Salisbury Steak, Bananas Foster & 8 Other Foods Named After People

Have you ever been eating or drinking something and wondered where the name came from? Some items are pretty well known "“ a Shirley Temple was named after the actress, obviously, and an Arnold Palmer was named after the golfer. But how about that TV dinner staple, the Salisbury steak? We'll fill you in.

1. The Oh Henry! Candy Bar

There are at least three stories behind the name; I'll let you pick your favorite. The first claims the candy was named after a boy who frequented the Williamson Candy Company quite often to flirt with the girls who worked there. Therefore, "Oh Henry!" would be kind of an exasperated, coy exclamation. Story #2 is that Henry was a young man who was often called to do odd jobs around the Williamson Company, which would make "Oh Henry!" a call for help. Finally, consider that the bar was invented by one Tom Henry. Makes more sense to me that the bar was probably named after him, although I like the flirting story the best.

2. Salisbury Steak

Dr. James H. Salisbury thought that fruits and veggies were bad for humans and caused heart disease, tumors, mental illness, tuberculosis and all kinds of horrible ailments. He invented the Salisbury steak (which is really just hamburger steak) to convince people to change their diet to mostly meat.

3. Bananas Foster

Bananas Foster calls New Orleans home. Famed restaurant Brennan's created the delicious dish for Richard Foster, a friend of owner Owen Brennan and also the chairman of the New Orleans Crime Commission.

4. Beef Wellington

Beef Wellington was named after Arthur Wellesley, 1st Duke of Wellington. Wellington boots ("Wellies") were also named after him. The story is either that it was his favorite dish, or that chefs could dump whatever crap they wanted to in a bowl and cover it with pastry and he would eat it. I'm more inclined to believe the latter "“ other accounts of the Duke say that he had no interest in creature comforts whatsoever and would repeatedly eat "cold meat" and bread for breakfast.

5. Clementines

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Those little, delicious, juicy, orange-like fruits were named after a French monk who was living in North Africa. Père Clément Rodier either found or created the hybrid of the Mandarin and Seville oranges to create Clementines.

6. Eggs Benedict

Here's another one with multiple stories. Story #1: In 1894, a stockbroker by the last name of Benedict visited the Waldorf hotel in New York with a hangover one morning. He asked for toast, bacon and poached eggs with Hollandaise sauce on the side, believing it to be the perfect remedy to his drink-induced illness. The Waldorf decided to keep it on the menu, but changed a few ingredients a bit. Story #2: The head chef at Delmonico's created the dish for socialite Mrs. LeGrand Benedict in 1893. I like the hangover story best.

7. Crepes Suzette

In 1896, Edward VII, Prince of Wales, was eating at the Café de Paris in Monte Carlo. He ordered a special dessert and was pleased when the waiter brought out a flaming dish. When the dessert was dedicated to him, the Prince declined and asked if the dish could be named after his dining companion, Suzette. Some sources dispute this story, though, so take it with an ounce of Grand Marnier.

8. Kaiser Rolls

Kaiser rolls have been around for a long time "“ they were created sometime around 1487, when a Viennese baker stamped the image of either Frederick III or Franz Josef on it.

9. Reuben Sandwiches

Reuben sandwiches are soooo good. Definitely one of my favorites, so I have to thank Reuben Kulakofsky for (maybe) making it happen. Rumor has it he created it for his poker buddies at an Omaha hotel in the early 1920s. The dispute on this origin comes from Arnold Reuben, a New York restauranteer who said he created the sandwich in 1914 for an actress. The earliest known Reuben reference is from a 1937 men from the Cornhusker Hotel in Lincoln, Neb., so I'd say Kulakofsky has a stronger claim.

10. The Cobb Salad

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The Cobb salad was invented by Hollywood Brown Derby owner Robert Cobb when he was asked to make a late-night snack for Sid Grauman of Grauman's Chinese Theater. He found some leftovers, chopped up the ingredients very finely and served it up. It became a hit across the town and the Cobb salad legend grew.

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College Board Wants to Erase Thousands of Years From AP World History, and Teachers Aren't Happy
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One would be forgiven for thinking that the Ides of March are upon us, because Julius Caesar is being taken out once again—this time from the Advanced Placement World History exam. The College Board in charge of the AP program is planning to remove the Roman leader, and every other historical figure who lived and died prior to 1450, from high school students’ tests, The New York Times reports.

The nonprofit board recently announced that it would revise the test, beginning in 2019, to make it more manageable for teachers and students alike. The current exam covers over 10,000 years of world history, and according to the board, “no other AP course requires such an expanse of content to be covered over a single school year.”

As an alternative, the board suggested that schools offer two separate year-long courses to cover the entirety of world history, including a Pre-AP World History and Geography class focusing on the Ancient Period (before 600 BCE) up through the Postclassical Period (ending around 1450). However, as Politico points out, a pre-course for which the College Board would charge a fee "isn’t likely to be picked up by cash-strapped public schools," and high school students wouldn't be as inclined to take the pre-AP course since there would be no exam or college credit for it.

Many teachers and historians are pushing back against the proposed changes and asking the board to leave the course untouched. Much of the controversy surrounds the 1450 start date and the fact that no pre-colonial history would be tested.

“They couldn’t have picked a more Eurocentric date,” Merry E. Wiesner-Hanks, who previously helped develop AP History exams and courses, told The New York Times. “If you start in 1450, the first thing you’ll talk about in terms of Africa is the slave trade. The first thing you’ll talk about in terms of the Americas is people dying from smallpox and other things. It’s not a start date that encourages looking at the agency and creativity of people outside Europe.”

A group of teachers who attended an AP open forum in Salt Lake City also protested the changes. One Michigan educator, Tyler George, told Politico, “Students need to understand that there was a beautiful, vast, and engaging world before Europeans ‘discovered’ it.”

The board is now reportedly reconsidering its decision and may push the start date of the course back some several hundred years. Their decision will be announced in July.

[h/t The New York Times]

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North America: East or West Coast?
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