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11 Ways Advertisers Make Food Look Delicious

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Advertised foods rarely look exactly like the real food they’re selling. In fact, a number of sites around the web have pointed out just how false food advertising can be. The truth is, the delicious-looking culinary concoctions we see in print ads and television commercials would be anything but appetizing if they were on your plate. Many times it wouldn’t even be fair to identify them as food. They’re more like a terrifying Frankenstein-like type of quasi sustenance commonly made up of a partially cooked food and a carefully created combination of interesting additives. For example...

1. Glue

Real milk tends to make breakfast cereal soggy and rather unappetizing in pretty short order. You know what doesn’t do that? White glue. Yogurt or shampoo have also been known to do the trick.

2. Sponges, Cotton Balls & Tampons

It’s important for hot foods to look hot. The way to do that is to show steam billowing off. Instead of stopping every few shots to nuke the staged food, photographers will often soak one of these items in water, microwave it, and skillfully hide it in the shot.

3. A Blow Torch, a Branding Iron & Some Shoe Polish

Most of the time, meat products aren’t actually cooked because cooking can cause them to shrink and dry out. So items like steak and hamburgers are carefully seared with a blowtorch. Afterwards, grill marks are added with a branding iron and, as a finishing touch, some shoe polish or varnish may be applied to provide a nice, succulent color.

4. Cardboard & Toothpicks

Even if you could get past the taste of the leather shoe polish described above, a photography-ready hamburger would be unpleasant to deal with, as they are typically loaded with sheets of cardboard for support and toothpicks or pins that have been strategically placed to keep lettuce, onion, and the rest of the package in their specifically staged place.

5. Motor Oil & Some Fabric Protector

A nice big stack of flapjacks can be a thing of beauty. The only problem is those breakfast staples are quite porous – so the syrup just seeps right in. Photographers solve that issue by coating them with a healthy layer of aerosol fabric protector. And, because maple syrup doesn’t always look great on camera, they might turn to motor oil as a stand-in.

6. Hairspray & Spray-On Deodorant

That ripe, delicious bunch of grapes you see in that ad have that matte look to them because they’re coated in a healthy amount of one of these grocery store spray can staples.

7. Glycerin

If a product is cold or icy, you can bet the version in the TV commercial is covered in glycerin. The substance is used as a sort of catch-all on food shoots to provide gloss and sheen, or give the appearance of moisture on everything from a beer bottle to the leaves of a salad.

8. Paper Towels

If you’ve ever drizzled a bowl of ice cream with chocolate syrup, only to watch all of the delicious topping slide and fall off the ice cream, you'll understand this trick. Photographers cut out little amorphous pieces of paper towel, lay them over the top of the ice cream, then cover the paper towel with the syrup. Apparently it does a bang up job holding the syrup in place.

9. The Food That Makes Other Foods Look Good

The MVP of the food staging world is the mashed potato. Whipped spuds are used for all sorts of aesthetic purposes. They’re loaded into syringes and then injected straight into meat to plump up specific parts of a turkey or roast. They’re dyed different colors and used to play the role of ice cream. And they’re baked into pies to provide a sturdy interior that won’t fall to pieces when a slice is taken out.

10. Antacid & Soap Bubbles

Soda doesn’t look so crisp and refreshing without an overabundance of bubbles. A little antacid tablet typically gets the stuff churning and bubbling. Dish soap can be used for creating larger surface bubbles.

11. Tweezers

How specific do the details of food photography get? It’s not uncommon for a hamburger bun to be methodically covered with sesame seeds by a person with tweezers, glue, and an incredible amount of patience. Tweezers are also useful in assembling Asian and Italian noodle-based dishes - with the placement, shape, and curvature of each noodle being dissected, assessed, and set carefully in place. Just like you do it at home, right?

[Via Food Portfolio, Photopoly, Consumer Reports]

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Jug Life: A History of the Kool-Aid Man
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Kraft

When Robert Skollar joined the General Foods marketing team at Grey Advertising in 1988, it didn’t take him long to realize that there were certain perks that came with the job. As the executive behind the Kool-Aid ad campaign, Skollar inherited the Kool-Aid Man, the anthropomorphic pitcher of sugar water that had been a staple of the brand for more than a decade.

Two stories stand out: The first, Skollar says, is when he was working late one night and decided to try on the Kool-Aid Man’s fiberglass costume for himself. It was like being inside a Christmas ornament. “It’s hard to hear anything in there,” Skollar tells Mental Floss. “You just hope you don’t fall down.”

The second was when Skollar got caught up in the trend of New York professionals putting on elaborate birthday parties for their kids. Skollar asked Richard Berg, the voice of Kool-Aid Man’s “Oh, Yeah!” catchphrase, to actually wear the costume for a personal appearance at his son’s sixth birthday party. (Normally, Berg just recorded the line.) “It was the voice in the costume, which was a first,” Skollar says. “And half the kids were frightened to death.”

Fortunately, that was hardly the typical reaction. Introduced in 1975, Kool-Aid Man became one of the most beloved characters in advertising history, with a recognition factor that sometimes outpaced that of Ronald McDonald. He got his own video game, his own comic book, and his own museum display in Hastings, Nebraska.

Not bad for someone who started out as a disembodied head.

By the time advertising executive Marvin Potts created a sentient pitcher of Kool-Aid in 1954, the powdered soft drink mix had been on shelves for 27 years. Conceived by Edwin Perkins in Hastings, Nebraska, as an alternative to glass bottle drinks—which were expensive to ship—what was then known as “Kool-Ade” became a cheap, popular way to flavor water.

When Perkins sold the brand to General Foods in 1953, their contracted advertising firm of Foote, Cone & Belding trialed a few different television spots. Potts’s idea—a large, bulbous container of Kool-Aid with an animated mouth and eyes named Pitcher Man—was the most popular. (Company lore says Perkins came up with the idea after watching his kid draw a smiley face on the condensation of a window.)

In the 1960s, Kool-Aid opted for celebrity spokespeople like The Monkees and Bugs Bunny, relegating Pitcher Man to the sidelines. “I think they found out Bugs was overwhelming the whole campaign,” Skollar says. “Kids would remember him but forget the ad was for Kool-Aid.”

That ceased to be a problem in 1975, when Alan Kupchick and Harold Karp at Grey Advertising developed the idea for Kool-Aid Man, an evolution of Pitcher Man. His face stopped moving, but the addition of arms and legs gave the character a more bombastic personality. It also allowed him to commit sensational acts of property destruction.

Skollar recalls that the iconic breaking-through-the-wall sequence wasn’t necessarily planned. “From what I’ve heard, someone on set said that Kool-Aid Man really had to make an entrance, and someone else, maybe a producer, suggested he come through the wall.” Breakaway bricks were set up, and the character's fiberglass shell—“the same material used for a Corvette Stingray,” Skollar says—effectively became a wrecking ball.

Although he was never officially named Kool-Aid Man at the time, the mascot helped propel sales of the drink mix. “It was a phenomenon,” Skollar says. “Here you had this 50-year-old product that’s not really convenient and not particularly healthy, and it’s huge.”

As Kool-Aid Man’s star grew, so did his opportunities to branch out. The property got its own Marvel comic—The Adventures of Kool-Aid Man—as well as an Atari 2600 video game. The latter could be redeemed with 125 points earned from purchasing Kool-Aid, which amounts to about 62.5 gallons of sugar water. (You could also send $10 with 30 points.)

When Skollar was handed control of the campaign in 1988, the advice was pretty clear. “It was basically: Don’t screw it up,” he says, “and make it more contemporary.”

Skollar says he took inspiration from Pee-wee’s Playhouse and the Peter Gabriel music video for "Sledgehammer" to conceive of an entire Kool-Aid Man universe—one bursting with frenetic activity that kids would find exciting and adults would find impenetrable.

“Most kid ads had a storyline at the time,” he says. “This didn’t. It was just surreal.”

This Lynchian Kool-Aid Man was no longer 7 years old, as previous marketing campaigns had implied, but 14 years old—old enough to play guitar and surf. Once naked, he now sported jeans and cool shirts. Skollar believes that the kinetic spots helped usher in a new wave of kid advertising that relied more on visceral, MTV-style cuts.

Not all of Kool-Aid’s efforts were focused on hyperactive kids, however. The drink mix was not without its controversies, having once been associated with the Jonestown massacre in 1978, where cult leader Jim Jones coerced his followers into drinking Kool-Aid and Flavor Ade laced with cyanide. There was also the matter of Kool-Aid suggesting gobs of sugar be added to the drink for flavor.

“We did a campaign targeted to moms, ‘Having Kids Means Having Kool-Aid,’” Skollar says. “And we told them they could control the amount of sugar they used. We also pushed that Kool-Aid had Vitamin C.”

Under Skollar, Kool-Aid sales shot to third place in the soft drink category—behind only Coke and Pepsi.

Kool-Aid Man makes an appearance at the NASDAQ
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Skollar stayed on the Kool-Aid campaign through 1994, at which point the account was passed to Ogilvy & Mather. Eventually, the fiberglass costume became nylon and computer effects began to enhance his features.

CG was something Skollar had already started to experiment with, but eventually discarded it for the analog outfit. “There was something about that rawness, that awkward-looking pitcher breaking through walls,” he says.

One of the original costumes from 1975 sits in the Hastings Museum of Natural and Cultural History in Hastings, Nebraska, a testament to the character’s enduring appeal. Skollar says he once had research data supporting the fact that over 90 percent of kids could recognize Kool-Aid Man on sight.

The same wasn’t necessarily true of adults. “I remember one time we were shooting an ad where Kool-Aid Man was walking over a hill at sunset, holding hands with a little girl,” he says. “And a junior brand executive taps me on the shoulder and says, ‘We can’t see his face. How will we know who he is?’”

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The Most Famous Anti-Drug Ad Turns 30. Any Questions?
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Partnership for Drug-Free Kids, YouTube

Without realizing it, Paul Keye had made the American Egg Board very unhappy. A creative director at the ad agency Keye/Donna/Pearlstein, Keye (it rhymes with “high”) had been partly responsible for a public service announcement in tandem with the Partnership for a Drug-Free America. In it, actor John Roselius expertly cracked an egg into a searing hot frying pan, watched it sizzle, and proclaimed the scene a metaphor for what happens to your neurons when you use illegal narcotics.

“This is your brain,” Roselius intoned. “This is drugs. This is your brain on drugs.” Then, rhetorically: “Any questions?”

The spot premiered in 1987 and was lauded for its simple, direct, and effective approach to communicating the dangers of street drugs to teenagers. It’s been parodied, revisited, and credited with an actual decline in drug use. But spokespeople for the Egg Board complained that their protein-filled product was being unfairly connected with dangerous and addictive substances.

“Had I heard that,” Keye tells Mental Floss, “I would’ve told the guy to get a good night’s sleep.”

According to Keye, the spot was born out of the advertising world’s desire to “un-sell” something. “The ad world has a guild, the American Association of Ad Agencies,” he says. “One of the board members, Phil Joanou, went to a meeting and said, ‘I think we should put together some kind of effort [against] hard drugs.’”

Everyone at the table nodded. This was the 1980s, when Nancy Reagan’s “Just Say No” campaign was in full force and crack cocaine was becoming an epidemic. Under the volunteer ad coalition named the Partnership for a Drug-Free America, Joanou and the agencies got together and convinced television and radio stations to donate airtime to public service messages. The value of the spots was in excess of $300 million.

The problem was that no one was creating any content to fill those empty spaces. “Big ad agencies move very slowly,” Keye says. Eventually, Joanou came to Keye and asked if his firm could come up with a concept before that valuable airtime was taken away by impatient station operators.

Keye agreed. At the time, the drug being targeted by the Partnership was cocaine. “It was the new, 'wonderful,' no-problem drug,” Keye says. “All up, no down. We knew we didn’t want to feature addicts, but put it out there for young adults and teenagers. The message was, there could be irreversible damage.”

At Keye/Donna/Pearlstein, copywriter Larre Johnson and art director Scot Fletcher came up with the fried egg scenario; Keye got an agreement from director Joe Pytka (who later directed the 1996 Michael Jordan movie Space Jam) to film it at no cost. Actor John Roselius was paid $360 to practice cracking an egg with one hand so the yolk wouldn’t break.

“He doesn’t say it, but you get the impression he’s talking to his younger brother or his son,” Keye says of the simple dialogue. “We got razzed a little about it, like it was almost Victorian, or not very hip.”

Once it was edited, Keye brought the tape over to the Partnership’s newly-opened New York City offices. “They didn’t have a playback machine,” Keye says, “so we went into an electronics store and asked the salesman to play it.” Across a dozen or so televisions, Roselius cracked the egg, let it fry, and delivered his line. The Partnership had no questions. “The client was very pleased.”

The ad began airing in 1987 in both 30- and 10-second versions—heavy repetition, Keye says, was responsible for the ad’s longevity. “It ran all day long for three or four months. The Partnership didn’t have [another commercial] ready. In advertising, it’s about repetition.”

And it worked, or at least it appeared to. In 1990, the Partnership announced that market research indicated 88 percent of teenagers believed even occasional use of cocaine was dangerous, up from 78 percent before the ads began airing. (At one point, it was believed 92 percent of teens had seen some version of the ad, and so had a lot of dealers. “Let’s go fry an egg” became slang for using.)

While Keye/Donna/Pearlstein benefited indirectly from the ad’s success—it helped them land a lucrative California anti-smoking campaign two years later—they didn’t own the ads. “The Partnership owned it, and they did another one 10 years later” about heroin, Keye says. A newer spot, which began circulating online in 2016, follows up the “Any Questions?” tag with child actors asking lots of questions.

Last year, the face of the campaign—Roselius, now 72 years old—told Rooster Magazine that passersby will still refer to him as “Egg Guy.” He garnered some ironic press when he voted to legalize recreational marijuana in California and made a curious admission: He had tried cocaine a couple of times in the ‘80s.

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