The Best Apple Pie From All 50 States
There are few things better than a slice of warm apple pie. Here's a roundup of the top pies from every state, whether you prefer yours à la mode, à la carte, or à la delivery.
1. ALABAMA // PIE LAB
Location: Greensboro, Alabama
At the Pie Lab in Alabama, baker Kelley Whatley mixes pecans into her apple filling to give the dessert an unexpected crunch. Her pies are good for the soul in more ways than one: All profits from the bakery are donated to a local charity organization that provides resources to the homeless.
2. ALASKA // TALKEETNA ROADHOUSE
Location: Talkeetna, Alaska
Somewhere between Anchorage and Denali National Park, a combination diner-hostel in the town of Talkeetna is serving up the best apple pie in the state. When the Talkeetna Roadhouse first opened in the early 20th century, they loaded up their horse and buggy with baked goods to bring to miners and trappers in the hills nearby. Today you’ll have to sit inside the actual restaurant for a taste of their apple pie. The item is so popular that the roadhouse even offers pie-making classes October through March.
3. ARIZONA // APPLE ANNIE’S
Location: Willcox, Arizona
The award-winning pies offered at Apple Annie’s are made with fresh, hand-peeled apples harvested from the family-run farm. After indulging in one of their homemade baked goods, visitors can roam the orchards and pick their own peaches, pears, and apples to take home.
4. ARKANSAS // MS. LENA’S
Location: De Valls Bluff, Arkansas
If you pass by this roadside gem when it’s open on a Thursday, Friday, or Saturday, it’s worth making a pit stop. One of Ms. Lena's recurring specialties is a tangy, sour cream apple pie served inside a crispy crust.
5. CALIFORNIA // APPLE ALLEY BAKERY
Location: Julian, California
In a town that prides itself in being one of America’s premier pie destinations, Apple Alley Bakery is a local favorite. Their caramel apple pecan pie is topped with a healthy swirl of caramel and a sprinkling of crushed nuts. We recommend eating this with an extra napkin or two.
6. COLORADO // GRANNY SCOTT’S PIE SHOP
Location: Lakewood, Colorado
Granny Scott’s Pie Shop offers as many as 25 different pie varieties on any given day. Their caramel apple is a standout—made with Granny Smith apples and European caramel, it took first prize at the National Pie Championships.
7. CONNECTICUT // ORONOQUE FARMS
Location: Shelton, Connecticut
Oronoque Farms got its start in 1949 as a humble stand selling pies on the side of the road. They’ve since grown into a full-blown bakery that uses fruit harvested from local orchards, including their own. Their classic apple pie was voted best in the state by Connecticut magazine.
8. DELAWARE // ARNER’S
Location: New Castle, Delaware
Arner’s Restaurant and Bakery has not one but three varieties of apple pie on their menu (four if you count the apple walnut cheesecake). Their French apple pie comes served with an artistic splatter of icing on top.
9. FLORIDA // THE GOOD PIE COMPANY
Location: Davie, Florida
The Good Pie Company’s moniker is straightforward and incontrovertibly true: they do make a good pie! The Davie, Florida shop is run by married couple Frank and Marti Reich: he bakes the sweet pies while she tackles the savory ones. What’s the most popular menu item? The tried-and-true classic Apple pie, of course! They also make an Apple Cranberry pie; you’ll have to try that one on your second visit.
10. GEORGIA // SOUTHERN SWEETS BAKERY
Location: Decatur, Georgia
The apple pie at Southern Sweets is piled high with glistening slices of cinnamon-sugar-coated apples. The baked good’s description reads: “Doctors love this one. You will, too.” Now trying telling that to a medical professional with a straight face.
11. HAWAII // HAWAIIAN PIE COMPANY
Location: Honolulu, Hawaii
Apple pie cravings can strike anywhere—even on a tropical island. The family behind Hawaiian Pie Co. serves a menu of buttery, fruit-filled pies that are baked fresh daily. Tropical fruits like mango and pineapple are often highlighted, but it’s hard to beat Grandpa Yoshio’s classic apple pie recipe.
12. IDAHO // BRAMBLE
Location: Boise, Idaho
Of the two dozen pies rotating through the menu at Bramble, the salted caramel apple is a customer favorite. The made-to-order pie service has plans to open a brick-and-mortar storefront in the near future. In the meantime, their pies can be found by the slice at select restaurants and coffee shops in the area.
13. ILLINOIS // HOOSIER MAMA PIE COMPANY
Location: Chicago, Illinois
14. INDIANA // APPLE WORKS
Location: Trafalgar, Indiana
According to their website, the Apple Works orchard was founded in the late 1980s “with the goal of raising the absolute best apples possible.” And that’s exactly what you’ll find in their outrageous double-crust apple pie. One Indiana travel site named the over-stuffed pastry the best apple pie in the state.
15. IOWA // DEAL’S ORCHARD
Location: Jefferson, Iowa
During weekends in the fall, visitors to Deal’s Orchard have the opportunity to take home one of the homemade pies baked from apples grown on the property. And if you’re looking for something to wash that down with, they also ferment their own hard cider on site.
16. KANSAS // THE UPPER CRUST PIE BAKERY
Location: Overland Park, Kansas
The Upper Crust Pie Bakery is run by a pair of Midwestern sisters who grew up “privileged to know what real pie looks and tastes like.” For their take on apple pie, they use their grandmother’s recipe and add a bit of nutmeg.
17. KENTUCKY // HOMEMADE ICE CREAM AND PIE KITCHEN
Location: Louisville, Kentucky
The name says it all—if you’re in Kentucky, this is the place to come for ice cream and pie. Their award-winning dutch apple caramel pie almost looks too good to eat, but with a scoop of homemade vanilla ice cream on top, it’s impossible to resist.
18. LOUISIANA // COWBELL
Location: New Orleans, Louisiana
The menu at this gas station-turned-restaurant is as funky as New Orleans itself. For dessert, diners at Cowbell can order a slice of the scratch-made apple pie served with caramel and crème anglaise.
19. MAINE // TWO FAT CATS BAKERY
Location: Portland, Maine
Two Fat Cats Bakery in Portland is Maine’s number one destination for classic Americana baking. Their seasonal apple pie, made with Cortland and McIntosh apples, packs enough flavor on its own without any fancy toppings.
20. MARYLAND // DANGEROUSLY DELICIOUS PIES
Location: Baltimore, Maryland
You may not expect rock 'n' roll and baked goods to vibe together, but at Dangerously Delicious Pies they’re a match made in heaven. The Baltimore joint was founded by a musician with a passion for baking, and his dedication comes through in the ambitious menu. The apple crumb pie comes topped with a crunchy layer of brown sugar, oats, and butter.
21. MASSACHUSETTS // PETSI PIES
Location: Somerville, Massachusetts
Petsi Pies describes themselves as an “indie” bakery and coffee bar serving up sweet and savory offerings to pie-lovers within walking distance of Harvard. When it comes to apple pie, patrons have their choice of salted caramel apple, apple crumb, or a classic apple pie with a pastry crust.
22. MICHIGAN // GRAND TRAVERSE PIE COMPANY
Location: Traverse City, Michigan
To create their beloved Apple Crumb with Pecan and Caramel, bakers at Grand Traverse Pie Company upgrade their Peninsula Apple Crumb pie with toasted pecans and a caramel drizzle.
23. MINNESOTA // RUSTIC INN CAFE
Location: Two Harbors, Minnesota
Rustic Inn Cafe offers up a caramel apple pecan blueberry gooseberry crumb. Overflowing with gooey, nutty filling, this dessert doesn’t skimp on decadence.
24. MISSISSIPPI // TOM’S FRIED PIES
Location: Richland, Mississippi
Sometimes the best pie is the one you can pick up and eat with your bare hands. That’s what customers get at Tom’s Fried Pies, and it doesn’t disappoint. In case a regular-sized fried pocket of apple pie filling isn’t satisfying enough for you, they also offer a super-sized “Big Guy Pie."
25. MISSOURI // THE BLUE OWL RESTAURANT AND BAKERY
Location: Kimmswick, Missouri
In many ways, The Blue Owl is your typical homestyle, Midwest restaurant. That’s why the appearance of this towering monstrosity on their menu is so alarming. The "Levee High Caramel Pecan Apple Pie" is made with 18 Golden Delicious apples sliced by hand and piled high inside a comical domed crust. The “world-famous” pie has been featured on Food Network and the Today Show and was chosen as one of Oprah’s favorite things.
26. MONTANA // LOULA’S CAFE
Location: Whitefish, Montana
The best pies in Montana can be found at the bottom of a historic Masonic Temple. The restaurant is run by friends Mary Lou Covey and Laura Hansen (the “Lou” and “La” of Loula’s Cafe). They serve breakfast, lunch, and dinner, but their real specialty is their fruit pies—of which they sell 3000 to 4000 every year. You can’t go wrong with one of their four varieties of homemade apple pie.
27. NEBRASKA // STAUFFER’S CAFE AND PIE SHOPPE
Location: Lincoln, Nebraska
This restaurant’s tagline reads: “Coming to Stauffer’s is like coming home to Grandma’s.” With a claim like that, you better have some amazing pie to back it up. Diners can order dutch apple, sour cream apple, caramel apple, or the familiar classic to satisfy their cravings for home cooking.
28. NEVADA // WET HEN CAFE
Location: Reno, Nevada
This cozy Reno cafe specializes in rustic comfort food with a French twist. But their famous apple pie, piled with tender apple slices and a crumbly crust, is all-American.
29. NEW HAMPSHIRE // RICHARDSON’S FARM
Location: Boscawen, New Hampshire
Plenty of farms sell pies made from apples grown on the property. At Richardson’s, they're also churning up their own homemade ice cream that’s perfect for scooping onto a slice of their warm apple pie.
30. NEW JERSEY // SWEETSBORO PASTRY SHOPPE
Location: Swedesboro, New Jersey
Sweetsboro Pastry Shoppe was founded in 2007 by two friends who grew up together in North Philadelphia and since transplanted to New Jersey, where they’re selling some of the Garden State’s best pies. The sugary lattice crust on their apple pie is good enough to eat on its own.
31. NEW MEXICO // RANGE CAFE
Location: Albuquerque and Bernalillo, New Mexico
The apple green chile pie from Range Cafe is a uniquely New Mexican treat, topped with a piñon nut streusel for a slightly savory crunch. Try it with vanilla ice cream for added indulgence.
32. NEW YORK // FOUR & TWENTY BLACKBIRDS
Location: Brooklyn, New York
At this Brooklyn bakery it’s all about the pie. They source seasonal, local ingredients whenever possible and bake with natural, unrefined sweeteners. The salted caramel pie they serve is kissed with just the right amount of saltiness to make those classic flavors pop.
33. NORTH CAROLINA // SCRATCH BAKING
Location: Durham, North Carolina
The North Carolina apple crumb pie at Scratch Baking is a true southern treat. Owner Phoebe Lawless, a farmer’s market alum herself, works with local farmers and producers to get her hands on the best ingredients her community has to offer.
34. NORTH DAKOTA // TOWER TRAVEL CENTER
Location: Tower City, North Dakota
A truck stop may not be the first place most people would go to for delicious pie. But the Tower Travel Center is no ordinary truck stop. The apple pie there is so tasty that it’s worth planning your road trip around it.
35. OHIO // JUST PIES
Location: Columbus, Ohio
Just Pies offers a full menu of award-winning pies, but their apple crumb is the most popular with customers. Baked with Jonathan and Spy apples, it’s finished with a layer of sweet streusel on top.
36. OKLAHOMA // PIE JUNKIE
Location: Oklahoma City, Oklahoma
The two women behind Pie Junkie in Oklahoma City make the blasphemous claim of serving up pies even better than their grandmas'. But they do give credit where credit is due: The high standards their grandmothers held in the kitchen continue to inspire them to bake top-notch treats, like their brown sugar and oat-topped apple crumble pie.
37. OREGON // RANDOM ORDER PIE BAR
Location: Portland, Oregon
This quirky neighborhood cafe does pies like no one else. For their award-winning version of apple pie, they toss Granny Smith and Pink Lady apples in a homemade caramel sauce and bake that inside a Tahitian vanilla sugar-salted crust. Excuse us while we look up the next flight to Portland.
38. PENNSYLVANIA // THE PIE PLACE
Location: Pittsburgh, Pennsylvania
Almost everything is baked from scratch using local ingredients at this hidden delight in Pittsburgh. The apple pies at The Pie Place have won awards, and you can choose from classic or Dutch apple; sugar-free versions are also available.
39. RHODE ISLAND // PASTICHE FINE DESSERTS
Location: Providence, Rhode Island
The Dutch apple pie is a standout at this European-style cafe beloved by locals. The filling is a blend of sweet and tart apples from a nearby orchard, mixed with cherries and baked beneath an oat walnut crumb topping decorated with pastry leaves. It's almost too beautiful to eat, but somehow people manage.
40. SOUTH CAROLINA // KAMINSKY'S
Location: Charleston and Columbia, South Carolina
It's hard to choose among the fancy desserts and beverages at Kaminsky's cozy dessert cafe, but locals rave about the apple crumble pie, served with a heavy dollop of whipped cream as well as delicious ice cream.
41. SOUTH DAKOTA // THE PURPLE PIE PLACE
Location: Custer, South Dakota
If you ever find yourself passing through Custer, South Dakota, this place will be hard to miss. Inside the Purple Pie Place's vibrant violet walls you’ll find the best pies in the Black Hills. The secret to their irresistible pies, including their classic apple, is in the crust. The recipe achieves the perfect balance of sweetness, and it’s a secret shared by only three people.
42. TENNESSEE // SWEET CREATIONS BAKERY
Location: Nashville, Tennessee
The apple pie at this popular Nashville bakery is "a taste of Southern perfection," according to the menu. The filling of thick-cut apples and cinnamon is cradled by a lusciously flaky crust.
43. TEXAS // TOOTIE PIE CO.
Location: Boerne, Texas
The original apple pie at Tootie Pie Co. requires a healthy appetite, but Tootie’s most ravenous customers can sign up for their Pie Rollers Club and get a different flavor delivered to their door each month.
44. UTAH // THUNDERBIRD RESTAURANT
Location: Mt. Carmel, Utah
Surrounded by the breathtaking cliff faces of Zion National Park, Thunderbird Restaurant is worth a trip for the views alone. But their apple pie with rum sauce would be a knock-out dish served in any setting.
45. VERMONT // VERMONT APPLE PIE
Location: Proctorsville, Vermont
Vermont Apple Pie serves hungry locals from 8 a.m. til noon. And with a full bakery that includes their namesake apple pie, dessert is always an acceptable breakfast option.
46. VIRGINIA // MOM’S APPLE PIE
Location: Occoquan, Virginia
Opening a restaurant called “Mom’s Apple Pie” sets the bar pretty high for your signature dish. Thankfully, their homestyle pie made with Shenandoah Valley apples and just the right amount of sugar lives up to the name.
47. WASHINGTON // A LA MODE PIES
Location: Seattle, Washington
At A La Mode Pies, owner Chris Porter strives to reinvent his mom’s recipes using high-quality ingredients. His French apple pie is a Seattle treasure (with or without a scoop of ice cream on top).
48. WEST VIRGINIA // SUGAR PIE BAKERY
Location: Charleston, West Virginia
Sugar Pie Bakery bakes their items fresh from scratch every day using the finest ingredients. Customers can order everything from cupcakes topped with detailed fondant decorations to more rustic specialties like their apple crumb pie.
49. WISCONSIN // THE ELEGANT FARMER
Location: Mukwonago, Wisconsin
It’s hard for anything not to taste great when it’s drenched in caramel sauce. In the case of the “Gourmet Apple Pie Baked in a Paper Bag" from The Elegant Farmer, the pie underneath is even better than the topping. Their unique paper bag baking method creates a perfectly flaky crust every time.
50. WYOMING // COWBOY CAFE
Location: Dubois, Wyoming
Don't miss this charming café on your way to Yellowstone National Park. The homemade warm apple pie—best with a big scoop of vanilla ice cream on top—gets rave reviews from visitors.