9 Amazing Tipping Stories

iStock/Steve Debenport
iStock/Steve Debenport

In 2014, a waitress at a Waffle House in North Carolina was given a $1000 tip from a generous customer—but she had to return it due to the restaurant's policy against large gratuities via credit card. But after some light online uproar, the waitress finally got her tip when the customer wrote her a check.

Add this to the list of rare instances when we hear about excessive and genuinely kind tippers. Fortunately, such people are out there.

1. A $500 Tip As A Last Wish

Aaron Collins always felt sympathetic toward those who worked in the service industry after he worked in a pizzeria and watched his best friend put herself through school as a waitress. That’s why he added a stipulation to his will: He asked his family to leave a huge $500 tip at a restaurant. The 30-year-old died unexpectedly in 2012, and because he didn’t leave any money to his relatives to complete this last wish, his brother, Seth, put up a website, aaroncollins.org, to collect donations. What he didn’t anticipate was that the donations would keep coming, allowing Seth Collins to leave $500 tips at restaurants around the country. All of the events are documented on YouTube videos that are linked to on Aaron Collins’s memorial website.

Since the website was set up, the family has collected more than $65,000 and given back over $22,000 in tips. The restaurants are chosen randomly and servers receive the tip no matter how good the quality of service actually is. Of course, while the family enjoys surprising their servers with the amazing tips, they still prefer to have a home-cooked meal on occasion. "Some weeks I may be able to take a break from going out to eat," Seth Collins told ABC News. Even so, the family intends to keep giving out these tips on a weekly basis until the donations are completely expended.

2. The $500 Pizza Dinner

Rhode Islander Kristen Ruggiero was a single mom of three who had had a tough time making ends meet by working the restaurant job she held for more than 15 years. One day, a couple came in and ordered a pizza, a salad, and a pitcher of beer only to settle their $42 bill by leaving $500 on the table. At first, the waitress thought they made a mistake and accidentally left the cash, thinking they were $10 bills. So Ruggiero set the money aside until the pair returned to the restaurant and tried to return it to them. That’s when they assured her that the $458 tip was no mistake. "He said no it was absolutely not a mistake, you deserved it," Ruggiero told WLNE-TV.

Grateful for the tip, Ruggiero took the opportunity to pay off some of her bills and then spent the remainder on a trip to Six Flags with her kids.

3. The $500 Memorial Tip

Shea Mower paid most of his college tuition with tips he earned working at a restaurant, so when he was killed in a DUI car crash, his friends decided the best way to honor him would be to pay it forward by giving one lucky waitress a $500 tip. The group all chipped in for the tip and on Mower’s birthday, they had dinner at Outback Steakhouse. At the end of the meal, the group donated the entire sum to their waitress.

Prior to their big tip, the group also gave a high school student a $500 scholarship in Mower's memory to raise awareness about drunk driving.

4. The $5000 Tip

Greg Rubar was a waiter at D’Amico’s Italian Market Café in Houston for 16 years and had been waiting on one particular couple at the restaurant for eight years when the customers handed him 50 $100 bills. The man told Rubar, “I’m not going to be giving you a tip for a while. Take this money. Go buy yourself a car. ”

The instructions to buy a car weren’t just random—the couple knew that Rubar had lost his car when it was flooded in a thunderstorm a few weeks before. In fact, the waiter had had to take taxis and borrow his restaurant’s catering truck just to get to and from work.

Greg tried to return the money to the couple, but they refused, insisting he get a car with the cash.

5. Johnny Depp's $4000 Tip

While filming the 2009 drama Public Enemies, Johnny Depp visited Gibson’s steakhouse in Chicago many times and, on one particular evening, he and his group arrived at 11:30 p.m. and stayed for three hours while they ordered bottle after bottle of $500 wine. When they left, Depp left the server a $4000 tip for his efforts.

“I have worked with a lot of stars like Sean Connery and Robert De Niro, but Johnny Depp is my favorite. He is a very soft-spoken guy who is very charming and sweet—when I wait for him he doesn’t like to be too fussed over and is not in any way demanding,” server Mohammed A. Sekhani told Radar Online. “He may be one of the most famous actors in the world but he is a very humble guy and a really cool dude.”

6. The $12,000 Tip

Some servers who receive a $12,000 tip wouldn’t report it to the IRS, let alone turn it in to the police. But Stacy Knutson was a very honest woman, and after customers left her one of the most generous tips in history, she turned it in to the police, worried that it was stolen or tied to some crime. The mother of five was told that she could keep the cash if no one claimed it in 60 days, but after the waiting period ended, officials told her she couldn’t keep it after all because it smelled like marijuana and had been seized under state law. To compensate her for her honesty, police offered her $1000.

Knutson refused the offer and filed suit to get the full sum back. The police quickly changed their minds and returned the full amount.

7. The $3 Million Tip

Here’s one of the most famous tipping stories of all time. In fact, this story eventually became the basis of the movie It Could Happen to You, starring Nicolas Cage.

In 1984, police detective Robert Cunningham had been a regular at Sal’s Pizzeria for eight years. As Phyllis Penzo waited tables there six nights a week for more than a quarter-century, he and the waitress got to know each other pretty well. One day, when Robert was settling his tab, he asked the waitress if she’d be interested in splitting a lottery ticket with him instead of receiving a tip. She agreed and helped him choose the numbers. Robert called her a few days later to let her know he just won $6 million and that half of that was hers.

Unlike the movie version, the two were both married to other people, and Robert’s wife was more than happy to split the money with Phyllis—but let’s be honest, without the two falling in love, it wouldn’t have been much of a movie.

8. The $184,700 Tip

History repeated itself in 1995, when John Steele, an auto parts worker in Toronto, left a lottery ticket as a tip for his favorite waitress, Tracy Dalton. He asked her to let him know if she won anything and she agreed to share any prizes from the ticket. A few days later, the ticket ended up being worth $184,700, meaning both parties got a cool $92,350.

9. The $70 Lucky Number

While skeptical Redditors point out that this could easily be the customer copy of this receipt and not the legitimate merchant copy, the story behind this image is pretty wonderful if it is true. Supposedly, the customer asked the server to pick a number between one and 10 and when the server picked seven, this was the tip he got.

This post originally appeared in 2013.

12 Strange-But-Real Ice Cream Flavors

ipekata/iStock via Getty Images
ipekata/iStock via Getty Images

I scream, you scream, we all scream for … horse flesh ice cream? Okay, so maybe “we all" don’t. But some people do. A lot of people, in fact. Lobster, foie gras, and ghost pepper, too. Next time you’re craving an ice-cold cone, why not step out of your vanilla/chocolate comfort zone to try one of these 12 strange-but-real ice cream flavors.

1. Horse Flesh

There are two dozen attractions within Tokyo’s indoor amusement park, Namja Town, but it would be easy to spend all of your time there pondering the many out-there flavors at Ice Cream City, where Raw Horse Flesh, Cow Tongue, Salt, Yakisoba, Octopus, and Squid are among the flavors that have tickled (or strangled) visitors' taste buds.

2. Pickled Mango

As one of the country’s most decorated ice cream makers, Jeni Britton Bauer—proprietor of Ohio-based Jeni’s Splendid Ice Creams—is constantly pushing the boundaries of unique treats, as evidenced by her lineup of limited edition flavors, including last summer's Pickled Mango (a cream cheese-based ice cream with a slightly spicy mango sauce made of white balsamic vinegar, white pepper, allspice, and clove) and this year's Goat Cheese With Red Cherries.

3. Corn on the Cob

Since opening Max & Mina’s in Queens, New York in 1998, brothers/owners Bruce and Mark Becker have created more than 5000 one-of-a-kind ice cream flavors, many of them adapted from their grandfather’s original recipes. Daily flavor experiments mean that the menu is ever-changing, but Corn on the Cob (a summer favorite), Horseradish, Garlic, Pizza, Lox, and Jalapeño have all made the lineup.

4. Foie Gras

New York City's OddFellows takes the "odd" in its name seriously, and has become synonymous with experimental flavors. Since opening their doors in 2013, they've concocted more than 300 different kinds of the cold stuff—including a Foie Gras varietal.

5. Pear and Blue Cheese

“Salty-sweet” is the preferred palette at Portland, Oregon-based Salt & Straw, where sugar and spice blend together nicely with flavors like Strawberry Honey Balsamic Strawberry With Cracked Pepper and Pear With Blue Cheese, a well-balanced mix of sweet Oregon Trail Bartlett Pears mixed with crumbles of Rogue Creamery's award-winning Crater Lake Blue Cheese. Yum?

6. Ghost Pepper

“Traditional” isn’t the word you’d choose to describe any of the 100 ice cream varieties at The Ice Cream Store in Rehoboth Beach, Delaware. They don’t have vanilla, they have African Vanilla or Madagascar Vanilla Bean. But things only get wilder from there, and the shop’s proprietors clearly have a penchant for the spicy stuff. In addition to their Devil's Breath Carolina Reaper Pepper Ice Cream—a bright red vanilla ice cream mixed with cinnamon and a Carolina Reaper pepper mash—there's also the classic Ghost Pepper Ice Cream, which was featured in a Ripley's Believe It or Not book in 2016. Just be warned: you'll have to sign a waiver if you plan to order either flavor.

7. Bourbon and Corn Flake

You never know exactly which flavors will appear as part of the daily-changing lineup at San Francisco’s Humphry Slocombe, but they always make room for the signature Secret Breakfast. Made with bourbon and Corn Flakes, you’d better get there early if you want to try it; it sells out quickly and on a daily basis.

8. Fig and Fresh Brown Turkey

The sweet-toothed scientists at New York City’s Il Laboratorio del Gelato have never met a flavor they didn’t like—or want to turn into an ice cream. How else would one explain the popularity of their Fig & Fresh Brown Turkey gelato, a popular selection among the hundreds flavors they have created thus far. (Beet and Cucumber are just two of their other fascinating flavors.)

9. Lobster

Don’t let the “chocolate” in the title fool you: Ben & Bill’s Chocolate Emporium in Bar Harbor, Maine makes the most of The Pine Tree State’s most famous delicacy with its signature Lobster Ice Cream, a butter ice cream-based treat with fresh (again buttered) lobster folded into each bite.

10. Creole Tomato

The philosophy at New Orleans’ Creole Creamery is simple: “Eat ice cream. Be happy.” What’s not as easy is choosing from among their dozens of rotating ice creams, sorbets, sherbets and ices. But only the most daring of diners might want to swap out a sweet indulgence for something that sounds more like a salad, as it the case with the Creole Tomato.

11. Eskimo Ice Cream

If you happen to find yourself in an ice cream shop in Juneau, remember this: Eskimo ice cream—also known as Akutag—is not the same thing as an Eskimo Pie, that chocolate-covered ice cream bar you’ll find in just about any grocery store. Though the statewide delicacy has usually got enough fresh berries mixed in to satisfy one’s sweet tooth, its base is actually animal fat (reindeer, caribou, possibly even whale).

12. Cheetos

Big Gay Ice Cream started out as an experimental ice cream truck and morphed into one of New York City’s most swoon-worthy ice cream shops, where the toppings make for an inimitable indulgence. One of their most unique culinary inventions? A Cheetos-inspired cone, where vanilla and cheese ice cream is dipped in Cheetos dust.

10 Surprising Facts About Ernest Hemingway

Picture Post/Hulton Archive/Getty Images
Picture Post/Hulton Archive/Getty Images

Ernest Hemingway was a titan of 20th-century literature, converting his lived experiences in multiple wars into rich, stirring tales like A Farewell to Arms and For Whom the Bell Tolls. The avid sportsman also called upon his love for the outdoors to craft bittersweet metaphorical works like Big Two-Hearted River and the Pulitzer Prize-winning The Old Man and the Sea. Here are 10 facts about the writer known as Papa, who was born on July 21, 1899.

1. Ernest Hemingway earned the Italian Silver Medal of Valor and a Bronze Star.

Hemingway served as an ambulance driver in Italy during World War I, and on July 8, 1918, he was badly wounded by mortar fire—yet he managed to help Italian soldiers reach safety. The action earned him an Italian Silver Medal of Valor. That honor was paralleled almost 30 years later when the U.S. awarded him a Bronze Star for courage displayed while covering the European theater in World War II as a journalist. His articles appeared in Collier’s and other magazines.

2. Ernest Hemingway was also accused—and cleared—of war crimes.

Following D-Day on June 6, 1944, when Hemingway, a civilian, was not allowed to disembark on Omaha Beach, he led a band of Resistance fighters in the French town of Rambouillet on a mission to gather intelligence. The problem was, war correspondents aren't supposed to lead armed troops, according to the Geneva Convention. The Inspector General of the Third Army charged Hemingway with several serious offenses, including removing patches from his clothing that identified him as a journalist, stockpiling weapons in his hotel room, and commanding a faction of Resistance operatives. Eventually, he was cleared of wrongdoing.

Hemingway always maintained that he’d done nothing but act as an advisor. He wrote to The New York Times in 1951, stating he “had a certain amount of knowledge about guerilla warfare and irregular tactics as well as a grounding in more formal war, and I was willing and happy to work for or be of use to anybody who would give me anything to do within my capabilities.”

3. Gertrude Stein was godmother to Ernest Hemingway's son, Jack.

Renowned American modernist writer Gertude Stein moved to Paris in 1903 and hosted regular salons that were attended by luminaries and artists of the time. They included Pablo Picasso, Ezra Pound, F. Scott Fitzgerald, and a young Ernest Hemingway. Stein became godmother to Hemingway’s first son, Jack, in 1923.

4. Ernest Hemingway was allegedly a KGB spy—but he wasn't very good at it.

When Collier's sent the legendary war correspondent Martha Gellhorn to China for a story in 1941, Hemingway, her husband, accompanied her and filed dispatches for PM. Documentation from the Stalin-era KGB (revealed in a 2009 book) shows that Hemingway was possibly recruited as a willing, clandestine source just prior to the trip and was given the codename “Argo.” The documents also show that he didn’t deliver any useful political intel, wasn’t trained for espionage, and only stayed on their list of active sources until the end of the decade.

5. Ernest Hemingway checked out F. Scott Fitzgerald's penis in the men's room.

Hemingway chronicled his life in Paris in his 1964 memoir A Moveable Feast, and revealed one notorious encounter with the Great Gatsby author in the book. Fitzgerald remarked that his wife Zelda has mocked his manhood by claiming he wouldn't be able to satisfy a lover. Hemingway suggested he investigate for himself. He took Fitzgerald to the bathroom at Michaud's, a popular restaurant in Paris, to examine his penis. Hemingway ultimately told his friend that his physical endowment was of a totally normal size and suggested he check out some nude statues at the Louvre for confirmation.

6. One of Ernest Hemingway's best works came about from him leaving some luggage at the Ritz Hotel in Paris.

Speaking of A Moveable Feast, Hemingway wrote it later in life (it was published posthumously) after a 1956 stay at the Ritz Hotel in Paris wherein he was reminded that he’d left a steamer trunk (made for him by Louis Vuitton) in the hotel’s basement in 1930. When he opened it, he rediscovered personal letters, menus, outdoor gear, and two stacks of notebooks that became the basis for the memoir of his youth in Paris's café culture.

7. The famous "Baby Shoes" story is most likely a myth.

Oddly enough, a story many people associate with Hemingway probably has nothing to do with him. The legend goes that one night, while drinking, Hemingway bet some friends that he could write a six-word short story. Incredulous, they all put money on the table, and on a napkin Hemingway wrote the words “For Sale: Baby Shoes, Never Worn.” He won the bet. Unfortunately, there’s no evidence it ever happened. Some newspapers had printed versions of the six-word plotline in the 1910s without crediting Hemingway, and there's no record of his link to the phrase until 1991 (in a book about the publishing business), three decades after Hemingway’s death.

8. Ernest Hemingway almost died in back-to-back plane crashes.

In 1954, Hemingway and his fourth wife, Time and Life correspondent Mary Welsh, were vacationing in Belgian Congo when their sightseeing charter flight clipped a utility pole and crashed. When attempting to reach medical care in Entebbe the following day, they boarded another plane, which exploded upon takeoff, leaving Hemingway with burns, a concussion, and his brain leaking cerebral fluid. When they finally got to Entebbe (by truck), they found journalists had already reported their deaths, so Hemingway got to read his own obituaries.

9. Ernest Hemingway dedicated a book to each of his four wives.

Each time he got divorced, Hemingway was married again within the year—but he always left something behind in print. The dedication for The Sun Also Rises went to his first wife, Elizabeth Hadley Richardson; Death in the Afternoon was dedicated to second wife Pauline Pfeiffer; For Whom the Bell Tolls was for third wife Martha Gellhorn; and Across the River and Into the Trees went “To Mary with Love.”

10. Ernest Hemingway's house in Key West features a urinal from his favorite bar.

Hemingway wrote several iconic works, including To Have and Have Not, at his house in Key West, Florida. It’s also where he converted a urinal from a local bar into a fountain. Local haunt Sloppy Joe’s was a favorite watering hole of the irascible author, so when the place went under renovation, Hemingway took one of the urinals as a memento, quipping that he’d already poured enough money into it to make it his.

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