6 Things You Might Not Know About Ebola

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There's been a new outbreak of Ebola in the Democratic Republic of the Congo. Eleven people have been sickened by the disease, and one has died. Here are some things you might not have known about Ebola.

1. THERE'S MORE THAN ONE KIND OF EBOLAVIRUS.

Five species of Ebolavirus have been identified, each named after the place they sprung up: Ebola (formerly Zaire), Bundibugyo, Sudan, Taï Forest, and Reston. All but one—Reston—arose in Africa. The Reston subtype is named after a town in Virginia where an outbreak occurred in 1989, followed by incidents in Texas and Pennsylvania; all three were tied to infected monkeys exported by a single facility in the Philippines. All Ebolavirus species affect people and nonhuman primates—monkeys, gorillas, and chimpanzees—but Reston doesn't cause detectable disease in humans.

2. EBOLA HIJACKS THE IMMUNE SYSTEM.

Researchers are finding out just how clever Ebola is. One key to its lethal success is the stealth way it shuts down immune system defenses, the same way an air force will disable air defenses before sending in the bombers. Ebola obstructs parts of an immune system that are activated by molecules called interferons. These interferons have a vital role in fighting Ebola, usually with scorched-earth tactics such as apoptosis, or cell self-destruction. A 2014 study found that Ebola disables signals the cells use to defend against its attack using a protein called VP24, which binds to a specific protein that takes signaling molecules in and out a cell's nucleus. Blocked from communication, the cell can't call for help or get the order to self-destruct. The virus then hijacks the cell, uses it to make more viruses, and spreads them to more cells. It also produces ebolavirus glycoprotein, which binds to cells inside blood vessels, increasing their permeability and leading to leakage. This contributes to the catastrophic bleeding characteristic of late-stage Ebola infection.

3. BATS ARE THOUGHT TO BE THE KEY HOSTS OF EBOLA.

CDC illustration of cycle of ebola infection from bats to humans and animals

Scientists believe that Ebola's natural host species, or "reservoir hosts," are bats. Infected bats can pass the virus to other mammals, including rats, primates, and us. No one is sure how people first became exposed to Ebola, but the best guess is that monkeys were the conduit. Local hunters in Africa likely became infected while butchering the animals. Anyone who became sick likely infected their family and, if hospitalized in an unsanitary facility, other patients. When the illness spreads from person to person, it does so through direct contact with the bodily fluids of someone who is sick with or has died from Ebola.

4. MEDICAL DETECTIVE WORK IS THE ONLY WAY TO STOP AN EBOLA OUTBREAK.

It takes the investigative skill of a homicide detective to stop an outbreak. Professionals call it contact tracing. Here's how it works: Ebola victim A is isolated and interviewed. Anyone who had close contact with A is put into quarantine for 21 days. If they exhibit no symptoms, they're free to go when the three weeks are up. If they come down with Ebola, they become victim B, and another contact trace begins. If the investigators miss anyone, the outbreak will continue.

5. HAVING MALARIA AND EBOLA AT THE SAME TIME MAY HELP PEOPLE SURVIVE.

Researchers analyzing the the 2014 outbreak of Ebola in West Africa made a surprising finding: patients who had an active malaria parasite infection were actually more likely to survive the Ebola virus, and by a significant degree. While just over half (52 percent) of Ebola patients not infected with malaria survived, those co-infected with malaria had a survival rate of 72 to 83 percent, depending on their ages and the amount of Ebola virus in their blood. The researchers aren't yet sure why, but the prevailing theory is that malaria somehow modifies the immune response to Ebola by toning down a phenomenon called the "cytokine storm"—the body's own response to an Ebola infection, which inadvertently kills the host while attempting to eliminate the pathogen. If malaria can dampen this response, infected patients may have a better chance of surviving.

6. IF YOU'RE A SCIENTIST, YOU CAN ORDER EBOLA ONLINE.

We do not yet have a vaccine or antiviral drug to treat Ebola, but many scientists are working to find one. One source is the National Institute of Allergy and Infectious Diseases (NIAID)'s BEI Resources, which gives research facilities access to microbiological materials called reagents that can help them develop diagnostics and vaccines for emerging diseases, including Ebola. Scientists must be registered with BEI to request materials. Reagents are not active viruses, so they can't spread; on the biosafety level, or BSL, scale—which ranks the severity of infectious disease and sets required safety protocols for working with them in a lab—the Ebola-related reagents are considered BLS 1—the lowest risk. (Live Ebola virus is BLS 4—the highest.) Ordering is limited to one Ebola-related reagent at a time, and can be ordered only twice per year.

7 Terrifying Historical Remedies for Migraine Headaches

George Marks/Getty Images
George Marks/Getty Images

Migraines are more than just splitting headaches. Migraine symptoms, which affect about one in seven people worldwide, can include throbbing pain on one side of the head, nausea, sensitivity to light and sound, and visual disturbances called auras. Today, several classes of drugs are prescribed to either prevent migraine headaches from happening or halt them once they’ve started. But in previous centuries, migraine treatments weren’t so convenient—or effective.

1. Bloodletting

Whether by scalpel or by leeches, bloodletting was the most common remedy for migraine headaches (and many other ailments) before the advent of modern medicine. Throughout most of history, Western physicians subscribed to the humoral theory, in which human health was governed by four fluids (humors) that must be kept in balance. Sickness was explained as an imbalance of humors, and bloodletting was thought to rebalance the system. The methods varied, though. In the case of migraine headaches, the Greek physician Aretaeus suggested sticking a barbed goose feather up the unfortunate patient’s nose and prodding around until blood flowed.

Even as late as the 18th century, bloodletting was still believed to help migraines. Swiss physician Samuel Auguste Tissot, who was the first to describe migraines as a discrete medical condition in the 1770s, recommended bleeding, better hygiene and diet, and drugs including infusions of orange leaves and valerian.

2. Garlic

The 11th-century physician Abu al-Qasim suggested sticking a clove of garlic into the migraine headache sufferer’s temple. He offered a handy recipe:

“Take a garlic; peel and cut at both extremities. Make an incision with a large scalpel in the temple and keep under the skin a cavity wide enough to introduce the garlic and to conceal it completely. Apply compresses and tighten, let it remain about 15 hours, then remove the device. Extract the garlic, leave the wound for two or three days, then apply cotton soaked in butter until it suppurates.”

Once the wound started oozing—which was considered a good sign—the physician would cauterize the incision with a hot iron. Cauterization was meant to prevent infection, although modern research has shown that it actually lowers the threshold for bacterial infections.

3. Cupping

Cupping—inverting hot glass vessels on the patients’ body—was thought to perform the same function as bloodletting. Prominent Dutch physician Nicolaes Tulp, depicted in Rembrandt’s 1632 painting The Anatomy Lesson of Dr. Nicolaes Tulp, treated a migraine sufferer by cupping. She soon recovered.

A substance called cantharidin, a potent blistering agent secreted by the Meloidae family of beetles, was also applied as part of the cupping and blistering process to draw out bad humors. Unfortunately, if the cantharidin was left on too long, it could be absorbed into the body and cause painful urination, gastrointestinal and renal dysfunction, and organ failure. (Perhaps unrelatedly, cantharidin was also used as an aphrodisiac.)

4. Trepanation

One of the oldest types of surgery, trepanation is the practice of cutting away part of the cranium and exposing brain tissue to treat injuries or chronic conditions like migraine headaches. The 16th-century Dutch physician Petrus Forestus, who meticulously recorded the ailments and treatments of his patients, performed trepanation on a person with incurable migraines. In the brain tissue he found something he called a “black worm.” According to a 2010 study by neurologist Peter J. Koehler, the mass may have been a chronic subdural hematoma—a collection of blood between the surface of the brain and its outermost covering—and a possible cause of the patient’s agony.

5. Dead Moles

Ali ibn Isa al-Kahhal, the leading ophthalmologist of the medieval Muslim world, described more than 130 eye diseases and treatments in his groundbreaking monograph Tadhkirat al-kaḥḥālīn (The Notebook of the Oculists). While his descriptions of ocular anatomy were sound, he also touched on remedies for headaches, and here his prescriptions seem more suspect. To treat migraines, he suggested tying a dead mole to one’s head.

6. Electric Fish

Long before scientists fully understood the principles of electricity, ancient doctors recommended it as a remedy for migraines. Scribonius Largus, the court physician for the Roman emperor Claudius, saw that the torpedo fish—also known as the electric ray, native to the Mediterranean Sea among other areas—had the power to shock anyone who touched it. Largus and other doctors prescribed the shocks as cures for headache, gout, and prolapsed anus.

In the mid-18th century, a Dutch journal reported that the electric eel, found in South America, emitted even stronger shocks than the Mediterranean fish and were used for head pain. One observer wrote that headache sufferers “put one of their hands on their head and the other on the fish, and thereby will be helped immediately, without exception.”

7. Mud Foot-Baths

Compared to expired rodents, warm foot-baths must have sounded positively decadent to those afflicted with extreme pain. Nineteenth-century physicians suggested that migraine sufferers take the waters at Marienbad (now Mariánské Lázně) and Karlsbad (now Karlovy Vary), two spa towns in what is now the Czech Republic. While the mineral waters were useful for alleviating congestive headaches, mud foot-baths were believed to draw blood toward the feet and away from the head, calming the nervous system. “The foot-bath ought not to be taken too hot, and the feet should be rubbed one over the other while washing the mud off, and afterwards with a coarse towel. A brisk walk may be used to keep up the circulation,” suggested Prussian Army physician Apollinaris Victor Jagielski, M.D. in 1873.

Recall Alert: King Arthur Flour Sold at Aldi and Walmart Recalled Due to E. Coli Concerns

iStock/KenWiedemann
iStock/KenWiedemann

A new item has been pulled from supermarket shelves in light of an E. coli outbreak, NBC 12 reports. This time, the product being recalled is King Arthur flour, a popular brand sold at Aldi, Walmart, Target, and other stores nationwide.

The voluntarily product recall, announced by King Arthur Flour, Inc. and the FDA on Thursday, June 13, affects roughly 114,000 bags of unbleached all-purpose flour. The flour is made from wheat from the ADM Milling Company, which has been linked to an ongoing E. coli outbreak in the U.S. Though none of the cases reported so far have been traced back to King Arthur flour, the product is being taken off the market as a precaution.

Five-pound bags of unbleached all-purpose flour from specific lot codes and use-by dates are the only King Arthur products impacted by the recall. If you find King Arthur flour in the grocery store or in your pantry at home, check for this dates and numbers below the nutrition facts to see if it's been recalled.

Best used by 12/07/19 Lot: L18A07C
Best used by 12/08/19 Lots: L18A08A, L18A08B
Best used by 12/14/19 Lots: L18A14A, L18A14B, L18A14C

E. coli contamination is always a risk with flour, which is why raw cookie dough is still unsafe to eat even if it doesn't contain eggs. The CDC warns that even allowing children to play or craft with raw dough isn't a smart idea.

[h/t NBC 12]

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