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10 Town Names That Will Make You Hungry

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Earlier this year, Ranker.com assembled a list of food-centric town names. It made us hungry. Here's how some of those places got those delicious monikers.

1. Hot Coffee, MS

Image credit: Flickr user jimmywayne

In the early 1800s, travelers on their way to Mobile often stopped at an inn in southern Mississippi, where owner Levi Davis greeted them with ginger cookies and a pot of piping hot coffee. The inn took on the name of its signature beverage, and eventually so did the surrounding area. Today, it’s not really a town so much as a scattering of farms, homes and businesses along Hot Coffee Road.

2. Two Egg, FL

This little burg got its name during the Great Depression. The story goes that in the town’s general store, two lads often came in on errands for their mom, regularly trading two eggs for a package of sugar. Locals began referring to the place as the “two egg store,” and the name stuck for the town as well. Strange fact: On the town’s website, there is news about recent sightings of a Bigfoot-type creature called the Two Egg Stump Jumper.

3. Cookietown, OK

This place supposedly got its name in the early 1900s, after general store owner Marvin Cornelius gave a cookie to a young boy, who exclaimed, “I don’t want to leave Cookietown.” Despite its yummy name, Cookietown is more of a ghost town today – just a few residents and a church.

4. Chicken, AK

In the late 1800s, gold prospectors who were mining near the south fork of 40-mile River found a tasty supply of victuals courtesy of the Ptarmigan, a game bird that resembles a sleek chicken. In 1902, the region was incorporated into a town called Ptarmigan. The only problem was, nobody could agree on how to spell the name. So they simplified it. Today, Chicken (pop. 17) offers tourists the opportunity to do some free gold panning along Chicken Creek. The Ptarmigan became the State Bird in 1955.

5. Rabbit Hash, KY

According to popular legend, a flood in the 1840s drove hundreds of rabbits from the riverbank, and right into the stew pots of hungry settlers. Described by the general store clerk as “a little slice of American pie,” Rabbit Hash consists of “eight buildings and an official population of one.” Strange fact: The current mayor of Rabbit Hash is Lucy Lou, a Border Collie.

6. Tortilla Flat, AZ

Back in the late 1800s, this area was a stop for cattle drivers. While on a drive from Phoenix to Tonto Basin, a man named Cline and his fellow cowboys had a bit too much to drink and forgot to stock up on supplies. Camped at the flat with only a bag of flour, all they could make to eat was tortillas. Today, this humble town has a museum, a country store, a post office and a population of 6.

7. Pie Town, NM

Image credit: Joe Berkovitz

In the 1920s, Clyde Norman, a World War I vet with a thing for baking, started a business in a rocky region of western New Mexico, making dried apple pies. Word got around among cattle drivers, and they nicknamed Norman’s place “Pie Town.” Today, it’s a town of approximately 50. At the center is the Pie Town Café, which serves over fifteen varieties of tasty home made pie.

8. Ding Dong, TX

In the early 1930s, uncle and nephew Zulis and Bert Bell ran a country store near the Lampasas River. They hired a local artist to paint them a sign, and he put their names inside two bells alongside the words “Ding Dong.” The small community that grew around the store took on the name. All that’s left of the town today is a bit of stray signage. Strange fact: Ding Dong was in Bell County (the county was named for Governor Peter Bell).

9. Oatmeal, TX

The town’s name is related to the German farmers who settled there in the 1840s. One version has it coming from a gristmill owner named Mr. Othneil. The other from a family named Habermill (Haber is a German dialect word for hafer, or oats). Today, the small town’s big event is their annual Oatmeal Festival.

10. Spuds, FL

St. John’s County is the leading producer of potatoes in Florida, as this little hamlet’s (est. 1911) name reflects. Though some signage remains, Spuds has pretty much been swallowed up by its larger neighbor, Hastings. A temporary camp for German prisoners of war was reportedly built in Spuds during World War II. The prisoners were put to work harvesting potatoes.

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science
6 Radiant Facts About Irène Joliot-Curie
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Hulton Archive/Getty Images

Though her accomplishments are often overshadowed by those of her parents, the elder daughter of Marie and Pierre Curie was a brilliant researcher in her own right.

1. SHE WAS BORN TO, AND FOR, GREATNESS.

A black and white photo of Irene and Marie Curie in the laboratory in 1925.
Irène and Marie in the laboratory, 1925.
Wellcome Images, Wikimedia Commons // CC BY 4.0

Irène’s birth in Paris in 1897 launched what would become a world-changing scientific dynasty. A restless Marie rejoined her loving husband in the laboratory shortly after the baby’s arrival. Over the next 10 years, the Curies discovered radium and polonium, founded the science of radioactivity, welcomed a second daughter, Eve, and won a Nobel Prize in Physics. The Curies expected their daughters to excel in their education and their work. And excel they did; by 1925, Irène had a doctorate in chemistry and was working in her mother’s laboratory.

2. HER PARENTS' MARRIAGE WAS A MODEL FOR HER OWN.

Like her mother, Irène fell in love in the lab—both with her work and with another scientist. Frédéric Joliot joined the Curie team as an assistant. He and Irène quickly bonded over shared interests in sports, the arts, and human rights. The two began collaborating on research and soon married, equitably combining their names and signing their work Irène and Frédéric Joliot-Curie.

3. SHE AND HER HUSBAND WERE AN UNSTOPPABLE PAIR.

Black and white photo of Irène and Fréderic Joliot-Curie working side by side in their laboratory.
Bibliothèque Nationale de France, Wikimedia Commons // Public Domain

Their passion for exploration drove them ever onward into exciting new territory. A decade of experimentation yielded advances in several disciplines. They learned how the thyroid gland absorbs radioiodine and how the body metabolizes radioactive phosphates. They found ways to coax radioactive isotopes from ordinarily non-radioactive materials—a discovery that would eventually enable both nuclear power and atomic weaponry, and one that earned them the Nobel Prize in Chemistry in 1935.

4. THEY FOUGHT FOR JUSTICE AND PEACE.

The humanist principles that initially drew Irène and Frédéric together only deepened as they grew older. Both were proud members of the Socialist Party and the Comité de Vigilance des Intellectuels Antifascistes (Vigilance Committee of Anti-Fascist Intellectuals). They took great pains to keep atomic research out of Nazi hands, sealing and hiding their research as Germany occupied their country, Irène also served as undersecretary of state for scientific research of the Popular Front government.

5. SHE WAS NOT CONTENT WITH THE STATUS QUO.

Irène eventually scaled back her time in the lab to raise her children Hélène and Pierre. But she never slowed down, nor did she stop fighting for equality and freedom for all. Especially active in women’s rights groups, she became a member of the Comité National de l'Union des Femmes Françaises and the World Peace Council.

6. SHE WORKED HERSELF TO DEATH.

Irène’s extraordinary life was a mirror of her mother’s. Tragically, her death was, too. Years of watching radiation poisoning and cancer taking their toll on Marie never dissuaded Irène from her work. In 1956, dying of leukemia, she entered the Curie Hospital, where she followed her mother’s luminous footsteps into the great beyond.

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Live Smarter
You Can Now Order Food Through Facebook
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After a bit of controversy over its way of aggregating news feeds and some questionable content censoring policies, it’s nice to have Facebook roll out a feature everyone can agree on: allowing you to order food without leaving the social media site.

According to a press release, Facebook says that the company decided to begin offering food delivery options after realizing that many of its users come to the social media hub to rate and discuss local eateries. Rather than hop from Facebook to the restaurant or a delivery service, you’ll be able to stay within the app and select from a menu of food choices. Just click “Order Food” from the Explore menu on a desktop interface or under the “More” option on Android or iOS devices. There, you’ll be presented with options that will accept takeout or delivery orders, as well as businesses participating with services like Delivery.com or EatStreet.

If you need to sign up and create an account with Delivery.com or Jimmy John’s, for example, you can do that without leaving Facebook. The feature is expected to be available nationally, effective immediately.

[h/t Forbes]

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