What Causes Turbulence?

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No matter how many times you've flown, feeling a plane rattle at 35,000 feet in the air can be an unnerving experience. But turbulence, whether it's a small bump or a stomach-flipping drop, is nothing to get shaken up about. It's a normal part of flying through the ever-shifting atmosphere.

Just like a truck traversing uneven roads or a ship navigating choppy seas, planes often encounter tumultuous, or turbulent, air currents in the skies. These currents can come from several different sources. When flying over high mountains, planes sometimes experience what’s called terrain-induced turbulence. The wind flowing over the peaks and through the valleys disrupts the air thousands of feet above it, resulting in a bumpy ride for any passing aircraft.

Even when flying over flat land, pilots can run into rough patches. Air that's been heated up by the sun at ground level expands and rises to create an updraft. As this updraft travels higher it may cool and condense into a cloud. Cloud-based or convective turbulence is the easiest kind for pilots (and passengers) to spot and prepare for, but not every updraft turns into a menacing cloud. There's also something called clear air turbulence which occurs when the rising hot air is too dry to form into a cloud. Unlike convective turbulence, these problem areas are impossible to identify with the naked eye alone.

So what happens when a plane meets up with one of these drafts in midair? The effects are usually mild: perhaps enough jostling to wake you from your in-flight nap, but not quite enough to topple your drink from its tray. Of course turbulence can become more severe, but in such cases passengers tend to think they're in more danger than they actually are.

"Even in rough turbulence, the plane is never changing altitude more than 10 or 20 feet either way," co-pilot and Cockpit Confidential author Patrick Smith told Mental Floss. "There’s this idea it's plummeting hundreds of feet. Not true."

Planes are built to be tossed and throttled by volatile weather: If you ever see a wing bending like a diving board in high winds, remember it’s supposed to do that. The biggest threat during a bout of turbulence is being knocked around the cabin, which is why most turbulence injuries are sustained by flight attendants. So the next time your pilot announces rough skies ahead, find your seat, fasten your seatbelt, and make note of where the barf bags are.

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Who Was Heisman and Why Does He Have a Trophy?

Ronald Martinez/Getty Images
Ronald Martinez/Getty Images

Before anyone brings home the hardware, let’s answer a few questions about John Heisman and his famous award.

Who Exactly Was John Heisman?

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His name is mostly associated with the trophy now, but Heisman (right) was a player, coach, and hugely successful innovator in the early days of football. After playing for Brown and then Penn as a collegian from 1887 to 1891, Heisman became a coach at a series of schools that included Oberlin, Buchtel, Auburn, Clemson, Penn, Washington & Jefferson, Rice, and, most notably, Georgia Tech.

For What Football Innovations Does Heisman Get Credit?

Just some little trivial stuff like snapping the ball. Centers originally placed the ball on the ground and rolled it back to their quarterbacks, who would scoop it up and make plays. When Heisman was coaching at Buchtel (which later became the University of Akron), though, he had a 6’4” QB named Harry Clark. Clark was so tall that picking the ball up off the ground was wildly inefficient, so Heisman invented the center snap as an easy way to get the ball in Clark’s hands. Heisman also innovated the use of pulling guards for running plays and the infamous hidden-ball trick.

Any Other Shenanigans on Heisman’s Resume?

You bet. When Heisman found a way to gain an edge, he jumped on it no matter how ridiculous it seemed. When Heisman was coaching at Clemson in 1902, his team traveled to Atlanta for a game against Georgia Tech. Although Heisman was known for being a rather gruff disciplinarian, the Clemson team immediately started partying upon their arrival.

When Georgia Tech’s players and fans heard that the entire Clemson squad had spent the night before the game carousing, they prepared to coast to an easy win. When the game started, though, Clemson roared out of the gate en route to a 44-5 stomping.

How did Clemson crush Tech when by all rights they should have been ridiculously hungover? The “team” that everyone had seen partying the night before wasn’t really Heisman’s Clemson squad at all. He had sent his junior varsity players to Atlanta the night before to serve as drunken decoys, then quietly slipped his varsity team in on a morning train right before the game.

What Kind of Coach Was He?

Heisman worked as an actor in community stock theater during the summer – he consistently received rotten reviews – and allegedly spoke in a brusque, yet bizarrely ostentatious manner. Georgia Tech’s website relates a story of one of Heisman’s speeches he would break out on the first day of practice while describing a football: "What is this? It is a prolate spheroid, an elongated sphere - in which the outer leather casing is drawn tightly over a somewhat smaller rubber tubing. Better to have died as a small boy than to fumble this football."

How Did His Name Get on the Trophy?

After leaving his head-coaching job at Rice in 1927, Heisman became the athletic director at New York’s Downtown Athletic Club. In 1935 the club began awarding the Downtown Athletic Club Trophy to the nation’s top college football star. (Chicago’s Jay Berwanger won the first trophy.) Heisman died of pneumonia the following fall before the second trophy could be awarded, and the club voted to rename the prize the Heisman Memorial Trophy Award.

Did He Ever Really Throw that Iconic Stiff Arm?

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Possibly, but Heisman didn’t have the ball in his hands all that much. Even though he was a fairly small guy at just 5’8” and 158 pounds, he played as a lineman throughout his college career.

The famous “Heisman pose” is actually based on Ed Smith, a former NYU running back who modeled for the trophy’s sculptor in 1934. Interestingly, Smith went years without knowing that he’d modeled for the famous trophy. His sculptor buddy Frank Eliscu had just needed a football player to model for a project, and Smith volunteered.

Smith figured Eliscu was just doing some little personal sculpture and remained totally oblivious to his spot in football history for the next 48 years until a documentary filmmaker called Smith to interview him about the Heisman in 1982. Smith initially had no idea what the guy was talking about, but he eventually remembered his modeling days. In 1985, the Downtown Athletic Club gave Smith his own copy of the Heisman, and in 1986 he even received recognition on the televised ceremony. He looked at the four finalists – Vinny Testaverde won that year – and quipped, "Whoever wins the award, I feel sorry for you, because you're going to be looking at my ugly face for a long time." [Pictured Above: Auburn's Bo Jackson in 1985.]

What’s a Heisman Trophy Worth on the Open Market?

Quite a bit. A number of Heisman winners have eventually sold their hardware, and the trophies fetch quite a bit of loot. O.J. Simpson got $230,000 for his, and several others have gone for six-figure prices. The most expensive trophy that’s changed hands was Minnesota back Bruce Smith’s 1941 award; it fetched $395,240.

How Did Steve Spurrier Change the Process?

SEC fans are going to be floored by this one, but the Ol’ Ball Coach did something really classy when he won the Heisman in 1966. Instead of taking the trophy for himself, Spurrier gave it to the University of Florida so the school could display it and let the student body enjoy it. Florida’s student government thought Spurrier’s generosity was so classy that they paid for a replica for Spurrier so he’d get to have his own trophy, too. Since then both the school and the player have received copies of the trophy.

So Heisman Must Have Been the World’s Greatest Sportsman, Right?

Well, not really. Heisman was on the victorious side of possibly the most gratuitously run-up score in sports history. In 1916 tiny Cumberland College canceled its football program and disbanded its squad, but it had previously signed a contract to travel to Atlanta to play Heisman’s Georgia Tech team. If Cumberland didn’t show up, they had to pay Georgia Tech a $3,000 penalty, which was quite a bit of cash in 1916.

Rather than forfeiting the money, Cumberland scraped together a team of 16 scrubs and went to take their walloping from Heisman’s boys. For reasons that still aren’t totally clear – some say it was to avenge an earlier baseball loss to Cumberland, while others claim Heisman wanted to make a statement about the absurdity of the old system of using total points scored to determine the national champion – the legendary coach showed Cumberland’s ragtag band no mercy. Tech went up 63-0 in the first quarter, but Heisman kept attacking until the final score was 222-0. There are tons of hilarious stats from the game, but the funniest is Georgia Tech rushing for 1,620 yards while Cumberland only squeaked out negative-96 yards on 27 carries.

This article originally appeared in 2010.

What Is Nougat?

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iStock.com/InaTs

If you've ever had a Snickers, Three Musketeers, or Milky Way bar, you know what nougat tastes like. The sweet, creamy concoction can range in texture from chewy to fluffy, and it is the star ingredient in many popular candy bars. But aside from being delicious, what is nougat exactly?

In its simplest form, nougat is made of two basic ingredients: egg whites and a sweetener, traditionally sugar or honey. The signature texture comes from how it's prepared. Like a meringue, eggs and sugar are whipped together quickly until the mixture is aerated and stiff.

Nougat predates mass-produced candy bars, with the confection originating in the Middle East around the 8th century. It spread to southern Europe and gained widespread popularity in 17th-century France. Nougat is still a common component in many Middle Eastern desserts today, and torrone, a type of nougat containing nuts like almonds and pistachios, is enjoyed in Italy around Christmastime.

As more large candy companies have embraced nougat, its quality has suffered over the years, with corn syrup often standing in for the sweetener. But you don't need to head to the candy aisle of your local supermarket to get your nougat fix. If you have eggs and honey in your kitchen, you can make nougat at home today.

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