These Are America's 50 Most Rat-Infested Cities

iStock.com/Pierre Aden
iStock.com/Pierre Aden

New York City, home to the subway pizza rat, is surprisingly not America’s most rodent-infested city. That dubious honor goes to Chicago, according to a new analysis spotted by Thrillist.

A breakdown of the “50 Rattiest Cities” in the U.S. has been compiled by Orkin, a pest control service with locations across the country. The company tallied up the number of commercial and residential rodent treatments it carried out in each city over a period of 12 months (September 15, 2017 to September 15, 2018) and then ranked them. While the evidence is anecdotal, as it comes from just one company, it does reveal the areas where rat exterminators are in high demand.

This is the fourth year in a row that Chicago has been named the country’s rattiest city. Orkin isn’t the first to notice the city’s rodent problem, either. In July, Chicago was reportedly dubbed the “rat capital of the U.S.” by apartment search service RentHop. It reportedly received more rat complaints than any other city last year—nearly 51,000 total. According to RentHop’s analysis, New York City came in second place, followed by Washington, D.C. and Boston.

That isn’t too far off from Orkin’s latest analysis. New York comes in at third place, just after Los Angeles, and Washington, D.C. is fourth. The biggest boom in rat populations was seen in Portland, Maine, which jumped 19 spots from last year. Chance Strandell, residential service manager for Maine Pest Solutions, told New England Cable News that milder winters may be extending the rats’ breeding period. However, it’s unclear why rats seem to be multiplying in Maine in particular.

One pregnant rat can birth up to 12 babies in a single litter, and those pups can begin reproducing at just two months old. “So after a year, a busy pair of rat parents can have 15,000 descendants,” reports KATU in Portland, Oregon (number 24 on Orkin’s list).

Charleston, West Virginia, has also been teeming with rodents, having risen 17 spots from last year. Check out the full list of the 50 most rat-ridden cities below—and if you have musophobia (a fear of rats or mice), you may want to plot your move to one of the cities toward the bottom of the list.

1. Chicago, Illinois
2. Los Angeles, California
3. New York, New York
4. Washington, DC
5. San Francisco, California
6. Detroit, Michigan
7. Philadelphia, Pennsylvania
8. Cleveland, Ohio
9. Baltimore, Maryland
10. Denver, Colorado
11. Minneapolis-St. Paul, Minnesota
12. Dallas-Fort Worth, Texas
13. Boston, Massachusetts
14. Seattle, Washington
15. Atlanta, Georgia
16. Indianapolis, Indiana
17. Miami-Fort Lauderdale, Florida
18. Hartford, Connecticut
19. Pittsburgh, Pennsylvania
20. Cincinnati, Ohio
21. Milwaukee, Wisconsin
22. Charlotte, North Carolina
23. Houston, Texas
24. Portland, Oregon
25. Columbus, Ohio
26. San Diego, California
27. Raleigh-Durham, North Carolina
28. Buffalo, New York
29. New Orleans, Louisiana
30. Norfolk, Virginia
31. Richmond, Virginia
32. Albany, New York
33. Kansas City, Missouri
34. Portland, Maine
35. Nashville, Tennessee
36. St. Louis, Missouri
37. Sacramento, California
38. Greenville, South Carolina
39. Grand Rapids, Michigan
40. Phoenix, Arizona
41. Orlando, Florida
42. Tampa, Florida
43. Burlington, New York
44. Champaign, Illinois
45. Rochester, New York
46. Syracuse, New York
47. Charleston, West Virginia
48. Dayton, Ohio
49. Memphis, Tennessee
50. Flint, Michigan

[h/t Thrillist]

Cheese Made from Celebrities' Microbes Is On View at London’s Victoria & Albert Museum

iStock/bhofack2
iStock/bhofack2

London's Victoria & Albert Museum is home to such artifacts as ancient Chinese ceramics, notebooks belonging to Leonardo da Vinci, and Alexander McQueen's evening dresses—all objects you might expect to see in a world-famous museum. However, the cultural significance of the selection of cheeses now on display at the museum is less obvious. The edible items, part of a new exhibition called FOOD: Bigger than the Plate, were cultured from human bacteria swabbed from celebrities.

Though most diners may prefer not to think about it, bacteria is an essential ingredient in many popular foods. Beer, bread, chocolate, and cheese all depend on microbes for their signature flavors. Scientists took this ick factor one step further by sourcing bacteria from the human body to make cheese for the new exhibit.

Smell researcher Sissel Tolaas and biologist/artist Christina Agapakis first conceived their human bacteria cheese project, titled Selfmade, in 2013. When a chef and team of scientists recreated it for the Victoria & Albert Museum, they found famous figures to donate their germs. Blur bassist Alex James, chef Heston Blumenthal, rapper Professor Green, Madness frontman Suggs, and The Great British Baking Show contestant Ruby Tandoh all signed up for the project.

A display of the human-microbe cheese at Victoria & Albert museum
The Victoria & Albert Museum

Once the celebrities' noses, armpits, and belly buttons were swabbed, their microbiome samples were used to separate milk into curds and whey. The curds were then pressed into a variety of cheeses: James's swab was used to make Cheshire cheese; Blumenthal's, comté; Professor Green's, mozzarella; Suggs's, cheddar; Tandoh's, stilton.

The cheeses are being sequenced in the lab to determine if they're safe for human consumption. But even if they don't contain any harmful bacteria, they won't be served on anyone's cheese plates. Instead. they're being kept in a refrigerated display at the Victoria & Albert Museum.

Museum-goers can catch the cheeses and the rest of the items spotlighted in FOOD: Bigger Than the Plate from now through October 20, 2019.

Nickelodeon’s Green Slime Is Now Available in Ice Cream Form

Walmart
Walmart

Before DIY slime videos were popular with kids on YouTube, Nickelodeon made green goop cool by pouring it on game show contestants, celebrities, and many other unlucky victims. Now, People reports that the children's entertainment brand has made an edible, slightly-less-messy version of their famous green slime available to buy.

Nickelodeon slime ice cream bars and cups rolled out in Walmart stores (which already sell a ton of other products inspired by that signature green slime) on April 29. The bars combine slime-green lemon-lime and orange ices in Nickelodeon's signature shades. The ice cream cups are made from vanilla ice cream with green frosting swirls. A 12-pack of slime bars retails for $2.97, and a 12-pack of the cups costs $4.97.

The actual green slime made famous on shows like Double Dare may look gross, but it is edible. Marc Summers revealed that the standard recipe used “vanilla pudding, applesauce, oatmeal, [and] green food coloring." Earlier versions included less appetizing ingredients, like baby shampoo and green latex paint.

[h/t People]

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