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What Makes a Whiskey Bourbon? (And Other Bourbon FAQs)

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I like bourbon. A lot. I like trying new ones, trying ones from long-defunct distilleries, and pretty much everything in between. It keeps me feeling connected to my home state, Kentucky, and it's a nice way to unwind at the end of a day. This enthusiasm has led to my apartment being somewhat overrun by my ever-growing collection of bourbon, though. As one might expect, the sight of all these bottles prompts a lot of questions from guests. Here are answers to the most common queries.

What makes a whiskey bourbon?
The law. While knocking back a dram of bourbon is a decidedly carefree exercise, making it is exceedingly technical and requires that the whiskey meet a rigid set of criteria. The Federal Standards of Identity for Bourbon stipulate what is and what isn't bourbon. For a whiskey to call itself bourbon, its mash, the mixture of grains from which the product is distilled, must contain at least 51% corn. (The rest of the mash is usually filled out with malted barley and either rye or wheat.) The mash must be distilled at 160 proof or less, put into the barrel at 125 proof or less, and it must not contain any additives. The distillate must be aged in a new charred oak barrel. (Most often these barrels are white oak, but they can be any variety of oak.) If you distill a whiskey in your kitchen that meets all of these standards, congrats, you've made bourbon. Also, you've broken the law; the ATF is probably outside your house right now.

jim-beam-white-label.jpgThings get a bit more complicated than that, though. If you want to call your bourbon "straight bourbon," you have to age it for at least two years in the barrel. If you age it for less than four years, you have to put an age statement somewhere on the bottle telling folks just how long you aged it. Thus, when you pick up a bottle of straight bourbon that doesn't explicitly say how old it is (think Jim Beam white label), you're probably getting sauce that's at least four years old, but probably not much older.

Bourbon can only be made in Kentucky, right?
Nope, but it's a common misconception. "Kentucky straight bourbon" can only be made in the Bluegrass State, but a handful of other bourbon distilleries are sprinkled around the country. Among them, Tuthilltown Spirits in New York makes its own Hudson Baby Bourbon, which is aged for just three months, and A. Smith Bowman Distillery of Virginia makes, among other products, a yummy 90-proof small batch bourbon under its Virginia Gentleman label. As long as it meets the base criteria to be bourbon, it's bourbon, no matter where it's produced.

Who invented bourbon?
That's a good question, but it's only got a vague answer. Elijah Craig is generally credited as the "inventor" of bourbon for coming up with the innovation of aging corn whiskey in a charred oak barrel in 1789. (The story is deliciously ironic because Craig was a Baptist minister by day.) But historical facts to support this story are hard to come by. There were corn whiskey distilleries in Kentucky prior to 1789, and in truth Craig was probably just one of many distillers who helped transform fiery, unaged corn moonshine into what we now know as bourbon. Craig, however, got the lasting recognition; Heaven Hill markets two nice, reasonably priced single-barrel bourbons under his name.

What's all the worry about age?
Like other whiskey, bourbon tends to improve with more time spent in the barrel. As temperatures fluctuate, the whiskey is forced into and out of the barrel's wood, which imparts vanilla-like flavors and makes the whiskey more complex. Additionally, the layer of charred wood inside the barrel helps give the whiskey its dark brown color. Of course, this process can't go on forever; evaporation means that there's less whiskey left in the aging barrel each year (the missing portion is known as the "angels' share"), so eventually the barrel will be empty. Moreover, if bourbon spends too much time in the barrel, it will often take on an unpleasant, woody taste that makes it undrinkable. The trick is to figure out exactly when a barrel has matured to perfection and not let it age any longer. There's certainly no "older is always better" rule, though; younger whiskeys can be quite enjoyable and are generally much easier on your wallet.

What's a single-barrel bourbon?
When distillers are making regular bourbon, they go to their rickhouses, the buildings where the aging whiskey is stored, and pull out a bunch of barrels. These barrels are then dumped together in giant tanks and mixed until they fit the flavor profile of the bourbon they're being bottled as. Each barrel tastes slightly different due to subtle differences in the wood, location where it was aged in the rickhouse, its age, etc. However, you can blend hundreds of them together to get a relatively consistent flavor for each batch of bourbon. This large-scale mingling process is why Jim Beam white label always tastes like Jim Beam white label.

Single-barrel bourbons, on the other hand, don't get blended at all. The master distiller picks out a particularly tasty barrel from the rickhouse, filters it, cuts it with water to get it to the correct proof, and it goes into the bottle. Because of each barrel's little idiosyncrasies, each bottle you pick up is bound to have unique flavors of its own. Bourbon enthusiasts like these single-barrel bottles partially because of these little variations and pay a premium for them. Elmer T. Lee, master distiller of Ancient Age (now Buffalo Trace), helped start this whole craze with the introduction of Blanton's in 1984. For his efforts, Buffalo Trace now markets a single-barrel bourbon named after Lee; in my opinion it's the best bourbon you can get for under $30.

Then what about small-batch bourbon?
Small-batch bourbon, on the other hand, doesn't have to live up to such a specific standard. With a single barrel, you know you're getting whiskey from a single barrel. With a small batch, you know you're getting whiskey from a batch that's small. What's small? Good question, but it's one nobody can answer. "Small batch" is really more of a nebulous marketing term than an indicator of quality. Which isn't to say that small-batch bourbons can't be quite good; many of them are among the best tipples you'll taste. Sticking the term on a label is just a clever way to make you think, "Hey, the batches are small! This must be a premium product!"

newbarrel.jpgIf the barrels can only be used once, what happens to them?
As noted above, bourbon has to be put into a new charred oak barrel for aging. Once the barrel's emptied, it's no good for aging bourbon. However, it can still be useful for aging other spirits. Lots of the used cooperage ends up in Scotland, where it's popular for aging scotch. Sherry casks were previously popular for aging scotch, but their strong flavors and high prices have made bourbon cooperage the most popular casks at many distilleries. Bourbon barrels have also become popular for aging certain types of microbrews, particularly stouts. Other used barrels are employed to age non-bourbon "Kentucky whiskey" like the version of Early Times sold in the American market. Or, if you like, you can just buy one to keep in your house as a 53-gallon conversation piece. (Want one? Try this site.)

[Photo by Kentucky Barrels.]

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10 Memorable Neil deGrasse Tyson Quotes
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Neil deGrasse Tyson is America's preeminent badass astrophysicist. He's a passionate advocate for science, NASA, and education. He's also well-known for a little incident involving Pluto. And the man holds nearly 20 honorary doctorates (in addition to his real one). In honor of his 59th birthday, here are 10 of our favorite Neil deGrasse Tyson quotes.

1. ON SCIENCE

"The good thing about science is that it's true whether or not you believe in it."
—From Real Time with Bill Maher.

2. ON NASA FUNDING

"As a fraction of your tax dollar today, what is the total cost of all spaceborne telescopes, planetary probes, the rovers on Mars, the International Space Station, the space shuttle, telescopes yet to orbit, and missions yet to fly?' Answer: one-half of one percent of each tax dollar. Half a penny. I’d prefer it were more: perhaps two cents on the dollar. Even during the storied Apollo era, peak NASA spending amounted to little more than four cents on the tax dollar." 
—From Space Chronicles

3. ON GOD AND HURRICANES

"Once upon a time, people identified the god Neptune as the source of storms at sea. Today we call these storms hurricanes ... The only people who still call hurricanes acts of God are the people who write insurance forms."
—From Death by Black Hole

4. ON THE BENEFITS OF TECHNOLOGY INVENTED FOR USE IN SPACE

"Countless women are alive today because of ideas stimulated by a design flaw in the Hubble Space Telescope." (Editor's note: technology used to repair the Hubble Space Telescope's optical problems led to improved technology for breast cancer detection.)
—From Space Chronicles

5. ON THE DEMOTION OF PLUTO FROM PLANET STATUS 

PBS

"I knew Pluto was popular among elementary schoolkids, but I had no idea they would mobilize into a 'Save Pluto' campaign. I now have a drawer full of hate letters from hundreds of elementary schoolchildren (with supportive cover letters from their science teachers) pleading with me to reverse my stance on Pluto. The file includes a photograph of the entire third grade of a school posing on their front steps and holding up a banner proclaiming, 'Dr. Tyson—Pluto is a Planet!'"
—From The Sky Is Not the Limit

6. ON JAMES CAMERON'S TITANIC

"In [Titanic], the stars above the ship bear no correspondence to any constellations in a real sky. Worse yet, while the heroine bobs ... we are treated to her view of this Hollywood sky—one where the stars on the right half of the scene trace the mirror image of the stars in the left half. How lazy can you get?"
—From Death by Black Hole

7. ON DEATH BY ASTEROID

"On Friday the 13th, April 2029, an asteroid large enough to fill the Rose Bowl as though it were an egg cup will fly so close to Earth that it will dip below the altitude of our communication satellites. We did not name this asteroid Bambi. Instead, we named it Apophis, after the Egyptian god of darkness and death."
—From Space Chronicles

8. ON THE MOTIVATIONS BEHIND AMERICA'S MOONSHOT

"[L]et us not fool ourselves into thinking we went to the Moon because we are pioneers, or discoverers, or adventurers. We went to the Moon because it was the militaristically expedient thing to do."
—From The Sky Is Not the Limit

9. ON INTELLIGENT LIFE (OR THE LACK THEREOF)

Perhaps we've never been visited by aliens because they have looked upon Earth and decided there's no sign of intelligent life.
Read more at: https://www.brainyquote.com/quotes/quotes/n/neildegras615117.html
Perhaps we've never been visited by aliens because they have looked upon Earth and decided there's no sign of intelligent life.
Read more at: https://www.brainyquote.com/quotes/quotes/n/neildegras615117.html

"Perhaps we've never been visited by aliens because they have looked upon Earth and decided there's no sign of intelligent life."

10. PRACTICAL ADVICE IN THE EVENT OF ALIEN CONTACT 

A still from Steven Spielberg's E.T. the Extra-Terrestrial
Universal Studios
"[I]f an alien lands on your front lawn and extends an appendage as a gesture of greeting, before you get friendly, toss it an eightball. If the appendage explodes, then the alien was probably made of antimatter. If not, then you can proceed to take it to your leader."
—From Death by Black Hole
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40 Fun Facts About Sesame Street
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Now in its 47th season, Sesame Street is one of television's most iconic programs—and it's not just for kids. We're big fans of the Street, and to prove it, here are some of our favorite Sesame facts from previous stories and our Amazing Fact Generator.

Sesame Workshop

1. Oscar the Grouch used to be orange. Jim Henson decided to make him green before season two.

2. How did Oscar explain the color change? He said he went on vacation to the very damp Swamp Mushy Muddy and turned green overnight.

3. During a 2004 episode, Cookie Monster said that before he started eating cookies, his name was Sid.

4. In 1980, C-3PO and R2-D2 visited Sesame Street. They played games, sang songs, and R2-D2 fell in love with a fire hydrant.

5. Mr. Snuffleupagus has a first name—Aloysius

6. Ralph Nader stopped by in 1988 and sang "a consumer advocate is a person in your neighborhood."

7. Caroll Spinney said he based Oscar's voice on a cab driver from the Bronx who brought him to the audition.

8. In 1970, Ernie reached #16 on the Billboard Hot 100 with the timeless hit "Rubber Duckie."

9. One of Count von Count's lady friends is Countess von Backwards, who's also obsessed with counting but likes to do it backwards.

10. Sesame Street made its Afghanistan debut in 2011 with Baghch-e-Simsim (Sesame Garden). Big Bird, Grover and Elmo are involved.

11. According to Muppet Wiki, Oscar the Grouch and Count von Count were minimized on Baghch-e-Simsim "due to cultural taboos against trash and vampirism."

12. Before Giancarlo Esposito was Breaking Bad's super intense Gus Fring, he played Big Bird's camp counselor Mickey in 1982.

13. Thankfully, those episodes are available on YouTube.

14. How big is Big Bird? 8'2". (Pictured with First Lady Pat Nixon.)

15. In 2002, the South African version (Takalani Sesame) added an HIV-positive Muppet named Kami.

16. Six Republicans on the House Commerce Committee wrote a letter to PBS president Pat Mitchell warning that Kami was not appropriate for American children, and reminded Mitchell that their committee controlled PBS' funding.

17. Sesame Street's resident game show host Guy Smiley was using a pseudonym. His real name was Bernie Liederkrantz.

18. Bert and Ernie have been getting questioned about their sexuality for years. Ernie himself, as performed by Steve Whitmere, has weighed in: “All that stuff about me and Bert? It’s not true. We’re both very happy, but we’re not gay,”

19. A few years later, Bert (as performed by Eric Jacobson) answered the same question by saying, “No, no. In fact, sometimes we are not even friends; he can be a pain in the neck.”

20. In the first season, both Superman and Batman appeared in short cartoons produced by Filmation. In one clip, Batman told Bert and Ernie to stop arguing and take turns choosing what’s on TV.

21. In another segment, Superman battled a giant chimp.

22. Telly was originally "Television Monster," a TV-obsessed Muppet whose eyes whirled around as he watched.

23. According to Sesame Workshop, Elmo is the only non-human to testify before Congress.

24. He lobbied for more funding for music education, so that "when Elmo goes to school, there will be the instruments to play."

25. In the early 1990s, soon after Jim Henson’s passing, a rumor circulated that Ernie would be killed off in order to teach children about death, as they'd done with Mr. Hooper.

26. According to Snopes, the rumor may have spread thanks to New Hampshire college student, Michael Tabor, who convinced his graduating class to wear “Save Ernie” beanies and sign a petition to persuade Sesame Workshop to let Ernie live.

27. By the time Tabor was corrected, the newspapers had already picked up the story.

28. Sesame Street’s Executive Producer Carol-Lynn Parente joined Sesame Workshop as a production assistant and has worked her way to the top.

29. Originally, Count von Count was more sinister. He could hypnotize and stun people.

30. According to Sesame Workshop, all Sesame Street's main Muppets have four fingers except Cookie Monster, who has five.

31. The episode with Mr. Hooper's funeral aired on Thanksgiving Day in 1983. That date was chosen because families were more likely to be together at that time, in case kids had questions or needed emotional support.

32. Mr. Hooper’s first name was Harold.

33. Big Bird sang "Bein' Green" at Jim Henson's memorial service.

34. As Chris Higgins put it, the performance was "devastating."

35. Oscar's Israeli counterpart is Moishe Oofnik, whose last name means “grouch” in Hebrew.

36. Nigeria's version of Cookie Monster eats yams. His catchphrase: "ME WANT YAM!"

37. Sesame's Roosevelt Franklin ran a school, where he spoke in scat and taught about Africa. Some parents hated him, so in 1975 he got the boot, only to inspire Gob Bluth’s racist puppet Franklin on Arrested Development 28 years later.

38. Our good friend and contributor Eddie Deezen was the voice of Donnie Dodo in the 1985 classic Follow That Bird.

39. Cookie Monster evolved from The Wheel-Stealer—a snack-pilfering puppet Jim Henson created to promote Wheels, Crowns and Flutes in the 1960s.

40. This puppet later was seen eating a computer in an IBM training film and on The Ed Sullivan Show.

Thanks to Stacy Conradt, Joe Hennes, Drew Toal, and Chris Higgins for their previous Sesame coverage!

An earlier version of this article appeared in 2012.

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