America's Last Blockbuster Store Gets Its Own Beer

Raysonho @ Open Grid Scheduler, Grid Engine, Wikimedia Commons // CC0 1.0
Raysonho @ Open Grid Scheduler, Grid Engine, Wikimedia Commons // CC0 1.0

Blockbuster may be all but extinct, but the nostalgia surrounding the once-ubiquitous video rental chain is stronger than ever. Now, as The Takeout reports, 10 Barrel Brewing Company is releasing a beer that's perfect for nights spent reminiscing over the blue-and-yellow VHS cases of your childhood.

The new beverage, a collaboration between 10 Barrel and the last operating Blockbuster store—located in Bend, Oregon, where 10 Barrel is based—is appropriately named The Last Blockbuster. The brew is a German-style black ale with hints of cocoa and red licorice, a throwback to the movie theater treats displayed in front of most Blockbuster registers.

The brewery said in a statement that the beer "pairs perfectly with buttery theater popcorn and your favorite movie-sized chocolate with a light body, smooth finish, and hints of nostalgia.”

Naturally, 10 Barrel is launching its new creation with a party at the Blockbuster store in Bend. After the September 21 event, the beer will be available at 10 Barrel's six brewpub locations in Oregon, Idaho, Colorado, and California. But just like Blockbuster the company, The Last Blockbuster won't be around forever. It will only be available for a limited time, so you better start hoarding it like it's a DVD you don't plan on returning.

[h/t The Takeout]

Dogfish Head and Kodak Team Up to Create Beer That Develops Super 8 Film

Dogfish Head
Dogfish Head

As digital technology has advanced and smartphones have become ubiquitous, the Super 8 movie cameras of the 1960s, '70s, and '80s have practically gone extinct. Dogfish Head and Kodak are collaborating on a product that makes the format a lot more convenient for modern amateur filmmakers. According to the Associated Press, their new SuperEIGHT beer doubles as a developer for Super 8 film.

Unlike digital video, which is ready to view as soon as its recorded, Super 8 film needs to be chemically processed first. In 2018, the founder and CEO of Dogfish Head Craft Brewery Sam Calagione went on Kodak's podcast The Kodakery to talk about analog film. There he learned that certain beers with high acidity and vitamin C content can be used to develop old-fashioned film.

Following that conversation, Dogfish Head joined forces with Kodak to create a beer specifically for that purpose. The new SuperEIGHT beer is a sour German-style wheat beer with 5.3 percent alcohol content. The key ingredients include blackberry, boysenberry, elderberry, raspberry, kiwi, mango, prickly pear, quinoa, and Hawaiian sea salt. According to Dogfish Head, the drink "has a slightly tart taste and pleasantly refreshing finish, with delicious flavors of berries and watermelon." And if imbibers can resist drinking it all, they can use some to develop their home movies.

The SuperEIGHT beer from Dogfish Head will be available at retailers across the country this April. To see how well it works as a processing agent, check out the short film Kodak developed with the beer below.

[h/t AP]

Ohio Man Honors 17th-Century Monks by Consuming Only Beer During Lent

iStock.com/OkorokovaNatalya
iStock.com/OkorokovaNatalya

There are no strict rules about what Catholics can and can't give up for the Lent: Observers of the holy season can choose to abstain from everything from fried foods to social media. This year, one Ohio man is making the extreme pledge to give up food entirely, consuming only beer during Lent, Cincinnati news station WKRC reports.

Del Hall isn't just using Lent as an excuse to day-drink for 46 days straight. His decision to limit his diet to beer is an homage to the 17th-century Bavarian monks who made a similar sacrifice during Lent. In that case, they were limited to bock beer, a robust German beer they dubbed "liquid bread." As an employee at the Fifty West Brewing Company in Cincinnati, Hall will have access to beers of all varieties.

Four days into the challenge, Hall told WKRC, "I'm very nervous about it." But he's no stranger to pushing his body to the limit, and compares the challenge to his previous experiences training in the Army and running marathons.

Hall hopes to make it to April 21 subsisting on the all-liquid diet, but he realizes that may not be possible. He'll be monitoring his body and seeing a physician regularly to make sure his fast doesn't pose a threat to his health.

[h/t WKRC]

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