraken Facts and Myths to Unleash In Conversation

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istock

There once was a time when uttering the name Kraken sent chills down a mariner’s spine. The legendary beast was known for dragging whole ships down into the watery depths of Davy Jones’s Locker. Today we see the monster largely as fiction, but that doesn’t mean it doesn’t have ties to reality. 

1. It comes from Norwegian folklore. 

According to 13th century Norse legend, hero Örvar-Oddr and his son came into contact with two threatening creatures from the deep. One of these encounters is later described in detail by Konungs skuggsjá, a Norwegian educational text written in the same century. Kraken comes from the Norwegian word krake, which is probably related to the German krake, which means octopus. 

2. The Kraken was originally more crab-like. 

While many modern depictions show the Kraken as a giant squid, earlier accounts of the beast described it as having spindly appendages like a crab’s. 

3. It’s far, far larger than your boat. 

Accounts disagree on exactly how big the Kraken really is, but one thing is certain: It’s huge. Descriptions go from vague (the length of 10 ships) to more specific (a mile and a half long). Some stories say that unlucky sailors would mistake the beast for an island and try to land on it. These foolish sea-goers would then be dragged down into the ocean. 

4. You know it’s coming when you see fish rise to the surface.

If sailors saw gurgling bubbles, surfacing fish, or a plethora of jellyfish, they knew something was up down below. While fleeing sea-life always preceded the Kraken’s approach, their appearance unfortunately didn’t give sailors enough time to get out of the way. The monster’s great size and many tentacles make it a difficult predator to evade. 

5. Kraken feces works as fish bait. 

Bishop Erik Pontoppidan wrote extensively about the Kraken in his 1750s book The Natural History of Norway. In it, he proposed that this great beast ate a great deal of fish, and therefore his waste must also be fairly fishy. This muddy concoction was allegedly so delicious smelling to other fish that they would come and congregate around it. The Kraken could then pounce on its meal and produce more bait, continuing the cycle.

6. Some of the best minds in history have tried to disprove the myth.

In 1848, the frigate Daedalus encountered a sea monster that the sailors estimated to be at least 60 feet long, which caused a sensation. Sir Richard Owen, the man who invented the word 'dinosaur,' argued that they saw a seal, which led to a longstanding argument between Owen and the captain of the Daedalus, who pointed out that they knew full well what a seal looked like. There were similar observations in 1845 that Owen similarly dismissed—until 1873, when a fisherman caught a giant squid.

7. Carl Von Linné listed the Kraken as a real creature in Systema Naturae. 

Zoologist Carl Von Linné (also known as Linnaeus) was a respected scientist who is considered the father of biological systematics. In Systema Naturae (1735), he describes the Kraken as an actual organism. 

8. It might have a natural explanation.

There is no solid evidence of mile-long monsters swimming in our oceans, but we do have giant squids. These deep-sea dwellers can weigh anywhere from 300 to 600 pounds. But, as these immense creatures are not likely to surface, it’s more likely that ancient sailors confused something else in the water for Krakens: Bubbles, dangerous currents, and the appearance of new land are all signs of underwater volcanic activity, something common in Iceland. 

9. There may have actually been a Kraken. 

Ichthyosaur bones have been discovered in patterns similar to the way that octopuses place the bones of their meals. Even more interestingly, one discovered ribcage shows signs of constriction, as if a large tentacle was wrapped around it. Ichthyosaurs were pretty hefty creatures (some were as long 30 feet), so it would take a very large cephalopod to catch and eat it. 

10. One prominent French zoologist insisted the Kraken was real. 

Zoologist Pierre Denys de Montfort was studying giant cephalopods in the 1700s after hearing accounts from captains of giant tentacles being discovered. He cited old pieces of artwork and ship disappearances as evidence of these beasts.  After 10 ships went missing in 1782, de Montfort made the bold assumption that the Kraken was to blame. The boats were truthfully lost in a hurricane and his reputation was ruined.

11. The Kraken lays low. 

Legend says that the sea monster enjoys solitude and resides deep on the ocean floor. It uses its tentacles to stay tethered to the bottom and hunts for food. The beast will only surface in warm weather—or when disrupted. 

12. The Kraken has no magic powers. 

Despite being a mythical creature, the Kraken doesn’t boast any supernatural abilities. The fearsome nature of the Kraken is its sheer size; sailors do not have to worry about it flying out of the water or putting a curse on them. Some modern-day cartoons suggest that if you defeat the Kraken, it will grant you a wish, but that deviates from Norwegian folklore.

13. Sailors had to worry about not only the Kraken itself, but also what it left in its wake. 

Because of its sheer size, the Kraken is believed to conjure a whirlpool when diving back into the ocean. The watery suction drags ships to the depths of the sea. 

14. Some legends suggest there’s more than one Kraken. 

Many tales talk of the Kraken, but sometimes there are stories that mention multiple giant cephalopods. This would make the waters particularly hazardous for those sailing over deep waters. 

15.  The Kraken has a big pop culture presence. 

For a mythical creature, the giant squid gets a lot of attention. From the 13th century to modern times, you can find the monster in poems, novels, television shows, video games, and movies. A number of products and companies also borrow the moniker. 

10 Things You Might Not Know About Columbo

Universal Pictures Home Entertainment
Universal Pictures Home Entertainment

For more than 40 years, Peter Falk entered living rooms around the world as Lieutenant Columbo, an unconventional L.A. homicide detective known for his ruffled raincoat and trademark cigar. The actor would go on to win four Emmys for the role, while the series itself remains a benchmark for television crime dramas. But if series creators William Link and Richard Levinson went with their initial choice, the iconic role of Columbo would have gone to a syrupy-smooth crooner rather than the inelegant Falk. Get familiar with one of TV's most unique heroes with facts about Columbo.

1. BING CROSBY WAS ORIGINALLY EYED FOR THE ROLE.

Columbo creators Richard Levinson and William Link's first choice to play their low-key detective was crooner Bing Crosby. Der Bingle loved the script and the character, but he feared that a TV series commitment would interfere with his true passion—golf. It was probably providential that Crosby turned the role down, since his death in 1977 occurred while the series was still a solid hit on NBC. 

2. PETER FALK WAS AN UNEXPECTED SEX SYMBOL.

Peter Falk in 'Columbo'
Universal Pictures Home Entertainment

Character actor Lee J. Cobb was also considered for the role, until Peter Falk phoned co-creator William Link. Falk had gotten a copy of the script from his agents at William Morris and told Link that he’d “kill to play that cop.” Link and Levinson knew the actor back from their days of working in New York, and even though he was the opposite of everything they’d originally pictured for Lt. Columbo, they had to admit that Falk had a certain likeability that translated to both men and women. Falk was described by a certain female demographic as “sexy,” and males liked him because he was an unthreatening, humble, blue-collar underdog who was smarter than the wealthy perps he encountered.

3. FALK WAS A GOVERNMENT WORKER BEFORE BECOMING AN ACTOR.

Peter Falk wasn’t too far removed from the character he played. In real life he tended to be rumpled and disheveled and was forever misplacing things (he was famous for losing his car keys and having to be driven home from the studio by someone else). He was also intelligent, having earned a master’s degree in Public Administration from Syracuse University, which led to him working for the State of Connecticut’s Budget Bureau as an efficiency expert until the acting bug bit him. He was also used to being underestimated due to his appearance; he’d lost his right eye to cancer at age three, and many of his drama teachers in college warned him of his limited chances in film due to his cockeyed stare. Indeed, after a screen test at Columbia Pictures Harry Cohn dismissed him by saying, “For the same price I can get an actor with two eyes.”

4. COLUMBO'S DOG WASN'T A WELCOME SIGHT AT FIRST.

Columbo's dog
Universal Pictures Home Entertainment

When Columbo was renewed for a second season, NBC brass had a request: they wanted the lieutenant to have a sidekick. Perhaps a young rookie detective just learning the ropes. Link and Levinson were resistant to the idea, but the network was pressuring them. They conferred with Steven Bochco, who was writing the script for the season opener, “Etude in Black,” and together they hatched the idea of giving Lt. Columbo a dog as a “partner.” Falk was against the idea at first; he felt that between the raincoat, cigar, and Peugeot his character had enough gimmicks. But when he met the lethargic, drooling Basset Hound that had been plucked from a pound, Falk knew it was perfect for Columbo's dog.

The original dog passed away in between the end of the original NBC run of the series and its renewal on ABC, so a replacement was necessary. The new pup was visibly younger than the original dog, and as a result spent more time in the makeup chair to make him look older.

5. FALK'S REAL-LIFE WIFE PLAYED A ROLE IN THE SERIES.

Falk first met Shera Danese, the woman who would become his second wife, on the set of his 1976 film Mikey & Nicky. The movie was being filmed in Danese’s hometown of Philadelphia, and the aspiring actress had landed work as an extra. They were married in 1977, and she was able to pad out her resume by appearing on several episodes of Columbo. Her first few appearances were limited to small walk-on parts—secretaries, sexy assistants, etc. By the time the series was resurrected on ABC in the early 1990s, she was awarded larger roles.

She originally auditioned for the role of the titular rock star in 1991’s “Columbo and the Murder of a Rock Star,” but her husband adamantly refused, since the role included a scene of her in bed making love to a much younger man. She instead played the role of a co-conspiring attorney, and was also allowed to sing the song that was the major hit for the murdered star.

6. THE CHARACTER'S TRADEMARK RAINCOAT CAME FROM FALK'S CLOSET.

The initial wardrobe proposed for Columbo struck Peter Falk as completely wrong for the character. To get closer to what he wanted for Columbo, the actor went into his closet and found a beat-up coat he had bought years earlier when caught in a rainstorm on 57th Street. And he ordered one of the blue suits chosen for him to be dyed brown. The drab outfit would become one of the trademarks of the character for decades.

7. STEVEN SPIELBERG GOT AN EARLY BREAK ON COLUMBO.

“Murder by the Book” was the second Columbo episode filmed, but it was the first one to air after the show was picked up as a series. Filming was delayed for a month, though, when Falk refused to sign off on this “kid”—a 25-year-old named Steven Spielberg—to direct the episode. Finally he watched a few of Spielberg’s previous credits (all of them TV episodes) and was impressed by his work on the short-lived NBC series called The Psychiatrist. Once filming was underway, Falk was impressed by many of the techniques employed by the young director, such as filming a street scene with a long lens from a building across the road. “That wasn’t common 20 years ago,” Falk said. He went on to tell producers Link and Levinson that “this guy is too good for Columbo."

8. COLUMBO'S FIRST NAME WOUND UP THE SUBJECT OF A LAWSUIT.

Fred L. Worth, author of several books of trivia facts, had a sneaking feeling that other folks were using his meticulously researched facts without crediting him. He set a “copyright trap” and mentioned in one of his books that Lt. Columbo’s first name was “Philip,” although he had completely fabricated that so-called fact. Sure enough, a 1984 edition of the Trivial Pursuit board game listed the “Philip” Columbo name as an answer on one of their cards, which led to a $300 million lawsuit filed by Mr. Worth.

The board game creators admitted in court that they’d garnered their Columbo fact from Worth’s book, but the judge ultimately determined that it was not an actionable offense. By the way, years later when Columbo was available in syndicated reruns and HD TV was an option, alert viewers were able to freeze-frame a scene where the rumpled lieutenant extended his badge for identification purposes in the season one episode “Dead Weight” and determine that his first name was, in fact, “Frank.”

9. THE SERIES DIDN'T FOLLOW A STANDARD MYSTERY FORMAT.

The premise of Columbo was the “inverted mystery,” or a “HowCatchEm” instead of a “WhoDunIt.” Every episode began with the actual crime being played out in full view of the audience, meaning viewers already knew “WhodunIt.” What they wanted to know is how Lt. Columbo would slowly zero in on the perpetrator. This sort of story was particularly challenging for the series’s writers, and they sometimes found inspiration in the most unlikely places. Like the Yellow Pages, for example. One of Peter Falk’s personal favorite episodes, “Now You See Him,” had its genesis when the writers were flipping through the telephone book looking for a possible profession for a Columbo murderer (keep in mind that all of Columbo’s victims and perps were of the Beverly Hills elite variety, not your typical Starsky and Hutch-type thug).

A page listing professional magicians caught their eye, and that led to a classic episode featuring the ever-suave Jack Cassidy playing the role of the former SS Nazi officer who worked as a nightclub magician. When the Jewish nightclub owner recognized him and threatened to expose him, well, you can guess what happened. But the challenge is to guess how Lt. Columbo ultimately caught him. 

10. THERE WAS A SPINOFF THAT KIND OF WAS BUT THEN WASN'T.

The 1979 TV series entitled Mrs. Columbo was not technically related to the original Peter Falk series. In fact, Levinson and Link opposed the entire concept of the series; it was NBC honcho Fred Silverman who gave the OK to use the Columbo name and imply that Kate Mulgrew was the widowed/divorced wife (the series changed names and backstories several times during its short run) of the famed homicide detective. The “real” Mrs. Columbo was never mentioned by her first name during the original series, but actor Peter Falk possibly slipped and revealed that her name was “Rose” when he appeared at this Dean Martin Roast saluting Frank Sinatra and asked for an autograph.

12 Savory Facts About Bacon

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iStock

Bacon is everywhere these days. You can find it in ice cream, coffee, cupcakes, and chewing gum. There are bacon-scented candles, bacon lip balm, and even a bacon deodorant. With bacon saturating every corner of the market, it’s worth looking at the origins of this smoky, salty food and how it became so wildly popular. In honor of National Bacon Lovers Day, here are a few facts to whet your appetite.

1. IT DATES BACK TO 1500 BCE.

The Chinese were the first to cook salted pork bellies more than 3000 years ago. This makes bacon one of the world’s oldest processed meats.

2. ROMANS CALLED IT "PETASO."

Bacon eventually migrated westward, where it became a dish worthy of modern-day foodies. The Romans made petaso, as they called it, by boiling salted pig shoulder with figs, and then seasoning the mixture with pepper sauce. Wine was, of course, a frequent accompaniment.

3. THE WORD REFERS TO THE "BACK" OF A PIG.


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The word bacon comes from the Germanic root “-bak,” and refers to the back of the pig that supplied the meat. Bakko became the French bacco, which the English then adopted around the 12th century, naming the dish bacoun. Back then, the term referred to any pork product, but by the 14th century bacoun referred specifically to the cured meat.

4. THE FIRST BACON FACTORY OPENED IN 1770.

For generations, local farmers and butchers made bacon for their local communities. In England, where it became a dietary staple, bacon was typically "dry cured" with salt and then smoked. In the late 18th century, a businessman named John Harris opened the first bacon processing plant in the county of Wiltshire, where he developed a special brining solution for finishing the meat. The "Wiltshire Cure" method is still used today, and is a favorite of bacon lovers who prefer a sweeter, less salty taste.

5. "BRINGING HOME THE BACON" GOES BACK CENTURIES.

These days the phrase refers to making money, but its origins have nothing to do with income. In 12th century England, churches would award a "flitch," or a side, of bacon to any married man who swore before God that he and his wife had not argued for a year and a day. Men who "brought home the bacon" were seen as exemplary citizens and husbands.

6. IT HELPED MAKE EXPLOSIVES DURING WORLD WAR II.

In addition to planting victory gardens and buying war bonds, households were encouraged to donate their leftover bacon grease to the war effort. Rendered fats created glycerin, which in turn created bombs, gunpowder, and other munitions. A promotional film starring Minnie Mouse and Pluto chided housewives for throwing out more than 2 billion pounds of grease every year; "That’s enough glycerin for 10 billion rapid-fire cannon shells."

7. HARDEE’S FRISCO BURGER WAS A GAME CHANGER FOR BACON.

Bacon took a beating in the 1980s, when dieting trends took aim at saturated fats and cholesterol. By the '90s, though, Americans were ready to indulge again. Hardee’s Frisco Burger, one of the first fast-food burgers served with bacon, came out in 1992 and was a hit. It revived bacon as an ingredient, and convinced other fast-food companies to bacon-ize their burgers. Bloomberg called it "a momentous event for fast food, and bacon’s fate, in America."

8. THE AVERAGE AMERICAN CONSUMES 18 POUNDS OF BACON EACH YEAR.

Savory, salty, and appropriately retro: The past couple years have been a bonanza for bacon, with more than three quarters of restaurants now serving bacon dishes, and everything from candy canes to gumballs now flavored with bacon. Recent reports linking processed meats to increased cancer risk have put a dent in consumption, and may have a prolonged effect. But for now, America’s love affair with bacon continues.

9. THERE’S A CHURCH OF BACON.

This officially sanctioned church boasts 13,000 members under the commandment "Praise Bacon." It’s more a rallying point for atheists and skeptics than for bacon lovers, per se, and there’s no official location as of yet. But the church does perform wedding ceremonies and fundraisers, and has raised thousands of dollars for charity. All bacon praise is welcome, even if you're partial to vegetarian or turkey bacon over the traditional pork. Hallelujah!

10. THERE'S ALSO A BACON CAMP.


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It’s like summer camp, but with less canoeing and more bacon cooking. Held every year in Ann Arbor, Michigan, Camp Bacon features speakers, cooking classes, and other bacon-related activities for chefs and enthusiasts eager to learn more about their favorite food.

11. MODERN TECHNOLOGY WANTS TO HELP YOU WAKE UP AND SMELL BACON.

An ingenious combination of toaster and alarm clock, the Wake 'n Bacon made waves a few years back with the promise of waking up to fresh-cooked bacon. Sadly, the product never made it past the prototype phase, but those intent on rising to that smoky, savory aroma were able to pick up Oscar Mayer’s special app, which came with a scent-emitting attachment.

12. THERE’S A BACON SCULPTURE OF KEVIN BACON.

It had to happen eventually. Artist Mike Lahue used seven bottles of bacon bits, lots of glue, and five coats of lacquer to create a bust of the Footloose star, which sold at auction a few years back. No word on how well the bacon bit Bacon bust has held up.

This article originally ran in 2016.

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