India's Supreme Court Demands That the Taj Mahal Be Restored or Demolished

iStock
iStock

The Taj Mahal is one of the most recognizable monuments on Earth, but over the years it's started to look less like its old self. Smog and insect droppings are staining the once pure-white marble exterior an unseemly shade of yellow. Now, The Art Newspaper reports that India's Supreme Court has set an ultimatum: It's threatening to shut down or demolish the building if it's not restored to its former glory.

Agra, the town where the Taj Mahal is located, has a notorious pollution problem. Automobile traffic, factory smoke, and the open burning of municipal waste have all contributed to the landmark's increasing discoloration. Insects and acid rain also pose a threat to the facade, which is already crumbling away in some parts.

India's highest court now says the country's central government must seek foreign assistance to restore the UNESCO World Heritage Site if it's to remain open. Agra's state of Uttar Pradesh has taken some steps to reduce pollution in recent years, such us banning the burning of cow dung, which produces heavy brown carbon. In 2015, India's Supreme Court ordered all wood-burning crematoriums near the Taj Mahal to be swapped for electric ones.

But the measures haven't done enough to preserve the building. A committee led by the Indian Institute of Technology in Kanpu reportedly plans to investigate the exact sources of pollution in the area, a process that will take about four months. The Supreme Court plans check in on the status of site every day from July 31.

Air pollution isn't the only factor damaging the Taj Mahal. It was constructed near the Yamuna River in the 17th century, and as the water gradual dries up, the ground beneath the structure is shifting. If the trend continues it could lead to the building's total collapse.

[h/t The Art Newspaper]

Home of John Proctor, Salem Witch Trials Victim, Hits the Market in Massachusetts

Paul Aquipel
Paul Aquipel

It's not too late to secure an epic location for your Halloween party: as CBS Boston reports, the former home of John Proctor, a victim of the Salem Witch Trials, has just hit the market for $600,000

Constructed in 1638, the building was the home of accused witch John Proctor (the inspiration for the main character in Arthur Miller's The Crucible) leading up to his conviction and hanging in 1692. It had a Salem address at the time of the trial, but is now located in Peabody, Massachusetts.

Today, the home is a recognized as an official historic site by the Peabody Historical Society. In addition to its significance as a local landmark, the 4000-square-foot Colonial home offers six bedrooms, seven fireplaces, and an in-ground swimming pool. The building has been refurbished over the years, but parts of the original structure, including some wooden beams, can still be seen.

The house may not be haunted, but its red doors and black exterior are appropriately spooky. If a morbid private buyer doesn't snatch the home off the market first, the Peabody Historical Society is considering purchasing it and opening it to the public.

Interior of Colonial home.
Paul Aquipel

Interior of Colonial home.
Paul Aquipel

Interior of Colonial home.
Paul Aquipel

[h/t CBS Boston]

Europe's First Underwater Restaurant Is Now Taking Reservations

MIR, Snøhetta
MIR, Snøhetta

The choppy waters off Norway's coast may not seem like the most relaxing dining atmosphere, but thanks to the work of the architecture firm Snøhetta, the North Sea is now home to the region's hottest new restaurant. Under, Europe first underwater restaurant (and the world's largest), opens next year, as Forbes reports—and reservations are already filling up fast.

From the shore, Under looks like some sort of toppled ruin jutting out of the water. Guests enter at sea-level, then descend to the champagne bar and finally to the 100-person dining room, which is submerged 18 feet beneath the ocean's surface. From their seats, diners can gaze through the restaurant's 36-foot-by-13-foot panoramic window. Lighting installed both inside the room and along the seabed outside illuminates nearby marine life, providing a stunning underwater show any time of day or night.

A rendering of the top of Under jutting out of the ocean
MIR, Snøhetta

In addition to designing Under to be a breathtaking experience, Snøhetta built the restaurant to durable. The building's 3-foot thick walls protect guests and staff from water pressure and violent tides. The architects were so sure of the restaurant's safety that they intentionally built it in notoriously rough waters near the town of Båly off Norway's southern coast. According to Snøhetta's senior architect Rune Grasdal, a storm is the best time to dine if guests want a truly dramatic view.

A rendering of the exterior of the underwater restaurant
MIR, Snøhetta

The over-the-top atmosphere will be accompanied by a world-class meal. The seasonal menu comes from Danish chef Nicolai Ellitsgaard and dishes are served over the course of three-and-a-half to four hours.

Under doesn't open to the public until April 2019, but the restaurant is already taking reservations. Adventurous diners can attempt to book a table here, or, for parties larger than eight, email the restaurant.

[h/t Forbes]

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