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Who Was Heisman and Why Does He Have a Trophy?

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On Saturday night, one of three finalists will be named this year's Heisman Trophy winner. But before anyone brings home the hardware, let’s answer a few questions about John Heisman and his famous award.

Who Exactly Was John Heisman?

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His name is mostly associated with the trophy now, but Heisman (right) was a player, coach, and hugely successful innovator in the early days of football. After playing for Brown and then Penn as a collegian from 1887 to 1891, Heisman became a coach at a series of schools that included Oberlin, Buchtel, Auburn, Clemson, Penn, Washington & Jefferson, Rice, and, most notably, Georgia Tech.

For What Football Innovations Does Heisman Get Credit?

Just some little trivial stuff like snapping the ball. Centers originally placed the ball on the ground and rolled it back to their quarterbacks, who would scoop it up and make plays. When Heisman was coaching at Buchtel (which later became the University of Akron), though, he had a 6’4” QB named Harry Clark. Clark was so tall that picking the ball up off the ground was wildly inefficient, so Heisman invented the center snap as an easy way to get the ball in Clark’s hands. Heisman also innovated the use of pulling guards for running plays and the infamous hidden-ball trick.

Any Other Shenanigans on Heisman’s Resume?

You bet. When Heisman found a way to gain an edge, he jumped on it no matter how ridiculous it seemed. When Heisman was coaching at Clemson in 1902, his team traveled to Atlanta for a game against Georgia Tech. Although Heisman was known for being a rather gruff disciplinarian, the Clemson team immediately started partying upon their arrival.

When Georgia Tech’s players and fans heard that the entire Clemson squad had spent the night before the game carousing, they prepared to coast to an easy win. When the game started, though, Clemson roared out of the gate en route to a 44-5 stomping.

How did Clemson crush Tech when by all rights they should have been ridiculously hungover? The “team” that everyone had seen partying the night before wasn’t really Heisman’s Clemson squad at all. He had sent his junior varsity players to Atlanta the night before to serve as drunken decoys, then quietly slipped his varsity team in on a morning train right before the game.

What Kind of Coach Was He?

Heisman worked as an actor in community stock theater during the summer – he consistently received rotten reviews – and allegedly spoke in a brusque, yet bizarrely ostentatious manner. Georgia Tech’s website relates a story of one of Heisman’s speeches he would break out on the first day of practice while describing a football: "What is this? It is a prolate spheroid, an elongated sphere - in which the outer leather casing is drawn tightly over a somewhat smaller rubber tubing. Better to have died as a small boy than to fumble this football."

How Did His Name Get on the Trophy?

After leaving his head-coaching job at Rice in 1927, Heisman became the athletic director at New York’s Downtown Athletic Club. In 1935 the club began awarding the Downtown Athletic Club Trophy to the nation’s top college football star. (Chicago’s Jay Berwanger won the first trophy.) Heisman died of pneumonia the following fall before the second trophy could be awarded, and the club voted to rename the prize the Heisman Memorial Trophy Award.

Did He Ever Really Throw that Iconic Stiff Arm?

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Possibly, but Heisman didn’t have the ball in his hands all that much. Even though he was a fairly small guy at just 5’8” and 158 pounds, he played as a lineman throughout his college career.

The famous “Heisman pose” is actually based on Ed Smith, a former NYU running back who modeled for the trophy’s sculptor in 1934. Interestingly, Smith went years without knowing that he’d modeled for the famous trophy. His sculptor buddy Frank Eliscu had just needed a football player to model for a project, and Smith volunteered.

Smith figured Eliscu was just doing some little personal sculpture and remained totally oblivious to his spot in football history for the next 48 years until a documentary filmmaker called Smith to interview him about the Heisman in 1982. Smith initially had no idea what the guy was talking about, but he eventually remembered his modeling days. In 1985, the Downtown Athletic Club gave Smith his own copy of the Heisman, and in 1986 he even received recognition on the televised ceremony. He looked at the four finalists – Vinny Testaverde won that year – and quipped, "Whoever wins the award, I feel sorry for you, because you're going to be looking at my ugly face for a long time." [Pictured Above: Auburn's Bo Jackson in 1985.]

What’s a Heisman Trophy Worth on the Open Market?

Quite a bit. A number of Heisman winners have eventually sold their hardware, and the trophies fetch quite a bit of loot. O.J. Simpson got $230,000 for his, and several others have gone for six-figure prices. The most expensive trophy that’s changed hands was Minnesota back Bruce Smith’s 1941 award; it fetched $395,240.

How Did Steve Spurrier Change the Process?

SEC fans are going to be floored by this one, but the Ol’ Ball Coach did something really classy when he won the Heisman in 1966. Instead of taking the trophy for himself, Spurrier gave it to the University of Florida so the school could display it and let the student body enjoy it. Florida’s student government thought Spurrier’s generosity was so classy that they paid for a replica for Spurrier so he’d get to have his own trophy, too. Since then both the school and the player have received copies of the trophy.

Anything Weird Happen With the Schools’ Copies?

Oh yeah, and you’ll probably guess whose trophy it involved: O.J.’s. Right after Simpson’s infamous 1994 police chase, someone swiped USC’s copy of his Heisman from Heritage Hall. After a long police investigation, the school eventually gave up on trying to find the purloined hardware. The school’s sports information director told ESPN, “We figure it's probably at the bottom of Santa Monica Bay somewhere."

So Heisman Must Have Been the World’s Greatest Sportsman, Right?

Well, not really. Heisman was on the victorious side of possibly the most gratuitously run-up score in sports history. In 1916 tiny Cumberland College canceled its football program and disbanded its squad, but it had previously signed a contract to travel to Atlanta to play Heisman’s Georgia Tech team. If Cumberland didn’t show up, they had to pay Georgia Tech a $3,000 penalty, which was quite a bit of cash in 1916.

Rather than forfeiting the money, Cumberland scraped together a team of 16 scrubs and went to take their walloping from Heisman’s boys. For reasons that still aren’t totally clear – some say it was to avenge an earlier baseball loss to Cumberland, while others claim Heisman wanted to make a statement about the absurdity of the old system of using total points scored to determine the national champion – the legendary coach showed Cumberland’s ragtag band no mercy. Tech went up 63-0 in the first quarter, but Heisman kept attacking until the final score was 222-0. There are tons of hilarious stats from the game, but the funniest is Georgia Tech rushing for 1,620 yards while Cumberland only squeaked out negative-96 yards on 27 carries.

This article originally appeared in 2010.

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Big Questions
Why Can't Dogs Eat Chocolate?
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Even if you don’t have a dog, you probably know that they can’t eat chocolate; it’s one of the most well-known toxic substances for canines (and felines, for that matter). But just what is it about chocolate that is so toxic to dogs? Why can't dogs eat chocolate when we eat it all the time without incident?

It comes down to theobromine, a chemical in chocolate that humans can metabolize easily, but dogs cannot. “They just can’t break it down as fast as humans and so therefore, when they consume it, it can cause illness,” Mike Topper, president of the American Veterinary Medical Association, tells Mental Floss.

The toxic effects of this slow metabolization can range from a mild upset stomach to seizures, heart failure, and even death. If your dog does eat chocolate, they may get thirsty, have diarrhea, and become hyperactive and shaky. If things get really bad, that hyperactivity could turn into seizures, and they could develop an arrhythmia and have a heart attack.

While cats are even more sensitive to theobromine, they’re less likely to eat chocolate in the first place. They’re much more picky eaters, and some research has found that they can’t taste sweetness. Dogs, on the other hand, are much more likely to sit at your feet with those big, mournful eyes begging for a taste of whatever you're eating, including chocolate. (They've also been known to just swipe it off the counter when you’re not looking.)

If your dog gets a hold of your favorite candy bar, it’s best to get them to the vet within two hours. The theobromine is metabolized slowly, “therefore, if we can get it out of the stomach there will be less there to metabolize,” Topper says. Your vet might be able to induce vomiting and give your dog activated charcoal to block the absorption of the theobromine. Intravenous fluids can also help flush it out of your dog’s system before it becomes lethal.

The toxicity varies based on what kind of chocolate it is (milk chocolate has a lower dose of theobromine than dark chocolate, and baking chocolate has an especially concentrated dose), the size of your dog, and whether or not the dog has preexisting health problems, like kidney or heart issues. While any dog is going to get sick, a small, old, or unhealthy dog won't be able to handle the toxic effects as well as a large, young, healthy dog could. “A Great Dane who eats two Hershey’s kisses may not have the same [reaction] that a miniature Chihuahua that eats four Hershey’s kisses has,” Topper explains. The former might only get diarrhea, while the latter probably needs veterinary attention.

Even if you have a big dog, you shouldn’t just play it by ear, though. PetMD has a handy calculator to see just what risk levels your dog faces if he or she eats chocolate, based on the dog’s size and the amount eaten. But if your dog has already ingested chocolate, petMD shouldn’t be your go-to source. Call your vet's office, where they are already familiar with your dog’s size, age, and condition. They can give you the best advice on how toxic the dose might be and how urgent the situation is.

So if your dog eats chocolate, you’re better off paying a few hundred dollars at the vet to make your dog puke than waiting until it’s too late.

Have you got a Big Question you'd like us to answer? If so, let us know by emailing us at bigquestions@mentalfloss.com.

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Big Questions
What is Duck Sauce?
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A plate of Chinese takeout with egg rolls and duck sauce
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We know that our favorite Chinese takeout is not really authentically Chinese, but more of an Americanized series of menu options very loosely derived from overseas inspiration. (Chinese citizens probably wouldn’t recognize chop suey or orange-glazed chicken, and fortune cookies are of Japanese origin.) It would also be unusual for "real" Chinese meals to be accompanied by a generous amount of sauce packets.

Here in the U.S., these condiments are a staple of Chinese takeout. But one in particular—“duck sauce”—doesn’t really offer a lot of information about itself. What exactly is it that we’re pouring over our egg rolls?

Smithsonian.com conducted a sauce-related investigation and made an interesting discovery, particularly if you’re not prone to sampling Chinese takeout when traveling cross-country. On the East Coast, duck sauce is similar to sweet-and-sour sauce, only fruitier; in New England, it’s brown, chunky, and served on tables; and on the West Coast, it’s almost unheard of.

While the name can describe different sauces, associating it with duck probably stems from the fact that the popular Chinese dish Peking duck is typically served with a soybean-based sauce. When dishes began to be imported to the States, the Americanization of the food involved creating a sweeter alternative using apricots that was dubbed duck sauce. (In New England, using applesauce and molasses was more common.)

But why isn’t it easily found on the West Coast? Many sauce companies are based in New York and were in operation after Chinese food had already gained a foothold in California. Attempts to expand didn’t go well, and so Chinese food aficionados will experience slightly different tastes depending on their geography. But regardless of where they are, or whether they're using the condiment as a dipping sauce for their egg rolls or a dressing for their duck, diners can rest assured that no ducks were harmed in the making of their duck sauce.

Have you got a Big Question you'd like us to answer? If so, let us know by emailing us at bigquestions@mentalfloss.com.

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