How Did You Know? - {day 5}

Play for your chance to WIN a $100 shopping spree in our store!

We're back with another 5-day trivia hunt!

First let's meet our current champion, and big $100 winner, Daniel Wilson. You can read all about him and see the answers to last month's final puzzle here.

As comments have been turned off for the length of the 5-day hunt, be sure to hit us up via e-mail with questions if you find something in the instructions unclear.

As always, it pays to play whether you're the first in with all the correct answers or not. In addition to the $100 shopping spree first-prize, we're also giving away a $50 shopping spree in our store to one random winner who has all the right answers but isn't the first to e-mail them in. Random winners sometimes submit all the correct answers/logic a full 48 hours after the closing bell, so don't worry if you're late or can't submit your final answers at 8 pm ET next Monday.

Have fun with it, and, as always, don't hesitate to work in teams and e-mail all your friends for help. Many, if not most of our past HDYK winners have been teams, not individuals.

If you're new to the 5-day trivia hunt, be sure to see the rules and regulations page here. Also, we've now got a Facebook page which we're going to use to drop cryptic clues now and then. Don't worry, even if you're not a Fan of our Facebook page, you can still view it through the link below, and, of course, you'll still be able to solve all the puzzles, as normal, even if you don't want to visit Facebook. But the Fan page will allow you to friend other contestants, form alliances, network and just hang out with other trivia nuts. So go check it out over here.

If you missed Day 1, you can see that right here, while Day 2 is is over here, Day 3, right here, and Day 4, is located right here.

It will take some time to solve today's last, final challenge, so if you're just joining us, you still have time to take a crack at the first four, above.

So are you ready for your final challenge? Click on through to get your Hunt On!

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The Simple Way to Reheat Your French Fries and Not Have Them Turn Into a Soggy Mess
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Some restaurant dishes are made to be doggy-bagged and reheated in the microwave the next day. Not French fries: The more crispy and delectable they are when they first arrive on your table, the more of a soggy disappointment they’ll be when you try to revive them at home. But as The Kitchn recently shared, there’s a secret to making leftover fries you’ll actually enjoy eating.

The key is to avoid the microwave altogether. Much of the appeal of fries comes from their crunchy, golden-brown exterior and their creamy potato center. This texture contrast is achieved by deep-frying, and all it takes is a few rotations around a microwave to melt it away. As the fries heat up, they create moisture, transforming all those lovely crispy parts into a flabby mess.

If you want your fries to maintain their crunch, you need to recreate the conditions they were cooked in initially. Set a large pan filled with about 2 tablespoons of oil for every 1 cup of fries you want to cook over medium-high heat. When you see the oil start to shimmer, add the fries in a single layer. After about a minute, flip them over and allow them to cook for half a minute to a minute longer.

By heating up fries with oil in a skillet, you produce something called the Maillard Reaction: This happens when high heat transforms proteins and sugars in food, creating the browning effect that gives fried foods their sought-after color, texture, and taste.

After your fries are nice and crisp, pull them out of the pan with tongs or a spatula, set them on a paper towel to absorb excess oil, and sprinkle them with salt. Now all you need is a perfect burger to feel like you’re eating a restaurant-quality meal at home.

[h/t The Kitchn]

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Bone Collector
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