You Can Thank 1950s Suburban Architecture for ‘The Floor Is Lava’

David Franzen, Library of Congress
David Franzen, Library of Congress

No one knows who, exactly, was the first kid to play "The Floor Is Lava," the simple childhood game that has only one rule: You can’t touch the floor. But as Quartz reports, a new paper contends that the game wouldn't have come about if it weren’t for the rise of American suburbs.

Published in the Social Science Research Network, the analysis by Tim Hwang of the MIT Media Laboratory argues that architecture was a vital factor in the spread of the folk game.

In the new suburban housing developments of postwar America, builders began to market the relatively new idea of the family room, an informal room designed for the social needs of the whole family. This room was separate from the formal living room and dining room, both of which were more likely to contain the inhabitants’ good furniture and fancy china. In building plans popular in the 1950s and 1960s, they were also set apart from the kitchen. One 1965 poll found that seven of 10 new houses built that year contained a family room.

And these factors, Hwang argues, are integral to playing The Floor is Lava. Family rooms provide big couches, coffee tables, and other furniture that kids can move around, climb on, and use as props for the game. Bedrooms would be too small, and formal living and dining rooms too full of potentially fragile items that Mom and Dad would be livid to find disturbed. And kitchens were seen as a mother’s domain, meaning that she would likely be there to put a stop to any shenanigans.

"What is unique about the family room space is both the quantity of space and permission that it affords to the play of The Floor is Lava,” Hwang writes.

However, this is just a hypothesis, and no one can really identify who started playing the game first. Kids in urban apartments can also theoretically jump all over their parents’ living room furniture, if allowed. During my childhood, the game typically took place on a playground rather than inside, requiring players to avoid the ground rather than the family room floor. There are games that originated elsewhere in the world that also revolve around avoiding the floor—Hwang notes examples from Kenya and the UK. But given how the spread of suburbs in the U.S. during the postwar period affected home design, it makes sense that a game might arise from the new spaces children lived in. We may never truly know how The Floor Is Lava was invented, but architecture seems like a good clue.

[h/t Quartz]

8 Frank Lloyd Wright Buildings Join the List of UNESCO World Heritage Sites

Mariano Mantel Follow, Flickr // CC BY-NC 2.0
Mariano Mantel Follow, Flickr // CC BY-NC 2.0

The UNESCO World Heritage Center recognizes sites of great cultural, historical, or scientific importance, from manmade cities like Venice to natural wonders like the Great Barrier Reef. A group of new locations honored this month aren't nearly as old as some other sites on the list, but in just the past century or so, they've made a huge impact. During its 43rd annual session, the World Heritage Committee elected to add eight buildings designed by Frank Lloyd Wright, the American architect who pioneered the Prairie School movement in the 20th century.

The Frank Lloyd Wright structures joining the UNESCO list include Taliesin West in Scottsdale, Arizona; Hollyhock House in Los Angeles; the Frederick C. Robie House in Chicago; Unity Temple in Oak Park, Illinois; the Solomon R. Guggenheim Museum in New York City; Fallingwater in Mill Run, Pennsylvania; the Herbert and Katherine Jacobs House in Madison, Wisconsin; and Taliesin in Spring Green, Wisconsin. Each building was constructed between 1905 and 1938, and they represent just a handful of the more than 400 Wright works still standing today.

The group makes up a single World Heritage Site known as "The 20th-Century Architecture of Frank Lloyd Wright." Together, the buildings are the 24th World Heritage Site recognized in the U.S., accompanying such places as Independence Hall in Philadelphia, Everglades National Park in Florida, and the Grand Canyon in Arizona. They're not the first example of modern architecture to be added to the list, though. The Sydney Opera House, the city of Brasilia, and the Bauhaus School in Germany are also World Heritage Sites.

According to organization's website, adding landmarks to the UNESCO World Heritage list "helps raise awareness among citizens and governments for heritage preservation," and that "greater awareness leads to a general rise in the level of the protection and conservation given to heritage properties." Countries that house heritage sites are also eligible for funding from UNESCO to preserve them. All of the sites included "The 20th-Century Architecture of Frank Lloyd Wright" are already protected as National Historic Landmarks, and many are open to visitors.

The World’s Largest Underwater Restaurant Just Opened in Norway—Take a Peek Inside

Ivar Kvaal
Ivar Kvaal

Months before it opened, the world's largest underwater restaurant in Norway was already flooded with reservations. Recently, Business Insider reported that Under has finally started serving its first guests. If you can't book a table at the hottest restaurant below sea level, you can look at the photos taken inside to get an idea of the unique dining experience.

In addition to being the largest underwater restaurant on Earth, Under, from the architecture firm Snøhetta, is also the first of its kind in Europe. It's located in the notoriously treacherous waters off Norway's southern coast.

Underwater restaurant jutting out of the sea.
Ivar Kvaal

After entering the angled building from the shore, guests descend into a 100-person dining room with panoramic views of the ocean and passing marine life. The concrete structure is designed to blend seamlessly into the surrounding environment, eventually acting as an artificial reef that attracts plants and animals. The location boasts such biodiversity that Under is also being used as a research center for marine biologists.

Dining room of underwater restaurant.
Ivar Kvaal

Jellyfish in the ocean.
Ivar Kvaal

Once seated, diners will be treated to a seasonal meal from an international team of chefs led by Nicolai Ellitsgaard. The menu highlights locally sourced produce and sustainably caught wildlife. A full meal lasts roughly three-and-a-half to four hours.

Shellfish dish at Under restaurant.
Stian Broch

Spiny crab.
Stian Broch

Dining room of Under, the underwater restaurant.
Ivar Kvaal

Dining room of Under
Inger Marie Grini/Bo Bedre Norge

Seats at Under are fully booked from now to the end of September. If you're content with getting your name on a waiting list, you can try to reserve a table for earlier in the year through the restaurant's website.

[h/t Business Insider]

SECTIONS

arrow
LIVE SMARTER