Meet the Fish Found at a Record Ocean Depth

Jamstec
Jamstec

Maybe it has a naturally charming disposition, or maybe it’s been watching a lot of Bob Ross. Either way, the happy little fish seen above has just made headlines for being the deepest fish ever recorded—at a staggering 26,831 feet (8178 meters) below the ocean's surface.

The Japan Agency for Marine-Earth Science and Technology, or JAMSTEC, announced late last week that its researchers had captured footage of the snailfish deep in the Mariana Trench, beating the old record for witnessing deep-sea life by 85 feet. Their vessel, Kairei, was lowered into the trench with 4K high-definition cameras and loaded with bait in the hopes of attracting visitors. As the Kairei continued its descent, passing the shrimp-like amphipods, several snailfish—believed to be the same Mariana snailfish species first spotted in 2014—appeared. Hours later, another was spotted, this time at the record 26,831 feet. That's more than five miles down.

Scientists continue to be amazed with findings in the little-explored trench. Considered the deepest part of the world’s oceans, the hadal zone is home to creatures that endure oppressive conditions—total darkness, extreme pressure, and chilly temperatures. It’s believed no fish can survive an environment deeper than about 27,000 feet. This snailfish likes to live on the edge.

How Did 6 Feet Become the Standard Grave Depth?

iStock
iStock

It all started with the plague: The origins of “six feet under” come from a 1665 outbreak in England. As the disease swept the country, the mayor of London literally laid down the law about how to deal with the bodies to avoid further infections. Among his specifications—made in “Orders Conceived and Published by the Lord Mayor and Aldermen of the City of London, Concerning the Infection of the Plague”—was that “all the graves shall be at least six feet deep.”

The law eventually fell out of favor both in England and its colonies. Modern American burial laws vary from state to state, though many states simply require a minimum of 18 inches of soil on top of the casket or burial vault (or two feet of soil if the body is not enclosed in anything). Given an 18-inch dirt buffer and the height of the average casket (which appears to be approximately 30 inches), a grave as shallow as four feet would be fine.

A typical modern burial involves a body pumped full of chemical preservatives sealed inside a sturdy metal casket, which is itself sealed inside a steel or cement burial vault. It’s less of a hospitable environment for microbes than the grave used to be. For untypical burials, though—where the body isn’t embalmed, a vault isn’t used, or the casket is wood instead of metal or is foregone entirely—even these less strict burial standards provide a measure of safety and comfort. Without any protection, and subjected to a few years of soil erosion, the bones of the dearly departed could inconveniently and unexpectedly surface or get too close to the living, scaring people and acting as disease vectors. The minimum depth helps keep the dead down where they belong.

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This article originally appeared in 2012.

One Good Reason Not to Hold in a Fart: It Could Leak Out of Your Mouth

iStock/grinvalds
iStock/grinvalds

The next time you hold in a fart for fear of being heard by polite company, just remember this: It could leak out of your mouth instead of your butt. Writing on The Conversation, University of Newcastle nutrition and dietetics professor Clare Collins explains that pent-up gas can pass through your gut wall and get reabsorbed into your circulation. It's then released when you exhale, whether you like it or not.

“Holding on too long means the build up of intestinal gas will eventually escape via an uncontrollable fart,” Collins writes. In this case, the fart comes out of the wrong end. Talk about potty mouth.

A few brave scientists have investigated the phenomenon of flatulence. In one study, 10 healthy volunteers were fed half a can of baked beans in addition to their regular diets and given a rectal catheter to measure their farts over a 24-hour period. Although it was a small sample, the results were still telling. Men and women let loose the same amount of gas, and the average number of “flatus episodes” (a single fart, or series of farts) during that period was eight. Another study of 10 people found that high-fiber diets led to fewer but bigger farts, and a third study found that gases containing sulphur are the culprit of the world’s stinkiest farts. Two judges were tapped to rate the odor intensity of each toot, and we can only hope that they made it out alive.

Scientific literature also seems to support Collins’s advice to “let it go.” A 2010 paper on “Methane and the gastrointestinal tract” says methane, hydrogen sulfide, and other gases that are produced in the intestinal tract are mostly eliminated from the body via the anus or “expelled from the lungs.” Holding it in can lead to belching, flatulence, bloating, and pain. And in some severe cases, pouches can form along the wall of the colon and get infected, causing diverticulitis.

So go ahead and let it rip, just like nature intended—but maybe try to find an empty room first.

[h/t CBS Philadelphia]

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