CLOSE
Original image

Upset Specials: 7 Stunners Not Involving Joe Namath, Buster Douglas or Cold War-era Olympic Hockey

Original image

When the Giants beat the Patriots last night, two things were bound to happen. First, Eli Manning was going to look extremely confused in a "Wow, even I didn't see this coming"¦" kind of way. Then the hyperbole-driven sports media was going to start calling this "the biggest upset in history!!!!!!" (Actually, they'll probably use more exclamation points, but you get the idea.) While Super Bowl XLII may well have been the biggest upset in history, don't forget some of these less obvious choices:

1. The 1993 Grammy for Best Rock Song

clapton-nirvana1.jpg

Nirvana's "Smells Like Teen Spirit" provided an anthem for the entire grunge movement and inspired thousands of teenage boys to buy Stratocasters, learn the song's opening chords, then lose interest in the guitar in favor of Pog trading. Seems like a logical pick for the year's top rock song, right? If not "Smells Like Teen Spirit," then Pearl Jam's "Jeremy" won, right?

Nope, both lost to Eric Clapton's unplugged version of "Layla." It makes perfect sense if you ignore the fact that the song was already 23 years old or that the acoustic version obviously lacks both the initial guitar riff and the lengthy piano outro that made the original so hypnotic. Or that Clapton and Pattie Boyd, the song's subject and George Harrison's ex-wife, were long divorced when this version was recorded. It had intelligible lyrics, and apparently that's all that mattered.

2. The 1992 Academy Award for Best Supporting Actress

tomei-1992.jpg

Marisa Tomei's win for her work in My Cousin Vinny was such an upset that observers assumed she'd received the Oscar in error. It seemed so improbable that Tomei's turn as Joe Pesci's strident fiancée would beat out competition that included Vanessa Redgrave and Miranda Richardson that rumors circulated that presenter Jack Palance read the wrong name after imbibing a few too many drinks before the show. Although the Academy publicly stated that such an error could not possibly happen since officials of Price Waterhouse, the firm that counted the votes, waited off-stage in case of just such a mix-up, the rumors persisted. All this sniping kind of makes Tomei's never getting to go out with George Costanza seem like a minor indignity.

3. The 1994 NBA Western Conference Playoffs

The 1993-94 Seattle Supersonics were an incredibly stacked team that featured a young (and still somewhat svelte) Shawn Kemp, Gary Payton entering his prime, Nate McMillan, Detlef Schrempf, Sam Perkins, and a solid supporting cast. They ran out to a league-best 63-19 record to earn the top seed in the Western playoffs.

Their first-round opponents, the eighth-seeded Denver Nuggets, on the other hand, were a bit less intimidating. Sure, they had a young Dikembe Mutombo (difficult to visualize, I know), but the rest of the roster was filled with guys whose basketball cards you definitely didn't want. (Apologies to Robert Pack, Bryant Stith, and Tom Hammonds.) Yet somehow after dropping the first two contests in the five-game series, the Nuggets reeled off three straight wins to become the NBA's first eight seed to triumph over a one seed. It was such an improbable upset that Shawn Kemp's probably still telling his kids about it.

4. The 2007 Indianapolis Mayoral Race

indy_mayor.jpg

Although we love Hoosiers, Indiana can apparently foster more than just high school basketball upsets. In this election Republican Greg Ballard managed to depose two-term incumbent mayor Bart Peterson despite being almost comically outspent throughout the campaign. How severe was the spending difference? At the outset of the campaign, Peterson boasted a $2.9 million war chest, while Ballard had $9,560 to his political name, enough to buy a decent used Accord, but a little thin to win a major office. The former Marine Corps lieutenant colonel persisted, though, and despite spotty support from his party, won the election by a 51%-47% margin, ironically enough in the same calendar year that the heavily favored hometown Colts managed to avoid choking in the playoffs for the first time in ages.

5. The 1986 World Snooker Championship

snooker.jpg

The Giants' win as 12-point underdogs was impressive, but it sounds positively probable compared to Joe Johnson's run to the 1986 World Snooker Championship. At the outset of the tournament, outsider Johnson was something of a heavy underdog; betting on him to win got you 150-1 odds. He managed to walk into Sheffield's Crucible Theater, though, and dominate the competition, including pasting the world's top-ranked player, Steve Davis, 18-12 in the final, a feat that would likely receive much more ink here if a single American knew how to play snooker.

6. The 2003 Cannes Lions Advertising Festival

Director Spike Jonze can make almost anything entertaining. From his breezy music videos like the one for the Beastie Boys' "Sabotage" to quirky features like Adaptation, Jonze's work has earned a slew of admirers, including ad men. In 2003, ad firm Crispin Porter's Jonze-directed "Lamp" spot for Ikea beat out Honda's heavily-favored "Cog" spot from Wieden+Kennedy London, which featured a Rube-Goldberg-esque progression of rolling car parts, to win the Grand Prix at the annual Cannes festival known as "the Olympics of advertising." Which ad was really better? See for yourself.

Honda "Cog"

Ikea "Lamp"

7. The 1913 U.S. Open

greatest-game.jpg

While an amateur winning one of golf's major championships sounds completely inconceivable in the modern game, it wasn't much more probable in 1913, when former 20-year-old Francis Ouimet won the U.S. Open on the Brookline, Massachusetts course where he'd previously worked as a caddy. Aided by 10-year-old caddy Eddie Lowery, Ouimet stunned heavily favored British pros Harry Vardon and Ted Ray to become the first amateur to win the Open. His unlikely feat earned Ouimet a spot in golf's Hall of Fame, and Mark Frost's historical account The Greatest Game Ever Played inspired a movie of the same name starring Shia LeBeouf.

Ethan Trex grew up idolizing Vince Coleman, and he kind of still does. Ethan co-writes Straight Cash, Homey, the Internet's undisputed top source for pictures of people in Ryan Leaf jerseys. For a recent mental_floss story, he somehow lumped together Beavis & Butthead and The Puppy Bowl.

Original image
Netflix
arrow
entertainment
5 Things We Know About Stranger Things Season 2
Original image
Netflix

Stranger Things seemed to come out of nowhere to become one of television's standout new series in 2016. Netflix's sometimes scary, sometimes funny, and always exciting homage to '80s pop culture was a binge-worthy phenomenon when it debuted in July 2016. Of course, the streaming giant wasn't going to wait long to bring more Stranger Things to audiences, and a second season was announced a little over a month after its debut—and Netflix just announced that we'll be getting it a few days earlier than expected. Here are five key things we know about the show's sophomore season, which kicks off on October 27.

1. WE'LL BE GETTING EVEN MORE EPISODES.

The first season of Stranger Things consisted of eight hour-long episodes, which proved to be a solid length for the story Matt and Ross Duffer wanted to tell. While season two won't increase in length dramatically, we will be getting at least one extra hour when the show returns in 2017 with nine episodes. Not much is known about any of these episodes, but we do know the titles:

"Madmax"
"The Boy Who Came Back To Life"
"The Pumpkin Patch"
"The Palace"
"The Storm"
"The Pollywog"
"The Secret Cabin"
"The Brain"
"The Lost Brother"

There's a lot of speculation about what each title means and, as usual with Stranger Things, there's probably a reason for each one.

2. THE KIDS ARE RETURNING (INCLUDING ELEVEN).

Stranger Things fans should gear up for plenty of new developments in season two, but that doesn't mean your favorite characters aren't returning. A November 4 photo sent out by the show's Twitter account revealed most of the kids from the first season will be back in 2017, including the enigmatic Eleven, played by Millie Bobby Brown (the #elevenisback hashtag used by series regular Finn Wolfhard should really drive the point home):

3. THE SHOW'S 1984 SETTING WILL LEAD TO A DARKER TONE.

A year will have passed between the first and second seasons of the show, allowing the Duffer brothers to catch up with a familiar cast of characters that has matured since we last saw them. With the story taking place in 1984, the brothers are looking at the pop culture zeitgeist at the time for inspiration—most notably the darker tone of blockbusters like Gremlins and Indiana Jones and the Temple of Doom.

"I actually really love Temple of Doom, I love that it gets a little darker and weirder from Raiders, I like that it feels very different than Raiders did," Matt Duffer told IGN. "Even though it was probably slammed at the time—obviously now people look back on it fondly, but it messed up a lot of kids, and I love that about that film—that it really traumatized some children. Not saying that we want to traumatize children, just that we want to get a little darker and weirder."

4. IT'S NOT SO MUCH A CONTINUATION AS IT IS A SEQUEL.

When you watch something like The Americans season two, it's almost impossible to catch on unless you've seen the previous episodes. Stranger Things season two will differ from the modern TV approach by being more of a sequel than a continuation of the first year. That means a more self-contained plot that doesn't leave viewers hanging at the end of nine episodes.

"There are lingering questions, but the idea with Season 2 is there's a new tension and the goal is can the characters resolve that tension by the end," Ross Duffer told IGN. "So it's going to be its own sort of complete little movie, very much in the way that Season 1 is."

Don't worry about the two seasons of Stranger Things being too similar or too different from the original, though, because when speaking with Entertainment Weekly about the influences on the show, Matt Duffer said, "I guess a lot of this is James Cameron. But he’s brilliant. And I think one of the reasons his sequels are as successful as they are is he makes them feel very different without losing what we loved about the original. So I think we kinda looked to him and what he does and tried to capture a little bit of the magic of his work.”

5. THE PREMIERE WILL TRAVEL OUTSIDE OF HAWKINS.

Everything about the new Stranger Things episodes will be kept secret until they finally debut later this year, but we do know one thing about the premiere: It won't take place entirely in the familiar town of Hawkins, Indiana. “We will venture a little bit outside of Hawkins,” Matt Duffer told Entertainment Weekly. “I will say the opening scene [of the premiere] does not take place in Hawkins.”

So, should we take "a little bit outside" as literally as it sounds? You certainly can, but in that same interview, the brothers also said they're both eager to explore the Upside Down, the alternate dimension from the first season. Whether the season kicks off just a few miles away, or a few worlds away, you'll get your answer when Stranger Things's second season debuts next month.

arrow
Food
The Gooey History of the Fluffernutter Sandwich

Open any pantry in New England and chances are you’ll find at least one jar of Marshmallow Fluff. Not just any old marshmallow crème, but Fluff; the one manufactured by Durkee-Mower of Lynn, Massachusetts since 1920, and the preferred brand of the northeast. With its familiar red lid and classic blue label, it's long been a favorite guilty pleasure and a kitchen staple beloved throughout the region.

This gooey, spreadable, marshmallow-infused confection is used in countless recipes and found in a variety of baked goods—from whoopie pies and Rice Krispies Treats to chocolate fudge and beyond. And in the beyond lies perhaps the most treasured concoction of all: the Fluffernutter sandwich—a classic New England treat made with white bread, peanut butter, and, you guessed it, Fluff. No jelly required. Or wanted.

There are several claims to the origin of the sandwich. The first begins with Revolutionary War hero Paul Revere—or, not Paul exactly, but his great-great-great-grandchildren Emma and Amory Curtis of Melrose, Massachusetts. Both siblings were highly intelligent and forward-thinkers, and Amory was even accepted into MIT. But when the family couldn’t afford to send him, he founded a Boston-based company in the 1890s that specialized in soda fountain equipment.

He sold the business in 1901 and used the proceeds to buy the entire east side of Crystal Street in Melrose. Soon after he built a house and, in his basement, he created a marshmallow spread known as Snowflake Marshmallow Crème (later called SMAC), which actually predated Fluff. By the early 1910s, the Curtis Marshmallow Factory was established and Snowflake became the first commercially successful shelf-stable marshmallow crème.

Although other companies were manufacturing similar products, it was Emma who set the Curtis brand apart from the rest. She had a knack for marketing and thought up many different ways to popularize their marshmallow crème, including the creation of one-of-a-kind recipes, like sandwiches that featured nuts and marshmallow crème. She shared her culinary gems in a weekly newspaper column and radio show. By 1915, Snowflake was selling nationwide.

During World War I, when Americans were urged to sacrifice meat one day a week, Emma published a recipe for a peanut butter and marshmallow crème sandwich. She named her creation the "Liberty Sandwich," as a person could still obtain his or her daily nutrients while simultaneously supporting the wartime cause. Some have pointed to Emma’s 1918 published recipe as the earliest known example of a Fluffernutter, but the earliest recipe mental_floss can find comes from three years prior. In 1915, the confectioners trade journal Candy and Ice Cream published a list of lunch offerings that candy shops could advertise beyond hot soup. One of them was the "Mallonut Sandwich," which involved peanut butter and "marshmallow whip or mallo topping," spread on lightly toasted whole wheat bread.

Another origin story comes from Somerville, Massachusetts, home to entrepreneur Archibald Query. Query began making his own version of marshmallow crème and selling it door-to-door in 1917. Due to sugar shortages during World War I, his business began to fail. Query quickly sold the rights to his recipe to candy makers H. Allen Durkee and Fred Mower in 1920. The cost? A modest $500 for what would go on to become the Marshmallow Fluff empire.

Although the business partners promoted the sandwich treat early in the company’s history, the delicious snack wasn’t officially called the Fluffernutter until the 1960s, when Durkee-Mower hired a PR firm to help them market the sandwich, which resulted in a particularly catchy jingle explaining the recipe.

So who owns the bragging rights? While some anonymous candy shop owner was likely the first to actually put the two together, Emma Curtis created the early precursors and brought the concept to a national audience, and Durkee-Mower added the now-ubiquitous crème and catchy name. And the Fluffernutter has never lost its popularity.

In 2006, the Massachusetts state legislature spent a full week deliberating over whether or not the Fluffernutter should be named the official state sandwich. On one side, some argued that marshmallow crème and peanut butter added to the epidemic of childhood obesity. The history-bound fanatics that stood against them contended that the Fluffernutter was a proud culinary legacy. One state representative even proclaimed, "I’m going to fight to the death for Fluff." True dedication, but the bill has been stalled for more than a decade despite several revivals and subsequent petitions from loyal fans.

But Fluff lovers needn’t despair. There’s a National Fluffernutter Day (October 8) for hardcore fans, and the town of Somerville, Massachusetts still celebrates its Fluff pride with an annual What the Fluff? festival.

"Everyone feels like Fluff is part of their childhood," said self-proclaimed Fluff expert and the festival's executive director, Mimi Graney, in an interview with Boston Magazine. "Whether born in the 1940s or '50s, or '60s, or later—everyone feels nostalgic for Fluff. I think New Englanders in general have a particular fondness for it."

Today, the Fluffernutter sandwich is as much of a part of New England cuisine as baked beans or blueberry pie. While some people live and die by the traditional combination, the sandwich now comes in all shapes and sizes, with the addition of salty and savory toppings as a favorite twist. Wheat bread is as popular as white, and many like to grill their sandwiches for a touch of bistro flair. But don't ask a New Englander to swap out their favorite brand of marshmallow crème. That’s just asking too Fluffing much.

SECTIONS

arrow
LIVE SMARTER
More from mental floss studios