The Late Movies: The Hanks

Summer's got me feeling like a southern boy stuck in a Yankee's body. All I wanna do is drink bourbon, eat barbecue and listen to the Hanks, by which I mean Hank Williams, one of the most iconic figures in country music, who set the agenda for the genre for years to come; his son Hank Williams Jr., whose exposure of mainstream audiences (all together now: "Are you ready for some football?!") aided country's rise as a major musical and cultural force; and his grandson Hank Williams III, whose heavy metal tendencies and prominence as a performer of neotraditional country in an era dominated by pop country has kept the genre from sliding off the deep end completely in recent years.

If you're in Philadelphia, just follow the scent of booze and pork to my place and we'll have a great time. If you can't join us, you can at least enjoy the tunes.

Hank Williams Sr.

"Hey Good Lookin'"
Recorded in 1951, "Hey Good Lookin'" had to wait half a century to be inducted into the Grammy Hall of Fame. Like many of Hank's best songs, it's been covered by a diverse array of other artists, including Jimmy Buffet, Johnny Cash, Joe Pass, the Minutemen and Buckwheat Zydeco.

"Long Gone Lonesome Blues"

This was Hank's second number one song on the Country & Western chart, and Hank Jr.'s cover of it, recorded when he was 14, peaked at number five. This is also the song that, when played on the stereo at work, prompted my boss to observe that I "listen to some real redneck @#%$."

"Move It On Over"
Hank's first major hit, which reached #4 on the Country Singles chart. Was later covered by Ray Charles, Bill Haley (as in Bill Haley and the Comets), Hank Williams Jr. and, most famously, George Thorogood.

"I'm So Lonesome I Could Cry"
Rolling Stone ranked this #111 on their list of the 500 Greatest Songs of All Time, to which I say, "You ignorant hippies, cut your hair and get a job." (While we're at it: "Satisfaction" at #2? Seriously? Did you guys never get a copy of Exile on Main Street?) "I'm So Lonesome I Could Cry" has been covered by Bob Dylan, Elvis, Little Richard, and Terry Bradshaw. The song inspired me to formulate "Hank's Law": "the quality of a country song can, more often than not, be judged by the amount of time it takes for the singer to mention a whip-poor-will."

Hank Williams Jr.

"The Conversation" (w/ Waylon Jennings)
Two country greats sit in a dark bar, drink, smoke, and heap praise upon Hank Sr. "You know when we get right down to it still the most wanted outlaw in the land."

"All My Rowdy Friends Are Coming over Tonight"
Even if you've never heard Hank Jr.'s '84 album Major Moves, you probably know this song (the version below is from a Tupelo, MS concert last July) from Monday Night Football. Williams reworked the tune ABC Sports in the late 80s and it can still be heard on MNF on ESPN.

"That's How They Do It in Dixie"
Between the setup, the stereotyping, the aping for the camera and the appearance of the late Ronnie Van Zant's brothers, this is a country music video highlight.

"Jambalaya (On the Bayou)"
This song was made popular by Hank Sr., though the origins of the songs are a little unclear. Here, Hank Jr. performs it in concert with a four-year-old kid named Hunter Hayes. If anyone's wondering what to get me for my birthday, an accordion with a crawdad design on it will do just fine.

Hank Williams III

"Pills I Took"
This is Hank III's version of a song by a Wisconsin group called Those Poor Bastards. The original is much noisier and more aggressive, but the subject matter is right at home in a country song. (Contains a few NSFW words).

"Low Down"
This is a personal favorite from Hank III's 2006 album, Straight to Hell, which was recorded in lap steel player Andy Gibson's East Nashville home on a $400 Korg digital workstation and produced and engineered by Williams, Gibson and another bandmate.

"My Drinkin' Problem"
Live at Ziggy's in Winston-Salem, NC, in October 2006. Notable for being the Damn Band's first live appearance with a banjo player.

"Cocaine Blues"
The Johnny Cash classic, sped up and roughed up, live in Spartanburg, SC.


8 Things We Know About Stranger Things Season 3

[Warning: There are lots of Stranger Things season two spoilers ahead.]

Stranger Things season two is in the books, and like we all hoped, it turned out to be a worthy follow-up to an addictive debut season. Now, though, we’re left with plenty of questions, mysteries, and theories to chew on as the wait for a third season begins. But for everything we don’t know about what the next year of Stranger Things will bring us (such as an actual release date), there are more than enough things we do know to keep those fan theories coming well into 2018. While the show hasn't been officially greenlit for a third season by Netflix yet, new details have already begun to trickle out. Here’s everything we know about Stranger Things season three so far.


The third season of Stranger Things won’t pick up right where the second one left off. Like the show experienced between the first two seasons, there will be a time jump between seasons two and three as well. The reason is simple: the child actors are all growing up, and instead of having the kids look noticeably older without explanation for year three, the Duffer Brothers told The Hollywood Reporter:

“Our kids are aging. We can only write and produce the show so fast. They're going to be almost a year older by the time we start shooting season three. It provides certain challenges. You can't start right after season two ended. It forces you to do a time jump. But what I like is that it makes you evolve the show. It forces the show to evolve and change, because the kids are changing.”


If the series’s second season was about expanding the Stranger Things mythology, the third season won't go bigger just for the sake of it, with the brothers even going so far as to say that it will be a more intimate story.

“It’s not necessarily going to be bigger in scale,” Matt Duffer said in an interview with IndieWire. “What I am really excited about is giving these characters an interesting journey to go on.”

Ross Duffer did stress, though, that as of early November, season three is basically “… Matt and me working with some writers and figuring out where it’s going to go.”


The second season ended on a bit of a foreboding note when it was revealed that the Mind Flayer was still in the Upside Down and was seen looming over the Hawkins school as the winter dance was going on. Though we know there will be a time jump at the start of next season, it’s clear that the monster will still have a big presence on the show.

Executive producer Dan Cohen told TV Guide: "There were other ways we could have ended beyond that, but I think that was a very strong, lyrical ending, and it really lets us decide to focus where we ultimately are going to want to go as we dive into Season 3."

What does the Mind Flayer’s presence mean for the new crop of episodes? Well, there will be plenty of fan theories to ponder between now and the season three premiere (whenever that may be).


The Duffer Brothers had a lot of material for the latest season of the show—probably a bit too much. Talking to Vulture, Matt Duffer detailed a few details and plot points that had to be pushed to season three:

"Billy was supposed to have a bigger role. We ended up having so many characters it ended up, in a way, more teed up for season three than anything. There was a whole teen supernatural story line that just got booted because it was just too cluttered, you know? A lot of that’s just getting kicked into season three."

The good news is that he also told the site that this wealth of cut material could make the writing process for the third season much quicker.


Stranger Things already had a roster of fan-favorite characters heading into season two, but newcomer Erica, Lucas’s little sister, may have overshadowed them all. Played by 11-year-old Priah Ferguson, Erica is equal parts expressive, snarky, and charismatic. And the Duffer Brothers couldn’t agree more, saying that there will be much more Erica next season.

“There will definitely be more Erica in Season 3,” Ross Duffer told Yahoo!. “That is the fun thing about the show—you discover stuff as you’re filming. We were able to integrate more of her in, but not as much you want because the story [was] already going. ‘We got to use more Erica’—that was one of the first things we said in the writers’ room.”

“I thought she’s very GIF-able, if that’s a word,” Matt Duffer added. “She was great.”


The season two episode “The Lost Sister” was a bit of an outlier for the series. It’s a standalone episode that focuses solely on the character Eleven, leaving the central plot and main cast of Hawkins behind. As well-received as Stranger Things season two was, this episode was a near-unanimous miss among fans and critics.

The episode did, however, introduce us to the character of Kali (Linnea Berthelsen), who has the ability to manipulate people’s minds with illusions she creates. Despite the reaction, the Duffers felt the episode was vital to Eleven’s development, and that Kali won’t be forgotten moving forward.

“It feels weird to me that we wouldn’t solve [Kali’s] storyline. I would say chances are very high she comes back,” Matt Duffer said at the Vulture Festival.


We're already well acquainted with Eleven, and season two introduced us to Eight (a.k.a. Kali), and executive producer Shawn Levy heavily hinted to E! that there are probably more Hawkins Laboratory experiments on the horizon.

"I think we've clearly implied there are other numbers, and I can't imagine that the world will only ever know Eleven and Eight," Levy said.


Don’t be in too much of a rush to find out everything about the next season of Stranger Things; there might not be many more left. The Duffer Brothers have said in the past that the plan is to do four seasons and end it. However, Levy gave fans a glimmer of hope that things may go on a little while longer—just by a bit, though.

“Hearts were heard breaking in Netflix headquarters when the Brothers made four seasons sound like an official end, and I was suddenly getting phone calls from our actors’ agents,” Levy told Entertainment Weekly. “The truth is we’re definitely going four seasons and there’s very much the possibility of a fifth. Beyond that, it becomes I think very unlikely.”

Big Questions
Why Do Fruitcakes Last So Long?

Fruitcake is a shelf-stable food unlike any other. One Ohio family has kept the same fruitcake uneaten (except for periodic taste tests) since it was baked in 1878. In Antarctica, a century-old fruitcake discovered in artifacts left by explorer Robert Falcon Scott’s 1910 expedition remains “almost edible,” according to the researchers who found it. So what is it that makes fruitcake so freakishly hardy?

It comes down to the ingredients. Fruitcake is notoriously dense. Unlike almost any other cake, it’s packed chock-full of already-preserved foods, like dried and candied nuts and fruit. All those dry ingredients don’t give microorganisms enough moisture to reproduce, as Ben Chapman, a food safety specialist at North Carolina State University, explained in 2014. That keeps bacteria from developing on the cake.

Oh, and the booze helps. A good fruitcake involves plenty of alcohol to help it stay shelf-stable for years on end. Immediately after a fruitcake cools, most bakers will wrap it in a cheesecloth soaked in liquor and store it in an airtight container. This keeps mold and yeast from developing on the surface. It also keeps the cake deliciously moist.

In fact, fruitcakes aren’t just capable of surviving unspoiled for months on end; some people contend they’re better that way. Fruitcake fans swear by the aging process, letting their cakes sit for months or even years at a stretch. Like what happens to a wine with age, this allows the tannins in the fruit to mellow, according to the Wisconsin bakery Swiss Colony, which has been selling fruitcakes since the 1960s. As it ages, it becomes even more flavorful, bringing out complex notes that a young fruitcake (or wine) lacks.

If you want your fruitcake to age gracefully, you’ll have to give it a little more hooch every once in a while. If you’re keeping it on the counter in advance of a holiday feast a few weeks away, the King Arthur Flour Company recommends unwrapping it and brushing it with whatever alcohol you’ve chosen (brandy and rum are popular choices) every few days. This is called “feeding” the cake, and should happen every week or so.

The aging process is built into our traditions around fruitcakes. In Great Britain, one wedding tradition calls for the bride and groom to save the top tier of a three-tier fruitcake to eat until the christening of the couple’s first child—presumably at least a year later, if not more.

Though true fruitcake aficionados argue over exactly how long you should be marinating your fruitcake in the fridge, The Spruce says that “it's generally recommended that soaked fruitcake should be consumed within two years.” Which isn't to say that the cake couldn’t last longer, as our century-old Antarctic fruitcake proves. Honestly, it would probably taste OK if you let it sit in brandy for a few days.

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