If Our Brains Are So Active During Infancy, Why Don’t We Remember Anything From That Time?

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If our brains are so active and developing during infancy, why don’t we remember anything from that time?

Fabian van den Berg:

Ah, infantile amnesia as it’s better known. Weird, isn’t it? It’s a pretty universal phenomenon where people tend to have no memories before the age of four-ish and very few memories of the ages five to seven. What you say in the question is true, our brains are indeed very actively developing in that time, but they are still developing after five years as well.

The specifics aren’t known just yet. It’s tricky because memory itself is very complicated and there are swaths of unknowns that make it difficult to say for certain why we forget these early memories. This will be mostly about consensus and what can be supported with experiments.

(Image based on data from Rubin & Schulkind, 1997 [1] )

I’ll skip the whole introduction to memory bit and state that we focus on the episodic/autobiographical memories only—events that happened to us in a certain place at a certain time. And we have two forgetting phases, the early one until about four years old, and a later one from about five to seven years old, where we have very few memories.

The first notion to go is that this is “just normal forgetting,” where it’s just difficult to remember something from that long ago. This has been tested and it was found that forgetting happens quite predictably, and that the early years show less memories than they should if it was just regular old forgetting.

This leaves us with infantile amnesia, where there are probably two large camps of explanations: One says that children simply lack the ability to remember and that we don’t have these memories because the ability to make them doesn’t develop until later. This is the late emergence of autobiographical memory category.

The second big camp is the disappearance of early memory category, which says that the memories are still there, but cannot be accessed. This is also where the language aspect plays a part, where language changes the way memories are encoded, making the more visual memories incompatible with the adult system.

Both of them are sort of right and sort of wrong; the reality likely lies somewhere in between. Children do have memories, we know they do, so it’s not like they cannot form new memories. It’s also not likely that the memories are still there, just inaccessible.

Children do remember differently. When adults recall, there is a who, what, where, when, why, and how. Kids can remember all of these too, but not as well as adults can. Some memories might only contain a who and when (M1), some might have a how,
where, and when (M3), but very few, if any, memories have all the elements. These elements are also not as tightly connected and elaborated.

Kids need to learn this; they need to learn what is important [and] how to build a narrative. Try talking to a child about their day: It will be very scripted [and] filled with meaningless details. They tell you about waking up, eating breakfast, going to school, coming home from school, etc. Almost instinctively an adult will start guiding the story, asking things like, “Who was there?" or "What did we do?”

It also helps quite a bit to be aware of your own self, something that doesn’t develop until about 18 months (give or take a few). Making an autobiographical memory is a bit easier if you can center it around yourself.

(Image from Bauer (2015) based on the Complementary Process Account [2] )

This method of forming memories makes for weak memories, random spots of memories that are barely linked and sort of incomplete (lacking all the elements). Language acquisition can’t account for all that. Ever met a three-year old? They can talk your ears off! So they definitely have language. Children make weak memories, but that doesn’t completely tell you why those memories disappear, but I’ll get there.

The brain is still growing, very plastic, and things are going on that would amaze you. Large structures in the brain are still specifying and changing, the memory systems are part of that change. There’s a lot of biology involved and I’ll spare you all the science-y sounding brain structures. The best way to see a memory is as a skeleton of elements, stored in a sort of web.

When you remember something, one of the elements is activated (which can be by seeing something, smelling something, or any kind of stimulus), which travels through the web activating all the other elements. Once they are all activated, the memory can be built, the blanks are filled in, and we “remember."

This is all well and good in adults, but as you can imagine this requires an intact web. The weak childhood memories barely hung together as they were, and time is not generous to them. Biological changes can break the weak memories apart, leaving only small isolated elements that can no longer form a memory. New neurons are formed in the hippocampus, squeezing in between existing memories, breaking the pattern. New strategies, new knowledge, new skills—they all interfere with what and how we remember things. And all of that is happening very fast in the first years of our lives.

We forget because inefficient memories are created by inefficient cognitive systems, trying to be stored by inefficient structures. Early memories are weak, but strong enough to survive some time. This is why children can still remember. Ask a four-year-old about something important that happened last year and chances are they will have a memory of it. Eventually the memories will decay over the long term, much faster than normal forgetting, resulting in infantile amnesia when the brain matures.

It’s not that children cannot make memories, and it’s not that the memories are inaccessible. It’s a little bit of both, where the brain grows and changes the way it stores and retrieves memories, and where old memories decay faster due to biological changes.

All that plasticity, all that development, is part of why you forget. Which makes you wonder what might happen if we reactivate neurogenesis and allow the brain to be that plastic in adults, huh? Might heal brain damage, with permanent amnesia as a side-effect ... who knows!

Footnotes

[1] Rubin, D. C., & Schulkind, M. D. (1997). Distribution of important and word-cued autobiographical memories in 20-, 35-, and 70-year-old adults. Psychol Aging.

[2] Bauer, P. J. (2015). A complementary processes account of the development of childhood amnesia and a personal past. Psychological review, 122(2), 204.

This post originally appeared on Quora. Click here to view.

Why Do Bats Hang Upside Down?

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Stefan Pociask:

The age-old question of upside down bats. Yes, it is awfully weird that there is an animal—a mammal even—that hangs upside down. Sure, some monkeys do it when they're just monkeying around. And a few other tree climbers, like margays, hang upside down if they are reaching for something or—again, like the margay cat—may actually even hunt that way ... But bats are the only animals that actually spend most of their time hanging upside down: feeding this way, raising their young this way, and, yes, sleeping or roosting this way.

There is actually a very good and sensible reason why they do this: They have to hang upside down so that they can fly.

First off, we have to acknowledge that bats are not birds, nor are they insects. These are the other two animals that have true powered flight (as opposed to gliding). The difference between bat flight and bird or insect flight is weight—specifically, the ratio of weight to lift-capacity of the wings. If you walk up to a bird or insect, most species will be able to fly right up into the air from a motionless position, and do it quickly.

Bats, on the other hand (or, other wing), can’t do that. They have a lot of difficulty taking off from the ground (not that they can’t do it ... it’s just more difficult). Insects and birds often actually jump into the air to give them a start in the right direction, then their powerful wings take them up, up, and away.

Birds have hollow bones; bats don’t. Insects are made of lightweight chitin or soft, light tissue; bats aren’t. And bats don’t have what you could call "powerful" wings. These amazing creatures are mammals, after all. The only flying mammals. Nature found a way to evolve such an unlikely thing as a flying mammal, so some compromises had to be made. Bats, once airborne, manage perfectly well in the air, and can literally fly circles around most birds in flight. The problem is in first getting off the ground.

To compensate for the extra weight that mammals must have, to compensate for the problem of getting off the ground, evolution found another way for bats to transition from being motionless to immediately being able to fly when necessary. Evolution said, “How about if we drop them from above? That way they are immediately in the air, and all they need to do is start flapping."

It was a great idea, as it turns out. Except bat feet aren’t any good for perching on a branch. They are mammals, not birds, so their musculature, their bones, and their tendons are set up in a completely different way. When a bird squats down on a branch, their tendons actually lock their toes into an even tighter grip on the perch. It happens automatically. That’s part of being a bird, and is universal. That’s why they don’t fall off in their sleep.

Bats, as mammals, are set up differently. Therefore, to compensate for that fact, nature said, “How about if we have them hang upside down? That way, their tendons will actually pull their toes closed, just like a bird does from the opposite direction.” So that’s what evolved. Bats hang from the bottom of something, and all they have to do is "let go" and they are instantly flying. In fact, with this gravity-assist method, they can achieve instant flight even faster than birds, who have to work against gravity.

Side note: In case you were wondering how bats poop and pee while upside down ... First off, pooping is no big deal. Bat poop looks like tiny grains of rice; if they are hanging, it just falls to the floor of the bat cave as guano. Pee, however ... well, they have that covered too. They just “hold it” until they are flying.

So there you go. Bats sleep hanging upside down because they are mammals and can’t take off into the air like birds can (at least not without difficulty). But, if they're hanging, all they do is let go.

Makes total sense, right?

Now, having said all that about upside down bats, I must mention the following: Not all of the 1240-plus species of bats do hang upside down. There are exceptions—about six of them, within two different families. One is in South America (Thyropteridae) and the other is in Madagascar (Myzopodidae). The Myzopodidae, which includes just one species, is exceedingly rare.

So it turns out that these bats roost inside the tubes of young, unfurled banana leaves and other similar large leaves. When they attach themselves to the inside of this rolled leaf, they do it head-up. The problem with living inside of rolled-up leaves is that within a few days, these leaves will continue growing, and eventually open up. Whenever that happens, the whole group of bats has to pick up and move to another home. Over and over again. All six of these species of rare bats have a suction cup on each wrist and ankle, and they use these to attach to the smooth surface of the inside of the leaf tube. Evolution: the more you learn, the more amazing it becomes.

This post originally appeared on Quora. Click here to view.

What's the Difference Between Tequila and Mezcal?

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Aside from tacos, enchiladas, and other tasty tortilla-wrapped treats, tequila and mezcal are among some of Mexico’s best-known offerings in the food and beverage category. These tipples, made from the agave plant, are so embedded in the country’s culture that Mexico City even has a museum dedicated to the two drinks, and Jose Cuervo operates a "tequila train" to none other than the city of Tequila. These beverages can be used to make a variety of cocktails, from the tequila sunrise to the mezcalita, but unless you’re a bartender or a connoisseur of spirits, you might not know the difference between the two. Is mezcal just fancier tequila?

Not exactly. Tequila is a type of mezcal, but the reverse isn’t always true. It’s similar to the distinction between champagne and sparkling wine, in which the name of the beverage depends on whether it was produced in the Champagne region of France or elsewhere. While mezcal can be produced anywhere in Mexico, tequila is made in the Mexican state of Jalisco (though a few exceptions do apply).

Tequila and mezcal also differ in the ingredients from which they are derived. Mezcal can come from any of the dozens of agave plants—a type of desert succulent—that are grown throughout Mexico. Tequila is made specifically from blue agave and, depending on the variety and brand, a bottle will contain between 51 percent and 100 percent of the plant-based nectar. According to The Tierra Group, a wholesaler of agave products, blue agave nectar is especially sweet because it’s 80 percent fructose, per Mexico’s regulations.

Lastly, tequila and mezcal taste different because of the ways in which they are prepared. Mezcal tends to have a savory, smoky, earthy flavor because the agave hearts (or piñas) are left cooking for several days in a fire pit that has been lined with volcanic rock and covered with agave leaves and earth. The piñas destined to end up in tequila, on the other hand, are often cooked in a brick oven, then crushed up to extract the juice.

If you ever feel adventurous at the liquor store and decide to bring home a bottle of mezcal, just keep in mind that there’s a particular way to drink it. “The first mistake many people make is pouring mezcal in a shot glass and pouring it down their throat,” Chris Reyes, a mixologist at New York City’s Temerario bar and restaurant told Liquor.com. Instead, the spirit is best sipped in a clay cup known as a jicarita.

Some words of advice if you do go shopping for mezcal: If you ever see a worm at the bottom of the bottle, that means it’s probably not a very good mezcal, according to Reyes. By contrast, tequila bottles should never have worms in them (despite the common misconception). So if you’re looking to avoid invertebrate-infused concoctions at all costs, tequila is your best bet.

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